{"id":299467,"date":"2026-02-05T21:03:48","date_gmt":"2026-02-05T18:03:48","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=299467"},"modified":"2026-02-05T21:03:49","modified_gmt":"2026-02-05T18:03:49","slug":"gelinim-mutfaktadan-etli-zerfet-yemegi-tarifi-hamuruna-bu-malzeme-girince-hem-diri-kaliyor-hem-agizda-dagiliyor","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/gelinim-mutfaktadan-etli-zerfet-yemegi-tarifi-hamuruna-bu-malzeme-girince-hem-diri-kaliyor-hem-agizda-dagiliyor\/","title":{"rendered":"Gelinim Mutfakta&#8217;dan etli zerfet yeme\u011fi tarifi! Hamuruna bu malzeme girince hem diri kal\u0131yor hem a\u011f\u0131zda da\u011f\u0131l\u0131yor"},"content":{"rendered":"<p>Kanal D ekranlar\u0131nda yay\u0131nlanan Gelinim Mutfakta&#8217;n\u0131n bug\u00fcnk\u00fc men\u00fcs\u00fcnde Do\u011fu Anadolu mutfa\u011f\u0131ndan me\u015fhur bir lezzet bulunuyordu. <a href=\"https:\/\/www.tgrthaber.com\/mavikadin\/masterchef-chili-con-carne-tarifi-acili-etli-yemek-sevenlerin-vazgecilmezi-olacak\/\">Etli<\/a> zerfet yeme\u011fi! \u00d6zellikle Tunceli y\u00f6resine ait lezzeti tam k\u0131vam\u0131nda tutturmak isteyen gelinler tezgah ba\u015f\u0131nda t\u00fcm h\u00fcnerlerini sergiledi. Gelinim Mutfakta&#8217;da g\u00fcne damga vuran lezzet, ekran ba\u015f\u0131ndakilerin de ilgisini \u00e7ekmeyi ba\u015fard\u0131. Peki etli zerfet yeme\u011fi nas\u0131l yap\u0131l\u0131yor? Etli zerfet tarifinde hangi malzemeler bulunuyor? \u0130\u015fte hamurundan en ince p\u00fcf noktalar\u0131na kadar etli zerfet yeme\u011fine dair en lezzetli tarif&#8230;<\/p>\n<h3>GEL\u0130N\u0130M MUTFAKTA&#8217;DAN ETL\u0130 ZERFET YEME\u011e\u0130 TAR\u0130F\u0130!<\/h3>\n<p>Gelinim Mutfakta&#8217;da yap\u0131lan etli zerfet <a href=\"https:\/\/www.tgrthaber.com\/mavikadin\/mardinin-en-lezzetli-yemekleriyle-tanisin-sehrin-9-enfes-yemegi\/\">yeme\u011fi<\/a> ekran ba\u015f\u0131ndakilerin a\u011f\u0131zlar\u0131n\u0131 suland\u0131rmaya yetti. Geleneksel bir tarif olan etli zerfet \u00f6zellikle Tunceli ve \u00e7evresinde sevilerek t\u00fcketiliyor. Hamur ve etin biraraya geldi\u011fi lezzet, et tutkunlar\u0131n\u0131n adeta vazge\u00e7ilmezi olmaya aday. Peki etli zerfet yeme\u011fi nas\u0131l yap\u0131l\u0131r, hangi malzemeler gerekir?<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299480 \" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hqdefault-e1770314033514.jpg\" alt=\"\" width=\"1175\" height=\"651\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hqdefault-e1770314033514.jpg 480w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hqdefault-e1770314033514-300x166.jpg 300w\" sizes=\"(max-width: 1175px) 100vw, 1175px\" \/><\/p>\n<hr \/>\n<h3>ETL\u0130 ZERFET YEME\u011e\u0130 NASIL YAPILIR?<\/h3>\n<p>Zerfet <a href=\"https:\/\/www.tgrthaber.com\/mavikadin\/masterchef-2025e-damga-vuran-et-yemekleri-hem-doyurucu-hem-lezzetli-herkes-bu-tariflerin-pesinde\/\">yeme\u011fini<\/a> di\u011fer etli yemeklerden ay\u0131ran en \u00f6nemli fark, hamurunun kal\u0131n olmas\u0131 ve pi\u015firme zaman\u0131d\u0131r. Etli zerfet yeme\u011fi mant\u0131 gibi ince a\u00e7\u0131lmaz ve sulu yemek olarak servis edilmiyor. Tok tutma \u00f6zelli\u011fi ve lezzetiyle \u00f6ne \u00e7\u0131kan etli zerfet i\u00e7in ihtiyac\u0131n\u0131z olan malzemeler ise \u015fu \u015fekilde;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299481 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/zerfet-otu-nasil-pisirilir-han_1770236843_Tq2DMS.webp\" alt=\"\" width=\"1280\" height=\"720\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/zerfet-otu-nasil-pisirilir-han_1770236843_Tq2DMS.webp 1280w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/zerfet-otu-nasil-pisirilir-han_1770236843_Tq2DMS-300x169.webp 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/zerfet-otu-nasil-pisirilir-han_1770236843_Tq2DMS-1024x576.webp 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/zerfet-otu-nasil-pisirilir-han_1770236843_Tq2DMS-768x432.webp 768w\" sizes=\"(max-width: 1280px) 100vw, 1280px\" \/><\/p>\n<hr \/>\n<p><strong>Hamuru i\u00e7in:<\/strong><\/p>\n<p>3 su barda\u011f\u0131 un<\/p>\n<p>1 adet yumurta<\/p>\n<p>1 yemek ka\u015f\u0131\u011f\u0131 yo\u011furt<\/p>\n<p>Yar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/p>\n<p>Ald\u0131\u011f\u0131 kadar su<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299479\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/69847c649260115a9e5c4191-300x179.webp\" alt=\"\" width=\"1208\" height=\"721\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/69847c649260115a9e5c4191-300x179.webp 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/69847c649260115a9e5c4191.webp 720w\" sizes=\"(max-width: 1208px) 100vw, 1208px\" \/><\/p>\n<hr \/>\n<p><strong>\u0130\u00e7 harc\u0131 i\u00e7in:<\/strong><\/p>\n<p>300 gram ku\u015fba\u015f\u0131 dana eti<\/p>\n<p>1 adet kuru so\u011fan<\/p>\n<p>Tuz, karabiber<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299477 \" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hq720.jpg\" alt=\"\" width=\"1161\" height=\"653\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hq720.jpg 686w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/hq720-300x169.jpg 300w\" sizes=\"(max-width: 1161px) 100vw, 1161px\" \/><\/p>\n<hr \/>\n<p><strong>Pi\u015firmek i\u00e7in:<\/strong><\/p>\n<p>2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p>1,5 su barda\u011f\u0131 s\u0131cak su<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299478 \" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/sddefault-e1770314117108.jpg\" alt=\"\" width=\"1292\" height=\"727\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/sddefault-e1770314117108.jpg 640w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/sddefault-e1770314117108-300x169.jpg 300w\" sizes=\"(max-width: 1292px) 100vw, 1292px\" \/><\/p>\n<hr \/>\n<h3>Yap\u0131l\u0131\u015f\u0131:<\/h3>\n<p>Etli zerfet yeme\u011fi i\u00e7in \u00f6ncelikle unu geni\u015f bir kaba al\u0131n ve ortas\u0131n\u0131 a\u00e7\u0131n. Yumurta, yo\u011furt ve tuzu ekleyin. Suyu azar azar ekleyin. Bu a\u015famada orta sertlikte bir hamur elde etmeniz gerekiyor. Daha sonra hamuru 15 ila 20 dakika kadar dinlenmeye b\u0131rak\u0131n.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299476 \" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/i-3.webp\" alt=\"\" width=\"1401\" height=\"677\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/i-3.webp 480w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/i-3-300x145.webp 300w\" sizes=\"(max-width: 1401px) 100vw, 1401px\" \/><\/p>\n<hr \/>\n<p>Ku\u015fba\u015f\u0131 etleri de do\u011franm\u0131\u015f so\u011fanla beraber kavurun. \u00dczerine tuz ve karabiber ekleyin. Dinlendirdi\u011finiz hamuru ceviz b\u00fcy\u00fckl\u00fc\u011f\u00fcnde olacak \u015fekilde ay\u0131r\u0131n. \u00c7ok ince olmamas\u0131 gerekiyor. Daha sonra ayr\u0131d\u0131\u011f\u0131n\u0131z par\u00e7alar\u0131 da kareye b\u00f6l\u00fcn. Ortas\u0131na etli harc\u0131 koyun ve boh\u00e7a kapat\u0131r gibi kapat\u0131n.\u00a0 Daha sonraki i\u015flem ise tencereye tereya\u011f\u0131 koymak. Haz\u0131rlad\u0131\u011f\u0131n\u0131z zerfetleri de dizin. \u00dczerine s\u0131cak su ekleyin ve k\u0131s\u0131k ate\u015fte, hamurlar yumu\u015fayana kadar ve etler pi\u015fene kadar pi\u015firin. \u015eimdiden afiyet olsun.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299483 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/maxresdefault-2.jpg\" alt=\"\" width=\"1280\" height=\"720\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/maxresdefault-2.jpg 1280w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/maxresdefault-2-300x169.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/maxresdefault-2-1024x576.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/maxresdefault-2-768x432.jpg 768w\" sizes=\"(max-width: 1280px) 100vw, 1280px\" \/><\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<h3>HAMURUNA BU MALZEME G\u0130R\u0130NCE HEM D\u0130R\u0130 KALIYOR HEM A\u011eIZDA DA\u011eILIYOR<\/h3>\n<p>Etli zerfet yeme\u011finin s\u0131rr\u0131 yo\u011furtlu hamur kullan\u0131lmas\u0131nda. Hamura ekledi\u011finiz bir ka\u015f\u0131k yo\u011furt, pi\u015firme s\u00fcrecinde hamurun sertle\u015fmesini engelleyecektir. Ayr\u0131ca hamur, etin suyunu daha iyi \u00e7ekmesini sa\u011flar ve tenceren \u00e7\u0131kar\u0131ld\u0131\u011f\u0131nda da\u011f\u0131lmayan ama a\u011f\u0131zda da\u011f\u0131lan bir lezzet sunar.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-299482 size-full\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1707\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-scaled.jpg 2560w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-300x200.jpg 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-1024x683.jpg 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-768x512.jpg 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-1536x1024.jpg 1536w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/2026\/02\/izmir-varto-der-zerfet-13-2048x1365.jpg 2048w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/p>\n<hr \/>\n<h3>EN SIK SORULAN SORULAR VE CEVAPLARI<\/h3>\n<h3>Etli zerfet yeme\u011fi mant\u0131 m\u0131d\u0131r?<\/h3>\n<p>Etli zerfet yeme\u011fi mant\u0131ya benzetilir ama mant\u0131 de\u011fildir. Hamuru daha kal\u0131n suda pi\u015firilen bir yemekttir.<\/p>\n<h3>Etli zerfet yeme\u011fi \u00f6nceden haz\u0131rlan\u0131p bekletilir mi?<\/h3>\n<p>Hamuru dinlendirilebilir. Fakat \u015fekil verdikten sonra bekletmeden pi\u015firilmelidir.<\/p>\n<h3>Etli zerfet yeme\u011fi yan\u0131na ne gider?<\/h3>\n<p>Ayran ve sade salata tercih edilebilir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bug\u00fcn Gelinim Mutfakta&#8217;da yap\u0131lan tarif ad\u0131 pek bilinmeyen ama\u00a0 lezzetiyle me\u015fhur etli zerfet yeme\u011fi oldu. Peki etli zerfet yeme\u011fi nas\u0131l yap\u0131l\u0131r, hangi malzemeler gerekir? \u0130\u015fte hamuruna eklenen bu malzemeyle diri kalan ve a\u011f\u0131zlarda da\u011f\u0131lan etli zerfet yeme\u011fi tarifi&#8230;<\/p>\n","protected":false},"author":35,"featured_media":299469,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[10142,72081,16500,72082,3411],"class_list":["post-299467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-et-yemekleri","tag-etli-zerfet-yemegi","tag-tarifler","tag-tunceli-yemegi","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/299467"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/35"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=299467"}],"version-history":[{"count":2,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/299467\/revisions"}],"predecessor-version":[{"id":299485,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/299467\/revisions\/299485"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/299469"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=299467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=299467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=299467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}