\u00c7ok Kolay Pi\u015fi Tarifi \u0130\u00e7in Malzemeler<\/strong><\/h3>\n1 su barda\u011f\u0131 yo\u011furt
\n1 adet yumurta
\n1 paket kabartma tozu
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\n1 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f
\n2,5 su barda\u011f\u0131 un<\/p>\n
K\u0131zartmak i\u00e7in;<\/strong>
\nS\u0131v\u0131 ya\u011f<\/p>\n![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-1-2.png\" "\\"\\"")
<\/p>\n
\n\u00c7OK KOLAY P\u0130\u015e\u0130 TAR\u0130F\u0130 NASIL YAPILIR?<\/h3>\n
Mayaya gerek kalmadan yap\u0131lan pi\u015fiyi \u00f6ncelikle yo\u011furma kab\u0131na yo\u011furt alarak haz\u0131rlamaya ba\u015flayabilirsiniz. Yumurta, s\u0131v\u0131 ya\u011f, tuz ve kabartma tozunu alarak hamurunuzu yo\u011furun.<\/p>\n
P\u00fcr\u00fczs\u00fcz bir k\u0131vam alana kadar yo\u011furun.<\/p>\n
Unu yava\u015f yava\u015f ekleyerek hamuru yo\u011furun. Unu eklerken kontroll\u00fc olman\u0131z hamurun k\u0131vam\u0131n\u0131 do\u011fru \u015fekilde ayarlaman\u0131za yard\u0131mc\u0131 olur.<\/p>\n
Hamuru daha rahat yo\u011furmak ad\u0131na un serpti\u011finiz tezgaha alabilirsiniz. Birka\u00e7 dakika daha yo\u011furarak hamuru b\u00fcy\u00fck\u00e7e bir beze haline getirin.<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-2-2.png\" "\\"\\"")
<\/p>\n
\nDaha sonra ortadan ikiye kesin. Bir par\u00e7as\u0131n\u0131 alarak tekrar beze halini verin.<\/p>\n
Hamurumuzu hafif kal\u0131n \u015fekilde merdane veya oklava yard\u0131m\u0131yla a\u00e7\u0131n.<\/p>\n
Hamuru kesme aparat\u0131 ve bardak yard\u0131m\u0131yla daire \u015feklinde kesin.<\/p>\n
B\u00fct\u00fcn hamuru ayn\u0131 \u015fekilde a\u00e7\u0131p daireler halinde kesin. Bu arada kenarlardan artan hamur par\u00e7alar\u0131n\u0131 da tekrar beze hale getirin ki ziyan olmas\u0131n.<\/p>\n
T\u00fcm hamuru \u015fekillendirdikten sonra k\u0131zartmaya ba\u015flayabilirsiniz.<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-3-1.png\" "\\"\\"")
<\/p>\n
\nBunun i\u00e7in k\u00fc\u00e7\u00fck bir tencereye bol s\u0131v\u0131 ya\u011f alarak k\u0131zd\u0131ral\u0131m.<\/p>\n
Ya\u011f k\u0131zd\u0131ktan sonra hamurlar\u0131m\u0131z\u0131 ya\u011f\u0131n i\u00e7erisine at\u0131n. Pi\u015filer k\u0131zard\u0131k\u00e7a ya\u011f\u0131n \u00fczerine do\u011fru \u00e7\u0131kacak.<\/p>\n
Bir ma\u015fa ile \u00e7evirerek pi\u015filerin her iki taraf\u0131n\u0131 da g\u00fczelce k\u0131zart\u0131n.<\/p>\n
Pi\u015filer alt\u0131n rengini ald\u0131klar\u0131nda pi\u015filerimizi havlu ka\u011f\u0131t serdi\u011fimiz bir taba\u011fa alabilirsiniz.<\/p>\n
Kalan hamurlar\u0131 da ayn\u0131 \u015fekilde k\u0131zg\u0131n ya\u011fa atarak pi\u015firmeye devam edin.<\/p>\n
Hamurlar\u0131m\u0131z\u0131n hepsini k\u0131zartt\u0131ktan sonra pi\u015filer servise haz\u0131r. Afiyet olsun!<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-6-1.png\" "\\"\\"")
<\/p>\n
\nKOLAY P\u0130\u015e\u0130 NASIL YAPILIR? P\u00dcF NOKTALARI<\/h3>\n
Hamurunuzun ne \u00e7ok sert ne de \u00e7ok yumu\u015fak olmamas\u0131na dikkat edin.<\/p>\n
Yo\u011furma a\u015famas\u0131nda unu kontroll\u00fc bir \u015fekilde yava\u015f yava\u015f eklerseniz k\u0131vam\u0131 yakalayabilirsiniz.<\/p>\n
Hamuru \u00e7ok ince a\u00e7may\u0131n 1 cm. kal\u0131nl\u0131\u011f\u0131nda olmas\u0131 yeterlidir.<\/p>\n
Pi\u015filerin puf puf olmas\u0131 ve ya\u011f \u00e7ekmemesi i\u00e7in k\u0131zg\u0131n ya\u011fda k\u0131zartmaya dikkat edin.<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-8.png\" "\\"\\"")
<\/p>\n
\nEK\u015e\u0130 MAYANIN BOZULDU\u011eUNU G\u00d6STEREN 5 \u0130PUCU!<\/h3>\nK\u00fcf veya mantar olur<\/strong><\/h3>\nEk\u015fi maya ye\u015fil veya siyah renkte k\u00fcf ya da mantar duruyorsa uzak durmal\u0131s\u0131n\u0131z. G\u00f6rd\u00fc\u011f\u00fcn\u00fcz k\u00fcf ve mantarlar mayan\u0131z\u0131n dengesini bozar. Art\u0131k ek\u015fi mayan\u0131za veda etmeniz gerekiyor.<\/p>\n
Renk de\u011fi\u015fikli\u011fi olur<\/strong><\/h3>\nBeyaz veya krem renginde olmas\u0131 gereken ek\u015fi mayan\u0131zda renk de\u011fi\u015fimi varsa e\u011fer \u00e7ok y\u00fcksek ihtimalle mayan\u0131z bozulmu\u015ftur.<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/hamur-7.png\" "\\"\\"")
<\/p>\n
\nKokusu de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi maya besleyenler bilir ki kendisine ait ek\u015fi ancak rahats\u0131z etmeyen bir kokusu bulunur.<\/p>\n
Kabarmaz<\/strong><\/h3>\n\u015eimdiye kadar sayd\u0131\u011f\u0131m\u0131z hi\u00e7bir olumsuzluk yoksa ama mayan\u0131z\u0131 kulland\u0131\u011f\u0131n\u0131zda kabarma veya k\u00f6p\u00fcrme gibi tepkimeler g\u00f6remediyseniz maya bozuktur. Ayr\u0131ca k\u00f6p\u00fcrme var ancak eskiye oranla az tepki veriyorsa bu durum da yine mayan\u0131n bozuldu\u011funa i\u015faret eder.<\/p>\n
Tad\u0131 de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi mayan\u0131zda ek\u015filik yok ve tad\u0131 ho\u015f de\u011filse bu durum da yine mayan\u0131n bozuldu\u011funu anlat\u0131r.<\/p>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-13-34-1024x576.png\" "\\"\\"")
<\/p>\n
\nSIK\u00c7A SORULAN SORULAR<\/h3>\nPi\u015finin ya\u011f \u00e7ekmemesi i\u00e7in ne yap\u0131lmal\u0131?<\/h3>\n
Pi\u015finin \u00e7ok fazla ya\u011f \u00e7ekmesini \u00f6nlemek i\u00e7in en \u00f6nemli kurallardan biri hamurlar\u0131 bol tutun ve do\u011frudan \u00e7ok k\u0131zg\u0131n ya\u011fa at\u0131n. Yeteri kadar \u0131s\u0131nmayan ya\u011f hamurun ya\u011f\u0131 emmesine neden olur. Ayr\u0131ca k\u0131zartma s\u0131ras\u0131nda ya\u011f\u0131nda k\u0131zg\u0131nl\u0131\u011f\u0131 sabit tutulmas\u0131 gerekiyor.<\/p>\n
Tarifte yo\u011furt yerine ba\u015fka malzeme kullan\u0131labilir mi?<\/h3>\n
S\u00fct veya kefir gibi alternatifler denenebilir ancak bu durum hamurun nihai dokusunu ve lezzetini bir miktar de\u011fi\u015ftirecektir. En iyi sonu\u00e7lar i\u00e7in tarifte belirtilen yo\u011furt \u00f6l\u00e7\u00fcs\u00fcne sad\u0131k kalmak \u00f6nerilir.<\/p>\n
Artan pi\u015filer nas\u0131l saklanmal\u0131d\u0131r?<\/h3>\n
Pi\u015filer en lezzetli hallerini taze olarak t\u00fcketildi\u011finde sunar. Ancak artan pi\u015fileri saklamak i\u00e7in tamamen so\u011fumalar\u0131n\u0131 beklemek gerekir. So\u011fuyan pi\u015filer, hava almayan bir kap i\u00e7erisinde oda s\u0131cakl\u0131\u011f\u0131nda bir g\u00fcn veya buzdolab\u0131nda iki g\u00fcne kadar tazeli\u011fini koruyabilir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Kokusuyla sizi mest edecek pi\u015fi tarifini mutlaka denemelisiniz. Hem sa\u011fl\u0131kl\u0131 hem lezzetli bu tarifi hafta sonu kahvalt\u0131 sofralar\u0131n\u0131z i\u00e7in t\u00fcketebilirsiniz ya da \u00e7ekirdek aileniz i\u00e7in haz\u0131rlayabilirsiniz.<\/p>\n","protected":false},"author":5,"featured_media":218603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[31030,4126,330,3411],"class_list":["post-218588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eksi-maya","tag-hamur-kizartmasi","tag-kahvalti","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=218588"}],"version-history":[{"count":5,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions"}],"predecessor-version":[{"id":220588,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions\/220588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/218603"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=218588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=218588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=218588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1 adet yumurta
\n1 paket kabartma tozu
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\n1 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f
\n2,5 su barda\u011f\u0131 un<\/p>\n
\nS\u0131v\u0131 ya\u011f<\/p>\n
<\/p>\n
\n
\u00c7OK KOLAY P\u0130\u015e\u0130 TAR\u0130F\u0130 NASIL YAPILIR?<\/h3>\n
Mayaya gerek kalmadan yap\u0131lan pi\u015fiyi \u00f6ncelikle yo\u011furma kab\u0131na yo\u011furt alarak haz\u0131rlamaya ba\u015flayabilirsiniz. Yumurta, s\u0131v\u0131 ya\u011f, tuz ve kabartma tozunu alarak hamurunuzu yo\u011furun.<\/p>\n
P\u00fcr\u00fczs\u00fcz bir k\u0131vam alana kadar yo\u011furun.<\/p>\n
Unu yava\u015f yava\u015f ekleyerek hamuru yo\u011furun. Unu eklerken kontroll\u00fc olman\u0131z hamurun k\u0131vam\u0131n\u0131 do\u011fru \u015fekilde ayarlaman\u0131za yard\u0131mc\u0131 olur.<\/p>\n
Hamuru daha rahat yo\u011furmak ad\u0131na un serpti\u011finiz tezgaha alabilirsiniz. Birka\u00e7 dakika daha yo\u011furarak hamuru b\u00fcy\u00fck\u00e7e bir beze haline getirin.<\/p>\n
<\/p>\n
\n
Daha sonra ortadan ikiye kesin. Bir par\u00e7as\u0131n\u0131 alarak tekrar beze halini verin.<\/p>\n
Hamurumuzu hafif kal\u0131n \u015fekilde merdane veya oklava yard\u0131m\u0131yla a\u00e7\u0131n.<\/p>\n
Hamuru kesme aparat\u0131 ve bardak yard\u0131m\u0131yla daire \u015feklinde kesin.<\/p>\n
B\u00fct\u00fcn hamuru ayn\u0131 \u015fekilde a\u00e7\u0131p daireler halinde kesin. Bu arada kenarlardan artan hamur par\u00e7alar\u0131n\u0131 da tekrar beze hale getirin ki ziyan olmas\u0131n.<\/p>\n
T\u00fcm hamuru \u015fekillendirdikten sonra k\u0131zartmaya ba\u015flayabilirsiniz.<\/p>\n
<\/p>\n
\n
Bunun i\u00e7in k\u00fc\u00e7\u00fck bir tencereye bol s\u0131v\u0131 ya\u011f alarak k\u0131zd\u0131ral\u0131m.<\/p>\n
Ya\u011f k\u0131zd\u0131ktan sonra hamurlar\u0131m\u0131z\u0131 ya\u011f\u0131n i\u00e7erisine at\u0131n. Pi\u015filer k\u0131zard\u0131k\u00e7a ya\u011f\u0131n \u00fczerine do\u011fru \u00e7\u0131kacak.<\/p>\n
Bir ma\u015fa ile \u00e7evirerek pi\u015filerin her iki taraf\u0131n\u0131 da g\u00fczelce k\u0131zart\u0131n.<\/p>\n
Pi\u015filer alt\u0131n rengini ald\u0131klar\u0131nda pi\u015filerimizi havlu ka\u011f\u0131t serdi\u011fimiz bir taba\u011fa alabilirsiniz.<\/p>\n
Kalan hamurlar\u0131 da ayn\u0131 \u015fekilde k\u0131zg\u0131n ya\u011fa atarak pi\u015firmeye devam edin.<\/p>\n
Hamurlar\u0131m\u0131z\u0131n hepsini k\u0131zartt\u0131ktan sonra pi\u015filer servise haz\u0131r. Afiyet olsun!<\/p>\n
<\/p>\n
\n
KOLAY P\u0130\u015e\u0130 NASIL YAPILIR? P\u00dcF NOKTALARI<\/h3>\n
Hamurunuzun ne \u00e7ok sert ne de \u00e7ok yumu\u015fak olmamas\u0131na dikkat edin.<\/p>\n
Yo\u011furma a\u015famas\u0131nda unu kontroll\u00fc bir \u015fekilde yava\u015f yava\u015f eklerseniz k\u0131vam\u0131 yakalayabilirsiniz.<\/p>\n
Hamuru \u00e7ok ince a\u00e7may\u0131n 1 cm. kal\u0131nl\u0131\u011f\u0131nda olmas\u0131 yeterlidir.<\/p>\n
Pi\u015filerin puf puf olmas\u0131 ve ya\u011f \u00e7ekmemesi i\u00e7in k\u0131zg\u0131n ya\u011fda k\u0131zartmaya dikkat edin.<\/p>\n
<\/p>\n
\n
EK\u015e\u0130 MAYANIN BOZULDU\u011eUNU G\u00d6STEREN 5 \u0130PUCU!<\/h3>\nK\u00fcf veya mantar olur<\/strong><\/h3>\nEk\u015fi maya ye\u015fil veya siyah renkte k\u00fcf ya da mantar duruyorsa uzak durmal\u0131s\u0131n\u0131z. G\u00f6rd\u00fc\u011f\u00fcn\u00fcz k\u00fcf ve mantarlar mayan\u0131z\u0131n dengesini bozar. Art\u0131k ek\u015fi mayan\u0131za veda etmeniz gerekiyor.<\/p>\n
Renk de\u011fi\u015fikli\u011fi olur<\/strong><\/h3>\nBeyaz veya krem renginde olmas\u0131 gereken ek\u015fi mayan\u0131zda renk de\u011fi\u015fimi varsa e\u011fer \u00e7ok y\u00fcksek ihtimalle mayan\u0131z bozulmu\u015ftur.<\/p>\n
<\/p>\n
\nKokusu de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi maya besleyenler bilir ki kendisine ait ek\u015fi ancak rahats\u0131z etmeyen bir kokusu bulunur.<\/p>\n
Kabarmaz<\/strong><\/h3>\n\u015eimdiye kadar sayd\u0131\u011f\u0131m\u0131z hi\u00e7bir olumsuzluk yoksa ama mayan\u0131z\u0131 kulland\u0131\u011f\u0131n\u0131zda kabarma veya k\u00f6p\u00fcrme gibi tepkimeler g\u00f6remediyseniz maya bozuktur. Ayr\u0131ca k\u00f6p\u00fcrme var ancak eskiye oranla az tepki veriyorsa bu durum da yine mayan\u0131n bozuldu\u011funa i\u015faret eder.<\/p>\n
Tad\u0131 de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi mayan\u0131zda ek\u015filik yok ve tad\u0131 ho\u015f de\u011filse bu durum da yine mayan\u0131n bozuldu\u011funu anlat\u0131r.<\/p>\n
<\/p>\n
\nSIK\u00c7A SORULAN SORULAR<\/h3>\nPi\u015finin ya\u011f \u00e7ekmemesi i\u00e7in ne yap\u0131lmal\u0131?<\/h3>\n
Pi\u015finin \u00e7ok fazla ya\u011f \u00e7ekmesini \u00f6nlemek i\u00e7in en \u00f6nemli kurallardan biri hamurlar\u0131 bol tutun ve do\u011frudan \u00e7ok k\u0131zg\u0131n ya\u011fa at\u0131n. Yeteri kadar \u0131s\u0131nmayan ya\u011f hamurun ya\u011f\u0131 emmesine neden olur. Ayr\u0131ca k\u0131zartma s\u0131ras\u0131nda ya\u011f\u0131nda k\u0131zg\u0131nl\u0131\u011f\u0131 sabit tutulmas\u0131 gerekiyor.<\/p>\n
Tarifte yo\u011furt yerine ba\u015fka malzeme kullan\u0131labilir mi?<\/h3>\n
S\u00fct veya kefir gibi alternatifler denenebilir ancak bu durum hamurun nihai dokusunu ve lezzetini bir miktar de\u011fi\u015ftirecektir. En iyi sonu\u00e7lar i\u00e7in tarifte belirtilen yo\u011furt \u00f6l\u00e7\u00fcs\u00fcne sad\u0131k kalmak \u00f6nerilir.<\/p>\n
Artan pi\u015filer nas\u0131l saklanmal\u0131d\u0131r?<\/h3>\n
Pi\u015filer en lezzetli hallerini taze olarak t\u00fcketildi\u011finde sunar. Ancak artan pi\u015fileri saklamak i\u00e7in tamamen so\u011fumalar\u0131n\u0131 beklemek gerekir. So\u011fuyan pi\u015filer, hava almayan bir kap i\u00e7erisinde oda s\u0131cakl\u0131\u011f\u0131nda bir g\u00fcn veya buzdolab\u0131nda iki g\u00fcne kadar tazeli\u011fini koruyabilir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Kokusuyla sizi mest edecek pi\u015fi tarifini mutlaka denemelisiniz. Hem sa\u011fl\u0131kl\u0131 hem lezzetli bu tarifi hafta sonu kahvalt\u0131 sofralar\u0131n\u0131z i\u00e7in t\u00fcketebilirsiniz ya da \u00e7ekirdek aileniz i\u00e7in haz\u0131rlayabilirsiniz.<\/p>\n","protected":false},"author":5,"featured_media":218603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[31030,4126,330,3411],"class_list":["post-218588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eksi-maya","tag-hamur-kizartmasi","tag-kahvalti","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=218588"}],"version-history":[{"count":5,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions"}],"predecessor-version":[{"id":220588,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions\/220588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/218603"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=218588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=218588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=218588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Ek\u015fi maya ye\u015fil veya siyah renkte k\u00fcf ya da mantar duruyorsa uzak durmal\u0131s\u0131n\u0131z. G\u00f6rd\u00fc\u011f\u00fcn\u00fcz k\u00fcf ve mantarlar mayan\u0131z\u0131n dengesini bozar. Art\u0131k ek\u015fi mayan\u0131za veda etmeniz gerekiyor.<\/p>\n
Renk de\u011fi\u015fikli\u011fi olur<\/strong><\/h3>\nBeyaz veya krem renginde olmas\u0131 gereken ek\u015fi mayan\u0131zda renk de\u011fi\u015fimi varsa e\u011fer \u00e7ok y\u00fcksek ihtimalle mayan\u0131z bozulmu\u015ftur.<\/p>\n
<\/p>\n
\nKokusu de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi maya besleyenler bilir ki kendisine ait ek\u015fi ancak rahats\u0131z etmeyen bir kokusu bulunur.<\/p>\n
Kabarmaz<\/strong><\/h3>\n\u015eimdiye kadar sayd\u0131\u011f\u0131m\u0131z hi\u00e7bir olumsuzluk yoksa ama mayan\u0131z\u0131 kulland\u0131\u011f\u0131n\u0131zda kabarma veya k\u00f6p\u00fcrme gibi tepkimeler g\u00f6remediyseniz maya bozuktur. Ayr\u0131ca k\u00f6p\u00fcrme var ancak eskiye oranla az tepki veriyorsa bu durum da yine mayan\u0131n bozuldu\u011funa i\u015faret eder.<\/p>\n
Tad\u0131 de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi mayan\u0131zda ek\u015filik yok ve tad\u0131 ho\u015f de\u011filse bu durum da yine mayan\u0131n bozuldu\u011funu anlat\u0131r.<\/p>\n
<\/p>\n
\nSIK\u00c7A SORULAN SORULAR<\/h3>\nPi\u015finin ya\u011f \u00e7ekmemesi i\u00e7in ne yap\u0131lmal\u0131?<\/h3>\n
Pi\u015finin \u00e7ok fazla ya\u011f \u00e7ekmesini \u00f6nlemek i\u00e7in en \u00f6nemli kurallardan biri hamurlar\u0131 bol tutun ve do\u011frudan \u00e7ok k\u0131zg\u0131n ya\u011fa at\u0131n. Yeteri kadar \u0131s\u0131nmayan ya\u011f hamurun ya\u011f\u0131 emmesine neden olur. Ayr\u0131ca k\u0131zartma s\u0131ras\u0131nda ya\u011f\u0131nda k\u0131zg\u0131nl\u0131\u011f\u0131 sabit tutulmas\u0131 gerekiyor.<\/p>\n
Tarifte yo\u011furt yerine ba\u015fka malzeme kullan\u0131labilir mi?<\/h3>\n
S\u00fct veya kefir gibi alternatifler denenebilir ancak bu durum hamurun nihai dokusunu ve lezzetini bir miktar de\u011fi\u015ftirecektir. En iyi sonu\u00e7lar i\u00e7in tarifte belirtilen yo\u011furt \u00f6l\u00e7\u00fcs\u00fcne sad\u0131k kalmak \u00f6nerilir.<\/p>\n
Artan pi\u015filer nas\u0131l saklanmal\u0131d\u0131r?<\/h3>\n
Pi\u015filer en lezzetli hallerini taze olarak t\u00fcketildi\u011finde sunar. Ancak artan pi\u015fileri saklamak i\u00e7in tamamen so\u011fumalar\u0131n\u0131 beklemek gerekir. So\u011fuyan pi\u015filer, hava almayan bir kap i\u00e7erisinde oda s\u0131cakl\u0131\u011f\u0131nda bir g\u00fcn veya buzdolab\u0131nda iki g\u00fcne kadar tazeli\u011fini koruyabilir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Kokusuyla sizi mest edecek pi\u015fi tarifini mutlaka denemelisiniz. Hem sa\u011fl\u0131kl\u0131 hem lezzetli bu tarifi hafta sonu kahvalt\u0131 sofralar\u0131n\u0131z i\u00e7in t\u00fcketebilirsiniz ya da \u00e7ekirdek aileniz i\u00e7in haz\u0131rlayabilirsiniz.<\/p>\n","protected":false},"author":5,"featured_media":218603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[31030,4126,330,3411],"class_list":["post-218588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eksi-maya","tag-hamur-kizartmasi","tag-kahvalti","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=218588"}],"version-history":[{"count":5,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions"}],"predecessor-version":[{"id":220588,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions\/220588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/218603"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=218588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=218588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=218588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
<\/p>\nEk\u015fi maya besleyenler bilir ki kendisine ait ek\u015fi ancak rahats\u0131z etmeyen bir kokusu bulunur.<\/p>\n
Kabarmaz<\/strong><\/h3>\n\u015eimdiye kadar sayd\u0131\u011f\u0131m\u0131z hi\u00e7bir olumsuzluk yoksa ama mayan\u0131z\u0131 kulland\u0131\u011f\u0131n\u0131zda kabarma veya k\u00f6p\u00fcrme gibi tepkimeler g\u00f6remediyseniz maya bozuktur. Ayr\u0131ca k\u00f6p\u00fcrme var ancak eskiye oranla az tepki veriyorsa bu durum da yine mayan\u0131n bozuldu\u011funa i\u015faret eder.<\/p>\n
Tad\u0131 de\u011fi\u015fir<\/strong><\/h3>\nEk\u015fi mayan\u0131zda ek\u015filik yok ve tad\u0131 ho\u015f de\u011filse bu durum da yine mayan\u0131n bozuldu\u011funu anlat\u0131r.<\/p>\n
<\/p>\n
\nSIK\u00c7A SORULAN SORULAR<\/h3>\nPi\u015finin ya\u011f \u00e7ekmemesi i\u00e7in ne yap\u0131lmal\u0131?<\/h3>\n
Pi\u015finin \u00e7ok fazla ya\u011f \u00e7ekmesini \u00f6nlemek i\u00e7in en \u00f6nemli kurallardan biri hamurlar\u0131 bol tutun ve do\u011frudan \u00e7ok k\u0131zg\u0131n ya\u011fa at\u0131n. Yeteri kadar \u0131s\u0131nmayan ya\u011f hamurun ya\u011f\u0131 emmesine neden olur. Ayr\u0131ca k\u0131zartma s\u0131ras\u0131nda ya\u011f\u0131nda k\u0131zg\u0131nl\u0131\u011f\u0131 sabit tutulmas\u0131 gerekiyor.<\/p>\n
Tarifte yo\u011furt yerine ba\u015fka malzeme kullan\u0131labilir mi?<\/h3>\n
S\u00fct veya kefir gibi alternatifler denenebilir ancak bu durum hamurun nihai dokusunu ve lezzetini bir miktar de\u011fi\u015ftirecektir. En iyi sonu\u00e7lar i\u00e7in tarifte belirtilen yo\u011furt \u00f6l\u00e7\u00fcs\u00fcne sad\u0131k kalmak \u00f6nerilir.<\/p>\n
Artan pi\u015filer nas\u0131l saklanmal\u0131d\u0131r?<\/h3>\n
Pi\u015filer en lezzetli hallerini taze olarak t\u00fcketildi\u011finde sunar. Ancak artan pi\u015fileri saklamak i\u00e7in tamamen so\u011fumalar\u0131n\u0131 beklemek gerekir. So\u011fuyan pi\u015filer, hava almayan bir kap i\u00e7erisinde oda s\u0131cakl\u0131\u011f\u0131nda bir g\u00fcn veya buzdolab\u0131nda iki g\u00fcne kadar tazeli\u011fini koruyabilir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Kokusuyla sizi mest edecek pi\u015fi tarifini mutlaka denemelisiniz. Hem sa\u011fl\u0131kl\u0131 hem lezzetli bu tarifi hafta sonu kahvalt\u0131 sofralar\u0131n\u0131z i\u00e7in t\u00fcketebilirsiniz ya da \u00e7ekirdek aileniz i\u00e7in haz\u0131rlayabilirsiniz.<\/p>\n","protected":false},"author":5,"featured_media":218603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[31030,4126,330,3411],"class_list":["post-218588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eksi-maya","tag-hamur-kizartmasi","tag-kahvalti","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=218588"}],"version-history":[{"count":5,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions"}],"predecessor-version":[{"id":220588,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions\/220588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/218603"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=218588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=218588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=218588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Ek\u015fi mayan\u0131zda ek\u015filik yok ve tad\u0131 ho\u015f de\u011filse bu durum da yine mayan\u0131n bozuldu\u011funu anlat\u0131r.<\/p>\n
<\/p>\n
\n
SIK\u00c7A SORULAN SORULAR<\/h3>\nPi\u015finin ya\u011f \u00e7ekmemesi i\u00e7in ne yap\u0131lmal\u0131?<\/h3>\n
Pi\u015finin \u00e7ok fazla ya\u011f \u00e7ekmesini \u00f6nlemek i\u00e7in en \u00f6nemli kurallardan biri hamurlar\u0131 bol tutun ve do\u011frudan \u00e7ok k\u0131zg\u0131n ya\u011fa at\u0131n. Yeteri kadar \u0131s\u0131nmayan ya\u011f hamurun ya\u011f\u0131 emmesine neden olur. Ayr\u0131ca k\u0131zartma s\u0131ras\u0131nda ya\u011f\u0131nda k\u0131zg\u0131nl\u0131\u011f\u0131 sabit tutulmas\u0131 gerekiyor.<\/p>\n
Tarifte yo\u011furt yerine ba\u015fka malzeme kullan\u0131labilir mi?<\/h3>\n
S\u00fct veya kefir gibi alternatifler denenebilir ancak bu durum hamurun nihai dokusunu ve lezzetini bir miktar de\u011fi\u015ftirecektir. En iyi sonu\u00e7lar i\u00e7in tarifte belirtilen yo\u011furt \u00f6l\u00e7\u00fcs\u00fcne sad\u0131k kalmak \u00f6nerilir.<\/p>\n
Artan pi\u015filer nas\u0131l saklanmal\u0131d\u0131r?<\/h3>\n
Pi\u015filer en lezzetli hallerini taze olarak t\u00fcketildi\u011finde sunar. Ancak artan pi\u015fileri saklamak i\u00e7in tamamen so\u011fumalar\u0131n\u0131 beklemek gerekir. So\u011fuyan pi\u015filer, hava almayan bir kap i\u00e7erisinde oda s\u0131cakl\u0131\u011f\u0131nda bir g\u00fcn veya buzdolab\u0131nda iki g\u00fcne kadar tazeli\u011fini koruyabilir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Kokusuyla sizi mest edecek pi\u015fi tarifini mutlaka denemelisiniz. Hem sa\u011fl\u0131kl\u0131 hem lezzetli bu tarifi hafta sonu kahvalt\u0131 sofralar\u0131n\u0131z i\u00e7in t\u00fcketebilirsiniz ya da \u00e7ekirdek aileniz i\u00e7in haz\u0131rlayabilirsiniz.<\/p>\n","protected":false},"author":5,"featured_media":218603,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[31030,4126,330,3411],"class_list":["post-218588","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eksi-maya","tag-hamur-kizartmasi","tag-kahvalti","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=218588"}],"version-history":[{"count":5,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions"}],"predecessor-version":[{"id":220588,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/218588\/revisions\/220588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/218603"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=218588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=218588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=218588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}