{"id":250629,"date":"2025-10-17T21:00:36","date_gmt":"2025-10-17T18:00:36","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=250629"},"modified":"2025-10-17T21:00:36","modified_gmt":"2025-10-17T18:00:36","slug":"masterchefte-hamsi-sarma-tarifi-sef-ersan-yilmazdan-puf-noktalari","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/masterchefte-hamsi-sarma-tarifi-sef-ersan-yilmazdan-puf-noktalari\/","title":{"rendered":"MasterChef\u2019te hamsi sarma tarifi! \u015eef Er\u015fan Y\u0131lmaz\u2019dan p\u00fcf noktalar\u0131"},"content":{"rendered":"<p>Karadeniz mutfa\u011f\u0131n\u0131n en hafif yemeklerinden olan hamsi sarma bir\u00e7ok ki\u015finin bay\u0131larak yedi\u011fi bir tat. Hamsi bal\u0131\u011f\u0131n\u0131n y\u00fcksek oldu\u011fu bu aylarda sofralar\u0131n\u0131zdan eksik etmeyece\u011finiz bir lezzet hamsi sarmas\u0131 tarifi! Sadece 20 dakika i\u00e7erisinde hemencecik yap\u0131p m\u0131s\u0131r ununa bulay\u0131p f\u0131r\u0131na atman\u0131z yeterli olacakt\u0131r. \u0130\u015fte hamsi sarma tarifi hakk\u0131nda \u015fef Er\u015fan Y\u0131lmaz\u2019dan p\u00fcf noktalar\u0131<\/p>\n<h3>HAMS\u0130 SARMA TAR\u0130F\u0130<\/h3>\n<p><strong>Gerekli malzemeler<\/strong><\/p>\n<ul>\n<li>1 kilo hamsi (temizlenmi\u015f, k\u0131l\u00e7\u0131\u011f\u0131 al\u0131nm\u0131\u015f, fileto haline getirilmi\u015f)<\/li>\n<li>1 kase m\u0131s\u0131r unu<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n<p><strong>Pi\u015firme i\u00e7in:<\/strong><\/p>\n<ul>\n<li>\u00bd \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<\/ul>\n<p><strong>Tepsiyi ya\u011flamak i\u00e7in:<\/strong><\/p>\n<ul>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-250631 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-101.jpg\" alt=\"hamsi sarma nas\u0131l yap\u0131l\u0131r\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-101.jpg 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-101-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-101-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-7-101-768x432.jpg 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<hr \/>\n<h3>HAMS\u0130 SARMA NASIL YAPILIR?<\/h3>\n<ul>\n<li>Hamsileri iyice y\u0131kay\u0131p s\u00fczd\u00fckten sonra k\u0131l\u00e7\u0131klar\u0131 i\u00e7erisinden tamamen al\u0131n.<\/li>\n<li>Hamsileri y\u0131kad\u0131ktan sonra bir havluyla hafif bir \u015fekilde kurulay\u0131n.<\/li>\n<li>Geni\u015f bir kap i\u00e7erisinde m\u0131s\u0131r ununu ve tuzu kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Her bir hamsiyi tek tek m\u0131s\u0131r ununa bulay\u0131n, fazla unu silkerek al\u0131n.<\/li>\n<li>Hamsinin derili k\u0131sm\u0131 d\u0131\u015fta kalacak \u015fekilde ba\u015f k\u0131sm\u0131ndan ba\u015flay\u0131p rulo bi\u00e7iminde sar\u0131n.<\/li>\n<li>B\u00fct\u00fcn bal\u0131klar\u0131 bitirdikten sonra tepsinizi ya\u011flay\u0131n.<\/li>\n<li>S\u0131ras\u0131yla t\u00fcm bal\u0131klar\u0131 bo\u015fluk kalmayacak \u015fekilde dizmeye ba\u015flay\u0131n.<\/li>\n<li>\u00dczerine s\u0131v\u0131 ya\u011f gezdirin.<\/li>\n<li>\u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 200\u00b0C f\u0131r\u0131nda 20\u201325 dakika pi\u015firin.<\/li>\n<li>Alt\u0131 ve \u00fcst\u00fc e\u015fit bir \u015fekilde k\u0131zarana kadar pi\u015firin.<\/li>\n<li>F\u0131r\u0131ndan \u00e7\u0131kan hamsi sarmalar\u0131 dinlendirin ve \u0131l\u0131k bir \u015fekilde servis edebilirsiniz.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-250632 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-114.jpg\" alt=\"masterchef&#039;te hamsi sarma tarifi yap\u0131l\u0131\u015f\u0131\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-114.jpg 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-114-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-114-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-8-114-768x432.jpg 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<hr \/>\n<h3>HAMS\u0130 SARMA YANINA NE G\u0130DER?<\/h3>\n<p>Karadeniz&#8217;in di\u011fer me\u015fhur yemekleri tercih edilebilir. So\u011fanl\u0131\u2013maydanozlu salata, m\u0131s\u0131r ekme\u011fi veya kavrulmu\u015f karalahana gibi. Bunlar\u0131n d\u0131\u015f\u0131nda hamsi sarman\u0131n yan\u0131na limon dilimi, roka yapraklar\u0131 ve taze so\u011fan ekleyerek de servis edilebilir.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-250633 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-108.jpg\" alt=\"\u015fef er\u015fan y\u0131lmaz&#039;dan hamsi sarma yapman\u0131n p\u00fcf noktalar\u0131\" width=\"1208\" height=\"680\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-108.jpg 1208w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-108-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-108-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Adsiz-tasarim-9-108-768x432.jpg 768w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<hr \/>\n<h3>HAMS\u0130 SARMA YAPMANIN P\u00dcF NOKTALARI<\/h3>\n<ul>\n<li>Hamsileri y\u0131kad\u0131ktan sonra tam olarak kurumas\u0131 laz\u0131m. M\u0131s\u0131r ununa buland\u0131\u011f\u0131nda yap\u0131\u015fkan bir g\u00f6r\u00fcn\u00fcm sa\u011flamamas\u0131 i\u00e7in<\/li>\n<li>Hamsi bal\u0131klar\u0131n\u0131 ince bir tabaka olacak \u015fekilde unlay\u0131n.<\/li>\n<li>Hamsileri sararken ba\u015f k\u0131s\u0131mlar\u0131ndan ba\u015flay\u0131p u\u00e7 k\u0131s\u0131mlar\u0131na do\u011fru sard\u0131\u011f\u0131n\u0131zda pi\u015ferken a\u00e7\u0131lma olmaz.<\/li>\n<li>F\u0131r\u0131nda hafif ve kokusuz olurken, tavada pi\u015firdi\u011finizde hamsiler daha \u00e7\u0131t\u0131r olur.<\/li>\n<li>F\u0131r\u0131ndan \u00e7\u0131kard\u0131ktan sonra \u00fczerine biraz tereya\u011f\u0131 s\u00fcrerseniz, g\u00f6r\u00fcn\u00fcm\u00fc daha parlak olur.<\/li>\n<li>Hamsi sarmay\u0131 f\u0131r\u0131ndan \u00e7\u0131kard\u0131ktan\u00a0 5 dakika sonra servis edin. Tepsiden al\u0131rken da\u011f\u0131lma gibi bir durum olmaz.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Karadeniz\u2019in en \u00f6nemli yemekleri aras\u0131nda yer alan hamsi sarma birka\u00e7 malzemeyle sofralar\u0131n vazge\u00e7ilmezi olmaya aday. Bal\u0131k mevsiminde sofralar\u0131n\u0131zdan eksik olmayacak hamsi sarma tarifi 20 dakika da haz\u0131r. Peki, Hamsi sarma nas\u0131l yap\u0131l\u0131r?<\/p>\n","protected":false},"author":10,"featured_media":250630,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[64626,64624,64625],"class_list":["post-250629","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-ersan-yilmazdan-hamsi-sarma-tarifi","tag-masterchef-hamsi-sarma","tag-masterchef-hamsi-sarma-nasil-yapilir"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/250629"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=250629"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/250629\/revisions"}],"predecessor-version":[{"id":250634,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/250629\/revisions\/250634"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/250630"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=250629"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=250629"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=250629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}