{"id":154028,"date":"2025-03-28T17:52:10","date_gmt":"2025-03-28T14:52:10","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=154028"},"modified":"2025-03-28T17:52:10","modified_gmt":"2025-03-28T14:52:10","slug":"sofralarin-vazgecilmezi-oluyor-kokusuz-basmati-pilavi-tarifi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/sofralarin-vazgecilmezi-oluyor-kokusuz-basmati-pilavi-tarifi\/","title":{"rendered":"Sofralar\u0131n vazge\u00e7ilmezi oluyor! Kokusuz basmati pilav\u0131 tarifi"},"content":{"rendered":"

Basmati pirinci, uzun taneli yap\u0131s\u0131 ve hafif kokusuyla d\u00fcnya genelinde sevilen bir pirin\u00e7 \u00e7e\u015fididir. \u00d6zellikle Asya mutfa\u011f\u0131nda s\u0131k\u00e7a tercih edilen basmati, ayn\u0131 zamanda sa\u011fl\u0131kl\u0131 beslenme i\u00e7in de \u00f6nemli bir besin kayna\u011f\u0131d\u0131r. Ancak bir\u00e7ok ki\u015fi, basmati pirincinin belirgin kokusunu sevmeyebilir. Bu nedenle, kokusuz basmati pilav\u0131 yap\u0131m\u0131, lezzetli yemeklerin yan\u0131nda sunulacak ideal bir alternatif olarak \u00f6ne \u00e7\u0131kmaktad\u0131r.<\/p>\n

\n

SOFRALARIN VAZGE\u00c7\u0130LMEZ\u0130 OLUYOR<\/h3>\n<\/div>\n
Basmati pirinci, kendine \u00f6zg\u00fc do\u011fal aromalar\u0131 nedeniyle baz\u0131 ki\u015filer taraf\u0131ndan yo\u011fun kokulu bulunabilir. Bu kokuyu azaltman\u0131n birka\u00e7 y\u00f6ntemi vard\u0131r.<\/div>\n
<\/div>\n
Bol Su ile Y\u0131kama:<\/strong> Pirinci pi\u015firmeden \u00f6nce bol suyla ni\u015fastas\u0131 tamamen akana kadar y\u0131kamak, hem kokusunu azalt\u0131r hem de pilav\u0131n tane tane olmas\u0131n\u0131 sa\u011flar.<\/div>\n
<\/div>\n
\"Sofralar\u0131n<\/div>\n
\n
\n<\/div>\n
<\/div>\n
Suda Bekletme:<\/strong> Pirinci \u0131l\u0131k suda yakla\u015f\u0131k 30 dakika bekletmek, hem kokunun hafiflemesine hem de pirincin daha yumu\u015fak ve hafif olmas\u0131na yard\u0131mc\u0131 olur.<\/div>\n
<\/div>\n
Limon Suyu Kullan\u0131m\u0131:<\/strong> Pirinci ha\u015flamadan \u00f6nce veya pi\u015firme suyuna birka\u00e7 damla limon suyu eklemek, kokusunu azaltarak daha hafif bir tat elde etmenizi sa\u011flar.<\/div>\n

Basmati pilav\u0131n\u0131 bu tarifle yap\u0131l\u0131nca soflar\u0131n\u0131z\u0131n vazge\u00e7ilmezi olacak.<\/p>\n

\"Sofralar\u0131n<\/h3>\n
\n

KOKUSUZ BASMAT\u0130 P\u0130LAVI<\/h3>\n

Kokusuz basmati pilav\u0131 yapmak i\u00e7in a\u015fa\u011f\u0131daki tarife g\u00f6z atabilirsiniz:<\/p>\n

Malzemeler:<\/strong><\/p>\n

    \n
  • 2 su barda\u011f\u0131 basmati pirinci<\/li>\n
  • 3 su barda\u011f\u0131 su<\/li>\n
  • 2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f veya tereya\u011f\u0131<\/li>\n
  • Tuz (iste\u011fe ba\u011fl\u0131)<\/li>\n
  • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyu (iste\u011fe ba\u011fl\u0131)<\/li>\n<\/ul>\n

    \"Sofralar\u0131n<\/h3>\n
    \n

    YAPILI\u015eI<\/b><\/h3>\n
      \n
    • Pirin\u00e7leri asla kavurmay\u0131n<\/li>\n
    • 2 su barda\u011f\u0131 pirinci s\u0131cak su da y\u0131kay\u0131p 2-3 dakika bekletelim.<\/li>\n
    • Pilav tenceresine 3 su barda\u011f\u0131n\u0131 al\u0131 ve kaynat\u0131n.<\/li>\n
    • 2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131n\u0131 suyun i\u00e7ine koyun.<\/li>\n<\/ul>\n

      \"Sofralar\u0131n<\/p>\n

      \n
        \n
      • Daha sonras\u0131nda ise pirin\u00e7leri de koyarak baharatlar\u0131 ekleyin.<\/li>\n
      • 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
      • Be\u015f alt\u0131 adet tane karabiber ve 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyunu da ilave edip pilav\u0131 dinlenmeye b\u0131rakal\u0131m.<\/li>\n<\/ul>\n

        Sizler de bu tarif ile basmati pilav\u0131n\u0131z\u0131 yapabilirsiniz. Deneyecek olanlara \u015fimdiden afiyet olsun.<\/p>\n","protected":false},"excerpt":{"rendered":"

        Basmati pirinci, uzun taneli yap\u0131s\u0131 ve hafif kokusuyla d\u00fcnya genelinde sevilen bir pirin\u00e7 \u00e7e\u015fididir. Ancak bir\u00e7ok ki\u015fi, basmati pirincinin belirgin kokusunu sevmeyebilir. Bu nedenle, kokusuz basmati pilav\u0131 yap\u0131m\u0131, lezzetli yemeklerin yan\u0131nda sunulacak ideal bir alternatif olarak \u00f6ne \u00e7\u0131kmaktad\u0131r.<\/p>\n","protected":false},"author":34,"featured_media":154037,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[15863,15862,3411],"class_list":["post-154028","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-basmati-pilavi","tag-basmati-princ","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/154028"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/34"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=154028"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/154028\/revisions"}],"predecessor-version":[{"id":154038,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/154028\/revisions\/154038"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/154037"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=154028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=154028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=154028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}