{"id":137996,"date":"2025-02-25T10:20:07","date_gmt":"2025-02-25T07:20:07","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=137996"},"modified":"2025-02-25T10:20:07","modified_gmt":"2025-02-25T07:20:07","slug":"hingel-hengel-tarifi-anadolunun-essiz-lezzeti","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti\/","title":{"rendered":"Hingel (Hengel) tarifi, Anadolu\u2019nun e\u015fsiz lezzeti&#8230;"},"content":{"rendered":"<p>Hingel, Erzurum, Kars, Sivas gibi Anadolu\u2019nun \u00e7e\u015fitli b\u00f6lgelerinde me\u015fhur bir mant\u0131 t\u00fcr\u00fcd\u00fcr.<\/p>\n<p>2020 y\u0131l\u0131nda Erzurum ilimiz i\u00e7in T\u00fcrk Patent ve Marka Kurumu taraf\u0131ndan Co\u011frafi \u0130\u015faret Tescil belgesi alm\u0131\u015ft\u0131r.<\/p>\n<p>\u00c7erkez mant\u0131s\u0131 olarak da bilinir. Y\u00f6resel olarak hengel, hinkal, hangel, hingel diye de ge\u00e7er.<\/p>\n<p>Hingel k\u0131ymal\u0131 yahut patatesli olarak yap\u0131labilir. Ya\u011fda k\u0131zart\u0131labilir, buharda pi\u015firilebilir veya suda ha\u015flanabilir.<\/p>\n<p>Klasik mant\u0131dan fark\u0131 boyutunun daha b\u00fcy\u00fck olmas\u0131 ve biraz daha kal\u0131n a\u00e7\u0131lmas\u0131d\u0131r.<\/p>\n<p>Sar\u0131msakl\u0131 yo\u011furt, toz k\u0131rm\u0131z\u0131 biberle k\u0131zarm\u0131\u015f tereya\u011f\u0131yla servis edilir.<\/p>\n<p>\u0130\u015fte hingelin yap\u0131l\u0131\u015f\u0131:<\/p>\n<h3>H\u0130NGEL NASIL YAPILIR?<\/h3>\n<p><strong>Malzemeler<\/strong><\/p>\n<p><strong>Malzemeler:<\/strong><\/p>\n<ul>\n<li>1 adet yumurta<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>1 su barda\u011f\u0131 su<\/li>\n<li>Ald\u0131\u011f\u0131 kadar un<\/li>\n<\/ul>\n<p><strong>\u0130\u00e7 Harc\u0131 \u0130\u00e7in<\/strong><\/p>\n<ul>\n<li>300-400 gr k\u0131yma<\/li>\n<li>1 b\u00fcy\u00fck boy kuru so\u011fan<\/li>\n<li>Tuz<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n<\/ul>\n<p><strong>Sos Malzemeleri<\/strong><\/p>\n<ul>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>1 kase sarm\u0131sakl\u0131 yo\u011furt<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 k\u0131rm\u0131z\u0131 toz biber<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 nane<\/li>\n<\/ul>\n<p><strong>Yap\u0131l\u0131\u015f\u0131:<\/strong><\/p>\n<figure id=\"attachment_138006\" aria-describedby=\"caption-attachment-138006\" style=\"width: 1208px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-138006\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2.jpg\" alt=\"hingel (hengel) tarifi, Anadolu&#039;nun e\u015fsiz lezzeti\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2.jpg 1920w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2-768x432.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-2-1536x864.jpg 1536w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><figcaption id=\"caption-attachment-138006\" class=\"wp-caption-text\">\u00a0<\/figcaption><\/figure>\n<hr \/>\n<ul>\n<li>Kar\u0131\u015ft\u0131rma kab\u0131na 1 adet yumurta, 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz ve 1 su barda\u011f\u0131 suyu alal\u0131m. Unu yava\u015f yava\u015f ilave edip bir yandan da elimizle yo\u011fural\u0131m. Ele yap\u0131\u015fmayan, hafif sert k\u0131vamda bir hamur elde edelim.<\/li>\n<li>Yo\u011furdu\u011fumuz hamuru 2-3 bezeye ay\u0131ral\u0131m. \u00dczerini nemli bezle \u00f6rt\u00fcp 15-20 dakika boyunca dinlenmeye b\u0131rakal\u0131m.<\/li>\n<li>So\u011fan\u0131 ince ince rendeleyelim. \u0130\u00e7 harc\u0131n\u0131 haz\u0131rlamak i\u00e7in bir kapta so\u011fan, k\u0131yma, tuz ve karabiberi kar\u0131\u015ft\u0131ral\u0131m.<\/li>\n<li>Hamuru a\u00e7maya ge\u00e7ebiliriz. Hamur bezesini tezgaha al\u0131p ne kal\u0131n ne de ince olmayacak \u015fekilde merdane veya oklava yard\u0131m\u0131yla mant\u0131 hamuru gibi a\u00e7al\u0131m ve bir su barda\u011f\u0131yla kesip halka \u015fekli verelim.<\/li>\n<li>Kesti\u011fimiz hamurlar\u0131n i\u00e7erisine k\u0131ymal\u0131, so\u011fanl\u0131 har\u00e7tan koyduktan sonra kenarlar\u0131n\u0131 ortada birle\u015ftirin. (Foto\u011frafta g\u00f6r\u00fclen \u015fekli verebilirsiniz)<\/li>\n<li>Tencerede suyu kaynat\u0131n, hamurlar\u0131 i\u00e7erisine b\u0131rak\u0131n, hamurlar suyun \u00fczerine \u00e7\u0131kmaya ba\u015flad\u0131ktan birka\u00e7 dakika sonra kevgirle hamurlar\u0131 al\u0131n.<\/li>\n<li>Pi\u015fmi\u015f mant\u0131lar\u0131 servis taba\u011f\u0131na dizin.<\/li>\n<li>Tereya\u011f\u0131nda nane ve k\u0131rm\u0131z\u0131 biberi k\u0131zd\u0131r\u0131n.<\/li>\n<li>Mant\u0131lar\u0131n \u00fczerine sar\u0131msakl\u0131 yo\u011furt daha sonra da tereya\u011f\u0131nda k\u0131zd\u0131r\u0131lm\u0131\u015f nane ve k\u0131rm\u0131z\u0131biberi de ilave edip servis yap\u0131n.<\/li>\n<li>Afiyet olsun.<\/li>\n<\/ul>\n<figure id=\"attachment_138007\" aria-describedby=\"caption-attachment-138007\" style=\"width: 1208px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-138007\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3.jpg\" alt=\"hingel (hengel) tarifi, Anadolu&#039;nun e\u015fsiz lezzeti\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3.jpg 1920w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3-768x432.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hingel-hengel-tarifi-anadolunun-essiz-lezzeti-3-1536x864.jpg 1536w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><figcaption id=\"caption-attachment-138007\" class=\"wp-caption-text\">\u00a0<\/figcaption><\/figure>\n<hr \/>\n<h3>H\u0130NGEL NASIL P\u0130\u015e\u0130R\u0130L\u0130R?<\/h3>\n<p>Hingel suda ha\u015flanarak ya\u011fda k\u0131zart\u0131larak yahut buharda da pi\u015firilebilmektedir.<\/p>\n<h3>HANGEL HAMURUNA NE KONUR?<\/h3>\n<p>Hangel hamurunda un, su, tuz ve yumurta yer al\u0131r.<\/p>\n<h3>HENGEL \u0130\u00c7\u0130NDE NE VAR?<\/h3>\n<p>Hengel\u2019in i\u00e7erisine damak zevkine g\u00f6re ha\u015flanm\u0131\u015f patates, k\u0131yma koyulabilir. Hi\u00e7bir \u015fey koymadan sade olarak da pi\u015firilebilir. Yahut k\u0131yma ve ha\u015flanm\u0131\u015f patates kar\u0131\u015ft\u0131r\u0131l\u0131p bu da hengelin i\u00e7erisinde yer alabilir.<\/p>\n<h3>H\u0130NGEL MANTISI NEREN\u0130N?<\/h3>\n<p>Hingel mant\u0131s\u0131 2020 y\u0131l\u0131nda Erzurum ilimizde co\u011frafi tescil alm\u0131\u015ft\u0131r. Sivas, Kars, Erzurum gibi do\u011fu illerimizde s\u0131kl\u0131kla yap\u0131lan bir mant\u0131 t\u00fcr\u00fcd\u00fcr. Hingel mant\u0131s\u0131n\u0131n k\u00f6keni Kafkaslard\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hingel, Kafkasya\u2019da ortaya \u00e7\u0131k\u0131p \u00fclkemizin do\u011fu b\u00f6lgelerinde \u00e7ok yap\u0131lan bir hamur i\u015fi, mant\u0131 t\u00fcr\u00fcd\u00fcr. Di\u011fer mant\u0131lardan farkl\u0131 olan hingel \u015f\u00f6yle yap\u0131lmaktad\u0131r:<\/p>\n","protected":false},"author":30,"featured_media":138003,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[11911,11909,11910,11908],"class_list":["post-137996","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-cerkez-mantisi","tag-hangel","tag-hengel","tag-hingel"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/137996"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=137996"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/137996\/revisions"}],"predecessor-version":[{"id":138009,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/137996\/revisions\/138009"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/138003"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=137996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=137996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=137996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}