{"id":178569,"date":"2025-05-17T12:46:39","date_gmt":"2025-05-17T09:46:39","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=178569"},"modified":"2025-05-17T12:46:39","modified_gmt":"2025-05-17T09:46:39","slug":"buz-gibi-cacik-tarifi-guneydogulular-icine-bakin-ne-ekliyor","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/buz-gibi-cacik-tarifi-guneydogulular-icine-bakin-ne-ekliyor\/","title":{"rendered":"Buz gibi cac\u0131k tarifi! G\u00fcneydo\u011fulular i\u00e7ine bak\u0131n\u00a0ne\u00a0ekliyor"},"content":{"rendered":"

S\u0131cak yaz g\u00fcnlerinin en \u00e7ok tercih edilen lezzetlerinden biri olan cac\u0131k, yo\u011furt ve salatal\u0131kla yap\u0131lan basit ama ferahlat\u0131c\u0131 bir tarif olarak bilinir. Ancak G\u00fcneydo\u011fu Anadolu\u2019da cac\u0131k biraz daha farkl\u0131 bir dokunu\u015fla haz\u0131rlan\u0131yor. B\u00f6lge halk\u0131n\u0131n y\u0131llard\u0131r sofralar\u0131ndan eksik etmedi\u011fi bu \u00f6zel tarif, klasik cac\u0131\u011fa adeta yeni bir kimlik kazand\u0131r\u0131yor.<\/p>\n

G\u00dcNEYDO\u011eU USUL\u00dc CACI\u011eIN SIRRI TAZE NANE VE \u0130SOT<\/h3>\n

Geleneksel tarifin d\u0131\u015f\u0131na \u00e7\u0131kan G\u00fcneydo\u011fulu anneler, cac\u0131\u011f\u0131n i\u00e7erisine taze nane yerine kuru nane de\u011fil, ince do\u011franm\u0131\u015f taze reyhan, hatta baz\u0131 yerlerde bir tutam isot ekliyor. Bu farkl\u0131 malzemeler, cac\u0131\u011f\u0131n hem aromas\u0131n\u0131 zenginle\u015ftiriyor hem de ona b\u00f6lgeye \u00f6zg\u00fc hafif ac\u0131ms\u0131 ve ferahlat\u0131c\u0131 bir tat kazand\u0131r\u0131yor.<\/p>\n

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Ayr\u0131ca bu tarifin en dikkat \u00e7eken y\u00f6nlerinden biri, sindirimi kolayla\u015ft\u0131r\u0131c\u0131 etkisiyle yaz aylar\u0131nda s\u0131k\u00e7a ya\u015fanan mide rahats\u0131zl\u0131klar\u0131na kar\u015f\u0131 do\u011fal bir destek sa\u011flamas\u0131. Reyhan\u0131n yat\u0131\u015ft\u0131r\u0131c\u0131 etkisi ve isottaki kapsaisin maddesi sayesinde hem serinletici hem de metabolizma dostu olan bu cac\u0131k, \u00f6zellikle et yemeklerinin yan\u0131nda adeta dengeleyici bir tamamlay\u0131c\u0131 g\u00f6rev \u00fcstleniyor. Geleneksel tatlara modern yorum arayanlar i\u00e7in birebir.<\/p>\n

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\u0130\u015eTE G\u00dcNEYDO\u011eU USUL\u00dc BUZ G\u0130B\u0130 CACIK TAR\u0130F\u0130<\/h3>\n

Malzemeler:<\/strong><\/p>\n

2 su barda\u011f\u0131 yo\u011furt<\/p>\n

1 su barda\u011f\u0131 so\u011fuk su<\/p>\n

1 adet salatal\u0131k<\/p>\n

Birka\u00e7 yaprak taze reyhan veya nane<\/p>\n

1 \u00e7ay ka\u015f\u0131\u011f\u0131 isot (iste\u011fe ba\u011fl\u0131)<\/p>\n

Sar\u0131msak (\u0130ste\u011fe ba\u011fl\u0131)<\/p>\n

Tuz<\/p>\n

Buz (iste\u011fe ba\u011fl\u0131 i\u00e7ine at\u0131labilir)<\/p>\n

\u00dczeri i\u00e7in zeytinya\u011f\u0131<\/p>\n

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Haz\u0131rlan\u0131\u015f\u0131:<\/strong><\/p>\n

Yo\u011furt ve suyu p\u00fcr\u00fczs\u00fcz hale gelene kadar kar\u0131\u015ft\u0131r\u0131n. K\u00fcp do\u011franm\u0131\u015f salatal\u0131\u011f\u0131 ve ince do\u011franm\u0131\u015f ye\u015fillikleri ekleyin. \u0130ste\u011fe g\u00f6re az miktarda isot ilave edin. Tuzla tatland\u0131r\u0131n ve buzdolab\u0131nda 15-20 dakika bekletin. Servis ederken \u00fczerine zeytinya\u011f\u0131 gezdirin.<\/p>\n

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YAZ SOFRALARININ YEN\u0130 YILDIZI<\/h3>\n

G\u00fcneydo\u011fu\u2019nun \u00f6zg\u00fcn dokunu\u015flar\u0131yla haz\u0131rlanan bu farkl\u0131 cac\u0131k tarifi, sadece serinletmekle kalm\u0131yor, damaklara unutulmaz bir tat da b\u0131rak\u0131yor. E\u011fer klasik tariflerden s\u0131k\u0131ld\u0131ysan\u0131z, bu y\u00f6resel versiyona mutlaka \u015fans verin!<\/p>\n","protected":false},"excerpt":{"rendered":"

Yaz aylar\u0131n\u0131n ferahlat\u0131c\u0131 klasi\u011fi cac\u0131k, G\u00fcneydo\u011fu usul\u00fcyle bamba\u015fka bir tat kazan\u0131yor. Taze reyhan ve isotla haz\u0131rlanan bu tarif, serinletici etkisiyle damaklarda\u00a0iz\u00a0b\u0131rak\u0131yor.<\/p>\n","protected":false},"author":28,"featured_media":178588,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":true,"footnotes":""},"categories":[191],"tags":[21843,21841,21842,21844,3411],"class_list":["post-178569","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-buz-gibi-cacik","tag-cacik","tag-cacik-tarifi","tag-guneydogu-usulu-cacik","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/178569"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/28"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=178569"}],"version-history":[{"count":2,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/178569\/revisions"}],"predecessor-version":[{"id":178592,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/178569\/revisions\/178592"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/178588"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=178569"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=178569"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=178569"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}