- \n
- Yar\u0131m kilo k\u0131yma<\/li>\n
- 1 b\u00fcy\u00fck so\u011fan rendelenmi\u015f<\/li>\n
- \u00c7ay ka\u015f\u0131\u011f\u0131n\u0131n ucuyla karbonat<\/li>\n
- 2 yemek ka\u015f\u0131\u011f\u0131 galeta unu<\/li>\n
- 1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber ve kimyon<\/li>\n
- Yeteri kadar tuz<\/li>\n<\/ul>\n
Taban i\u00e7in;<\/strong><\/p>\n
- \n
- 2 adet t\u0131rnak pide<\/li>\n<\/ul>\n
Sosu i\u00e7in;<\/strong><\/p>\n
- \n
- 2 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n
- 2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n
- 1 \u00e7ay ka\u015f\u0131\u011f\u0131 kimyon, karabiber, pul biber<\/li>\n
- 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
- Yeteri kadar s\u0131cak su<\/li>\n<\/ul>\n
\u00dczeri i\u00e7in;<\/strong><\/p>\n
- \n
- 3 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<\/ul>\n
Servis ve s\u00fcslemek i\u00e7in;<\/strong><\/p>\n
- \n
- 1 domates<\/li>\n
- 2 sivri biber<\/li>\n
- 1 kase kat\u0131 yo\u011furt<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-6-80.jpg\" "\\"\\"")
<\/p>\n
\nBURSA P\u0130DEL\u0130 K\u00d6FTE NASIL YAPILIR?<\/h3>\n
- \n
- \u00d6ncelikle so\u011fan\u0131 rendeleyip suyunu s\u0131k\u0131n ve derin bir kab\u0131n i\u00e7ine koyun.<\/li>\n
- K\u00f6fte harc\u0131 i\u00e7in gerekli olan di\u011fer malzemeleri de kab\u0131n i\u00e7ine ekleyip kar\u0131\u015ft\u0131r\u0131p yo\u011furun.<\/li>\n
- K\u00f6fteleri mandalina b\u00fcy\u00fckl\u00fc\u011f\u00fcnde boyutland\u0131rarak, avu\u00e7 i\u00e7inde yuvarlak ve hafif yass\u0131 olacak \u015fekilde ayarlay\u0131n. T\u00fcm k\u00f6fte harc\u0131 bitince buzdolab\u0131nda 1-2 saat dinlendirin.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-78.jpg\" "\\"\\"")
<\/p>\n
\n- \n
- Un, tuz ve su bir kapta yo\u011furup hafif ele yap\u0131\u015fan bir hamur elde edin. F\u0131r\u0131n tepsisine pi\u015firme ka\u011f\u0131d\u0131 serin ve hamuru bunun \u00fczerine koyup parmaklar\u0131n\u0131zla a\u00e7arak pide \u015fekli verin. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 180 derecelik f\u0131r\u0131nda pidenizi pi\u015firin. \u00dczeri k\u0131zar\u0131nca f\u0131r\u0131ndan \u00e7\u0131kar\u0131n. (Haz\u0131r t\u0131rnak pidesi de kullan\u0131labilir)<\/li>\n
- K\u00f6fteleri tavada e\u015fit olacak \u015fekilde arkal\u0131 \u00f6nl\u00fc k\u0131zart\u0131n. K\u00f6fteler k\u0131zar\u0131rken t\u0131rnak pideleri k\u00fcp k\u00fcp olacak \u015fekilde do\u011fray\u0131p ve servis taba\u011f\u0131n\u0131n alt zemine koyun.<\/li>\n
- K\u0131zaran k\u00f6fteleri do\u011fram\u0131\u015f oldu\u011funuz pidelerin \u00fczerine dizin.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-86.jpg\" "\\"\\"")
<\/p>\n
\nSos malzemesi i\u00e7in:<\/strong><\/p>\n
- \n
- K\u00fc\u00e7\u00fck bir tavada s\u0131v\u0131 ya\u011f ve sal\u00e7ay\u0131 birka\u00e7 dakika kavurup baharatlar\u0131n\u0131 ve tuzunu ekleyin.<\/li>\n
- Bir miktar s\u0131cak su ekleyerek ket\u00e7aptan daha ak\u0131\u015fkan bir k\u0131vam elde edinceye kadar suyu yava\u015f yava\u015f d\u00f6k\u00fcn.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-84.jpg\" "\\"\\"")
<\/p>\n
\n- \n
- 3-4 dakika boyunca sosu kaynat\u0131p alt\u0131n\u0131 kapat\u0131p k\u00f6ftelerin \u00fczerine d\u00f6k\u00fcn.<\/li>\n
- Tereya\u011f\u0131n\u0131 cezvenin i\u00e7ine koyup ocakta k\u0131zd\u0131rd\u0131ktan sonra k\u00f6ftelerin ve pidelerin \u00fczerine gezdirin.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"
Bursa y\u00f6resinin en me\u015fhur lezzetlerinden bir olan Bursa pideli k\u00f6fte tarifi sofralar\u0131n\u0131z\u0131n vazge\u00e7ilmezi olmaya aday bir lezzet. \u00d6zel haz\u0131rlanan sosuyla, k\u0131yman\u0131n i\u00e7ine ekleyece\u011finiz baharatlar\u0131yla ve el a\u00e7mas\u0131 parmak pidesiyle tam bir lezzet f\u0131rt\u0131nas\u0131. Peki, Bursa pideli k\u00f6fte nas\u0131l yap\u0131l\u0131r? <\/p>\n","protected":false},"author":10,"featured_media":234989,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[62168,24098,62167,49777,8205,17265],"class_list":["post-234988","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-bursa-pideli-kofte-tarifi","tag-kofte-tarifi","tag-masterchef-bursa-pideli-kofte","tag-pideli-kofte-tarifi","tag-yemek-tarifi","tag-yoresel-lezzetler"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/234988"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=234988"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/234988\/revisions"}],"predecessor-version":[{"id":234995,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/234988\/revisions\/234995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/234989"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=234988"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=234988"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=234988"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- 3 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<\/ul>\n
- 2 adet t\u0131rnak pide<\/li>\n<\/ul>\n