{"id":126143,"date":"2025-01-27T10:15:59","date_gmt":"2025-01-27T07:15:59","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=126143"},"modified":"2025-01-27T10:15:59","modified_gmt":"2025-01-27T07:15:59","slug":"safranli-pilav-nasil-yapilir-osmanli-saray-mutfagindan-muhtesem-tarif","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/safranli-pilav-nasil-yapilir-osmanli-saray-mutfagindan-muhtesem-tarif\/","title":{"rendered":"Safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r? Osmanl\u0131 saray mutfa\u011f\u0131ndan muhte\u015fem tarif"},"content":{"rendered":"<p>Safranl\u0131 pilav Osmanl\u0131\u2019dan g\u00fcn\u00fcm\u00fcze arma\u011fan bir lezzet.<\/p>\n<p>Basmati pirinci ve safran\u0131n birle\u015fimiyle yap\u0131l\u0131yor. Safran zengin aromas\u0131, alt\u0131n sar\u0131s\u0131 rengiyle hem g\u00f6ze hem dama\u011fa hitap ediyor.<\/p>\n<p>Safran, Hindistanl\u0131lar\u0131n pek \u00e7ok yeme\u011fine katt\u0131klar\u0131 \u00e7ok sa\u011fl\u0131kl\u0131 da bir baharat.<\/p>\n<p>Nutrients\u2019da 2022 Ocak say\u0131s\u0131ndaki \u201cSafran: Sa\u011fl\u0131k ve N\u00f6ropsikiyatrik ve Ya\u015fa Ba\u011fl\u0131 Hastal\u0131klar\u0131n Tedavisi \u0130\u00e7in Bir Besin Kayna\u011f\u0131 adl\u0131 \u00e7al\u0131\u015fmaya g\u00f6re g\u00fc\u00e7l\u00fc antioksidan ve anti-inflamatuar, anti-t\u00fcm\u00f6r \u00f6zellikler g\u00f6steriyor. Bu sayede iltihapla sava\u015f\u0131yor, ba\u011f\u0131\u015f\u0131kl\u0131\u011f\u0131 g\u00fc\u00e7lendiriyor ve kanseri \u00f6nl\u00fcyor.<\/p>\n<p>Safran yemeklere, pilavlara eklenebiliyor, \u00e7ay\u0131 yap\u0131labiliyor, baharatl\u0131 soslara kat\u0131labiliyor, s\u00fct ve yo\u011furda serpilebiliyor.<\/p>\n<p>Safran hi\u00e7 \u015f\u00fcphesiz pilava da \u00e7ok yak\u0131\u015f\u0131yor. Peki safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r?<\/p>\n<h3>SAFRANLI P\u0130LAV NASIL YAPILIR?<\/h3>\n<p><strong>Malzemeler<\/strong><\/p>\n<ul>\n<li>1 su barda\u011f\u0131 basmati pirin\u00e7<\/li>\n<li>Bir tutam safran<\/li>\n<li>2 su barda\u011f\u0131 s\u0131cak su<\/li>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n<p><strong>Yap\u0131l\u0131\u015f\u0131:<\/strong><\/p>\n<figure id=\"attachment_126146\" aria-describedby=\"caption-attachment-126146\" style=\"width: 1208px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-126146\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2.jpg\" alt=\"safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2.jpg 1920w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2-768x432.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-2-1536x864.jpg 1536w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><figcaption id=\"caption-attachment-126146\" class=\"wp-caption-text\">\u00a0<\/figcaption><\/figure>\n<hr \/>\n<p><strong>1.ADIM<\/strong><\/p>\n<p>2 su barda\u011f\u0131 suyu tencereye al\u0131p \u0131s\u0131t\u0131n. 2 su barda\u011f\u0131 s\u0131cak suyun i\u00e7erisinden 1 \u00e7ay barda\u011f\u0131 al\u0131p ba\u015fka tencereye koyun. \u0130\u00e7erisine bir tutam safran at\u0131p kar\u0131\u015ft\u0131r\u0131n, \u00fczerini kapat\u0131n beklesin.<\/p>\n<p><strong>2.ADIM<\/strong><\/p>\n<p>1 su barda\u011f\u0131 basmati pirincini \u0131l\u0131k suyun i\u00e7erisinde yar\u0131m saat bekletin. Ard\u0131ndan pirin\u00e7lerin suyunu s\u00fcz\u00fcn ve ni\u015fastadan ar\u0131n\u0131p beyaz suyu gidene kadar y\u0131kay\u0131n.<\/p>\n<p><strong>3.ADIM<\/strong><\/p>\n<p>Bo\u015f bir tencereyi oca\u011fa al\u0131n oca\u011f\u0131n alt\u0131n\u0131 a\u00e7\u0131n i\u00e7erisine 2 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131 ve 1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 koyup eritin, ya\u011flar\u0131n \u00fczerine basmati pirin\u00e7lerini ekleyin ve orta ate\u015fte 4 dakika kavurun, ard\u0131ndan 1.5 bardak s\u0131cak su, safranl\u0131 suyu ve bir tatl\u0131 ka\u015f\u0131\u011f\u0131 tuzu ekleyip kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p><strong>4.ADIM<\/strong><\/p>\n<p>Tencere 1 dakika fokurdad\u0131ktan sonra tencerenin kapa\u011f\u0131n\u0131 kapat\u0131p oca\u011f\u0131n alt\u0131n\u0131 k\u0131s\u0131n. 14 dakika boyunca pi\u015firin. Oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131p 15 dakika dinlenmeye b\u0131rak\u0131n.<\/p>\n<p>S\u00fcre bitiminde pilav\u0131 kar\u0131\u015ft\u0131r\u0131p servis edebilirsiniz. Afiyet olsun.<\/p>\n<figure id=\"attachment_126144\" aria-describedby=\"caption-attachment-126144\" style=\"width: 1208px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-126144\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4.jpg\" alt=\"safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4.jpg 1920w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4-768x432.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-4-1536x864.jpg 1536w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><figcaption id=\"caption-attachment-126144\" class=\"wp-caption-text\">\u00a0<\/figcaption><\/figure>\n<hr \/>\n<h3>SAFRANLI P\u0130LAV YAPMANIN P\u00dcF NOKTALARI<\/h3>\n<p>Safranl\u0131 pilav yaparken dikkat edilmesi gereken p\u00fcf noktalar\u0131 \u015f\u00f6yle:<\/p>\n<ul>\n<li>Safranl\u0131 pilav haz\u0131rlarken basmati pirinci kullanmal\u0131, basmati pirinci do\u011fal aromas\u0131 sayesinde safranla birle\u015fince ortaya enfes bir lezzet ortaya \u00e7\u0131kacakt\u0131r. Ancak basmati pirinci yoksa di\u011fer pirin\u00e7 t\u00fcrleri de kullan\u0131labilir.<\/li>\n<li>Safran\u0131, pilava katmadan \u00f6nce s\u0131cak suda bekletmek rengini ve aromas\u0131n\u0131 a\u00e7\u0131\u011fa \u00e7\u0131karacakt\u0131r.<\/li>\n<li>Pirinci \u00f6nce suda bekletip ard\u0131ndan bol suyla y\u0131kay\u0131p ni\u015fastadan ar\u0131nd\u0131r\u0131n.<\/li>\n<li>Pirin\u00e7 ve su miktar\u0131n\u0131, pirin\u00e7 miktar\u0131 \u00e7arp\u0131 2 kat\u0131 su olarak hesaplay\u0131n.<\/li>\n<li>Zeytinya\u011f\u0131 ve tereya\u011f\u0131n\u0131n kat\u0131lmas\u0131 hem lezzet katacak hem de pilav\u0131n parlak durmas\u0131n\u0131 sa\u011flayacakt\u0131r.<\/li>\n<li>Pilav pi\u015ftikten sonra servis yapmadan 15 dakika dinlenmeye b\u0131rak\u0131n.<\/li>\n<li>Damak tad\u0131na g\u00f6re i\u00e7erisine \u00e7am f\u0131st\u0131\u011f\u0131, badem gibi malzemeler katabilirsiniz.<\/li>\n<\/ul>\n<h3>SAFRANIN P\u0130LAV NEREN\u0130N YEME\u011e\u0130D\u0130R?<\/h3>\n<p>Safranl\u0131 pilav Osmanl\u0131 mutfa\u011f\u0131n\u0131n yemeklerindendir. \u0130ran, Hindistan ve \u0130spanya gibi \u00fclkelerde yap\u0131lmaya devam etmektedir.<\/p>\n<figure id=\"attachment_126147\" aria-describedby=\"caption-attachment-126147\" style=\"width: 1208px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-126147\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3.jpg\" alt=\"safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3.jpg 1920w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3-768x432.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/safranli-pilav-nasil-yapilir-3-1536x864.jpg 1536w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><figcaption id=\"caption-attachment-126147\" class=\"wp-caption-text\">\u00a0<\/figcaption><\/figure>\n<hr \/>\n<h3>P\u0130LAVDA SAFRAN NASIL KULLANILIR?<\/h3>\n<p>Pilava safran bir tutam eklenir. Bir tutam \u00f6l\u00e7\u00fcs\u00fc ise \u015f\u00f6yledir: ba\u015fparmak, i\u015faret ve orta parma\u011f\u0131n bir araya gelmesiyle parmak u\u00e7lar\u0131yla tutulabilen miktard\u0131r.<\/p>\n<h3>SAFRAN P\u0130LAVA TAT VER\u0130R M\u0130?<\/h3>\n<p>Safran pilava ho\u015f, tatl\u0131, aromatik bir lezzet katar. Ancak pilav daha lezzetli olsun diye \u00e7ok katmamal\u0131, bir tutam\u0131 ge\u00e7memeli.<\/p>\n<h3>SAFRANLI P\u0130LAVIN YANINA NE G\u0130DER?<\/h3>\n<p>Safranl\u0131 pilav\u0131n\u0131n yan\u0131na en \u00e7ok yak\u0131\u015fan yiyecekler \u015f\u00f6yle:<\/p>\n<ul>\n<li>Et kavurma<\/li>\n<li>Kuzu incik<\/li>\n<li>Ayran<\/li>\n<li>Yo\u011furt<\/li>\n<li>Izgara tavuk<\/li>\n<li>\u015ealgam suyu<\/li>\n<li>F\u0131r\u0131nda tavuk baget<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Safran d\u00fcnyan\u0131n en pahal\u0131 baharatlar\u0131ndan. Safran yemeklerden pilava pek \u00e7ok yiyece\u011fe kat\u0131labiliyor, safranl\u0131 pilav hem dama\u011fa hem g\u00f6zlere \u015fenlik sunuyor. Peki safranl\u0131 pilav nas\u0131l yap\u0131l\u0131r?<\/p>\n","protected":false},"author":30,"featured_media":126145,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[9158],"class_list":["post-126143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-safranli-pilav"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/126143"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=126143"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/126143\/revisions"}],"predecessor-version":[{"id":126148,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/126143\/revisions\/126148"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/126145"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=126143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=126143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=126143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}