{"id":112755,"date":"2024-12-26T19:48:52","date_gmt":"2024-12-26T16:48:52","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=112755"},"modified":"2024-12-26T19:48:52","modified_gmt":"2024-12-26T16:48:52","slug":"masterchef-serhat-dogramacidan-efsane-tahinli-corek-tarifi-denemeyen-pisman-oluyor","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/masterchef-serhat-dogramacidan-efsane-tahinli-corek-tarifi-denemeyen-pisman-oluyor\/","title":{"rendered":"MasterChef Serhat Do\u011framac\u0131\u2019dan efsane tahinli \u00e7\u00f6rek tarifi! Denemeyen pi\u015fman oluyor!"},"content":{"rendered":"<p class=\"p1\">MasterChef&#8217;in bu ak\u015famki b\u00f6l\u00fcm\u00fcnde, 2020 y\u0131l\u0131n\u0131n \u015fampiyonu Serhat Do\u011framac\u0131, sosyal medyadan payla\u015ft\u0131\u011f\u0131 enfes bir tarifle izleyicilerin dikkatini \u00e7ekti. Tatl\u0131 krizlerinin en lezzetli \u00e7\u00f6z\u00fcm\u00fc olan tahinli \u00e7\u00f6rek, hem sa\u011fl\u0131kl\u0131 hem de nefis bir tat sunuyor. Serhat Do\u011framac\u0131, bu \u00f6zel tarifi t\u00fcm p\u00fcf noktalar\u0131yla payla\u015farak, mutfak tutkunlar\u0131n\u0131n ilgisini \u00e7ekti. Evde kolayca yapabilece\u011finiz bu tarif, hem \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r hem de a\u011f\u0131zda da\u011f\u0131lan bir lezzet sunuyor. E\u011fer siz de bu lezzeti denemek istiyorsan\u0131z, mutlaka ad\u0131m ad\u0131m takip etmeniz gereken tarifimize g\u00f6z atabilirsiniz.\u00a0 \u0130\u015fte, Serhat Do\u011framac\u0131&#8217;n\u0131n tahinli \u00e7\u00f6rek tarifi ve t\u00fcm detaylar\u0131\u2026<\/p>\n<h3>MASTERCHEF SERHAT DO\u011eRAMACI TAH\u0130NL\u0130 \u00c7\u00d6REK TAR\u0130F\u0130<\/h3>\n<p class=\"p1\">MasterChef&#8217;in unutulmaz \u015fampiyonlar\u0131ndan Serhat Do\u011framac\u0131, Mehmet Yal\u00e7\u0131nkaya, Danilo Zanna ve Somer Sivrio\u011flu&#8217;nun j\u00fcri \u00fcyeli\u011finde, yar\u0131\u015fman\u0131n bu ak\u015famki b\u00f6l\u00fcm\u00fcne konuk oldu ve sosyal medyada yine ad\u0131ndan s\u00f6z ettirdi. Serhat Do\u011framac\u0131, takip\u00e7ileriyle yar\u0131\u015fma \u00f6ncesi tahinli \u00e7\u00f6rek tarifini payla\u015ft\u0131. Hem leziz hem de pratik olan bu tarif, izleyenlerin ilgisini \u00e7ekti. Un, instant maya, \u015feker, tahin ve pekmez gibi malzemelerle haz\u0131rlanan bu harika \u00e7\u00f6rek, tatl\u0131 krizlerinin en lezzetli \u00e7\u00f6z\u00fcm\u00fc olmaya aday. Serhat Do\u011framac\u0131, tarifi verirken t\u00fcm p\u00fcf noktalar\u0131n\u0131 da payla\u015ft\u0131. E\u011fer siz de bu nefis lezzeti evde denemek istiyorsan\u0131z, ad\u0131m ad\u0131m nas\u0131l yap\u0131ld\u0131\u011f\u0131n\u0131 \u00f6\u011frenmek i\u00e7in i\u00e7eri\u011fimizi okumaya devam edebilirsiniz.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-112757 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor6.png\" alt=\"\" width=\"1208\" height=\"720\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor6.png 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor6-300x179.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor6-1024x610.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor6-768x458.png 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<p><strong>Malzemeler:\u00a0<\/strong><\/p>\n<p class=\"p1\">50 gram \u015feker,<\/p>\n<p class=\"p1\">500 gram un,<\/p>\n<p class=\"p1\">300gram su,<\/p>\n<p class=\"p1\">5 gram instant maya,<\/p>\n<p class=\"p1\">10 gram tuz.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-112756 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor.png\" alt=\"\" width=\"1208\" height=\"720\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor.png 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor-300x179.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor-1024x610.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/MasterChef-Serhat-Dogramacidan-efsane-tahinli-corek-tarifi-Denemeyen-pisman-oluyor-768x458.png 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<p><strong>Yap\u0131l\u0131\u015f\u0131:\u00a0<\/strong><\/p>\n<p>T\u00fcm malzemeleri g\u00fczelce kar\u0131\u015ft\u0131rd\u0131ktan sonra, hamurun dinlenmesi i\u00e7in en az 8 saat boyunca buzdolab\u0131nda bekletin. Hamuru a\u00e7madan \u00f6nce, oda s\u0131cakl\u0131\u011f\u0131nda yakla\u015f\u0131k 30 dakika kadar dinlendirin. Ard\u0131ndan, 3 cm kal\u0131nl\u0131\u011f\u0131nda tek par\u00e7a halinde dikd\u00f6rtgen bir hamur a\u00e7\u0131n.<\/p>\n<p class=\"p1\"><b>Tahinli \u00e7\u00f6rek i\u00e7in i\u00e7 malzemeler:<\/b><b><\/b><\/p>\n<p class=\"p1\">150 gram \u015feker,<\/p>\n<p class=\"p1\">200 ml tahin,<\/p>\n<p class=\"p1\">100 ml pekmez,<\/p>\n<p class=\"p1\">100 gram tereya\u011f\u0131 veya sade ya\u011f.<\/p>\n<p class=\"p1\"><b>Yap\u0131l\u0131\u015f\u0131<\/b>:<\/p>\n<p class=\"p1\">Hamurun her iki y\u00fcz\u00fcn\u00fc de g\u00fczelce ya\u011flad\u0131ktan sonra, 180 derece \u0131s\u0131nm\u0131\u015f f\u0131r\u0131na yerle\u015ftirin ve yakla\u015f\u0131k 22 dakika, \u00fcst\u00fc iyice k\u0131zarana kadar pi\u015firin. F\u0131r\u0131ndan \u00e7\u0131kard\u0131ktan sonra 15 dakika kadar dinlendirin ve s\u0131cak olarak servis edin.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-112758 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/serhat-dogramaci-tahinli-corek-tarifi.png\" alt=\"\" width=\"1208\" height=\"720\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/serhat-dogramaci-tahinli-corek-tarifi.png 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/serhat-dogramaci-tahinli-corek-tarifi-300x179.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/serhat-dogramaci-tahinli-corek-tarifi-1024x610.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/serhat-dogramaci-tahinli-corek-tarifi-768x458.png 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<h3>TAH\u0130NL\u0130 \u00c7\u00d6REK ISITILIR MI?<\/h3>\n<p class=\"p1\">Tahinli \u00e7\u00f6rek \u0131s\u0131t\u0131labilir. E\u011fer tahinli \u00e7\u00f6re\u011finizin taze ve \u00e7\u0131t\u0131r k\u0131vam\u0131n\u0131 korumas\u0131n\u0131 istiyorsan\u0131z, \u0131s\u0131tmadan \u00f6nce f\u0131r\u0131na yerle\u015ftirebilirsiniz. F\u0131r\u0131n\u0131n\u0131zda 150-160 dereceye ayarlayarak, \u00e7\u00f6re\u011fi 5-10 dakika kadar \u0131s\u0131tabilirsiniz. Bu \u015fekilde, hem lezzetini kaybetmeden hem de yumu\u015fakl\u0131\u011f\u0131n\u0131 kaybetmeden s\u0131cak bir \u015fekilde servis edebilirsiniz. Ayr\u0131ca mikrodalgada da d\u00fc\u015f\u00fck g\u00fc\u00e7te birka\u00e7 saniye \u0131s\u0131tarak, \u00e7\u00f6re\u011finizi yeniden yumu\u015fatabilirsiniz.<\/p>\n<h3>TAH\u0130NL\u0130 \u00c7\u00d6REK GAZ YAPAR MI?<\/h3>\n<p class=\"p1\">Tahinli \u00e7\u00f6rek, gaz yapabilir \u00e7\u00fcnk\u00fc i\u00e7erdi\u011fi maya ve un gibi malzemeler, sindirimde gaz \u00fcretimine neden olabilecek bir yap\u0131 olu\u015fturabilir. Hamurun i\u00e7inde bulunan maya, f\u0131r\u0131nda kabarma i\u015flemi s\u0131ras\u0131nda hava kabarc\u0131klar\u0131 olu\u015fturur ve bu kabarc\u0131klar pi\u015ftikten sonra sindirimde gaz olu\u015fturabilir. Ayr\u0131ca, tahin ve \u015feker gibi ya\u011fl\u0131 ve \u015fekerli i\u00e7erikler, baz\u0131 ki\u015filerde mideye daha fazla y\u00fck bindirerek sindirim s\u00fcrecini etkileyebilir. Ancak bu durum her bireyde farkl\u0131l\u0131k g\u00f6sterebilir; baz\u0131lar\u0131 bu t\u00fcr yiyecekleri rahatl\u0131kla t\u00fcketirken, baz\u0131lar\u0131 gaz problemi ya\u015fayabilir. E\u011fer tahinli \u00e7\u00f6rek yedikten sonra rahats\u0131zl\u0131k hissediyorsan\u0131z, porsiyonlar\u0131 k\u00fc\u00e7\u00fck tutarak veya yan\u0131nda bir \u015feyler i\u00e7erek rahatlayabilirsiniz.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>MasterChef\u2019in bu ak\u015famki konu\u011fu Serhat Do\u011framac\u0131 sosyal medyadan payla\u015f\u0131\u011f\u0131 tahinli \u00e7\u00f6rek tarifi ile g\u00fcndem oldu. \u00c7\u0131t\u0131r \u00e7\u0131t\u0131r \u015fahane bir lezzet olan tahinli \u00e7\u00f6re\u011fin t\u00fcm p\u00fcf noktalar\u0131n\u0131 sizler i\u00e7in haz\u0131rlad\u0131k. Peki tahinli \u00e7\u00f6rek nas\u0131l yap\u0131l\u0131r, malzemeleri neler? \u0130\u015fte cevab\u0131\u2026 <\/p>\n","protected":false},"author":16,"featured_media":112759,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[6061,6063,6062],"class_list":["post-112755","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-serhat-dogramaci-tahinli-corek","tag-serhat-dogramaci-tahinli-corek-tarifi","tag-tahinli-corek-nasil-yapilir"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/112755"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=112755"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/112755\/revisions"}],"predecessor-version":[{"id":112760,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/112755\/revisions\/112760"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/112759"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=112755"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=112755"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=112755"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}