{"id":306222,"date":"2026-03-03T17:25:02","date_gmt":"2026-03-03T14:25:02","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=306222"},"modified":"2026-03-03T17:25:03","modified_gmt":"2026-03-03T14:25:03","slug":"gelinim-mutfaktada-ceyrek-kazandiran-tavuk-prenses-nasil-yapilir-citir-citir-harc-icin-ustalarin-sakladigi-sir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/gelinim-mutfaktada-ceyrek-kazandiran-tavuk-prenses-nasil-yapilir-citir-citir-harc-icin-ustalarin-sakladigi-sir\/","title":{"rendered":"Gelinim Mutfakta’da \u00e7eyrek kazand\u0131ran Tavuk Prenses nas\u0131l yap\u0131l\u0131r? \u00c7\u0131t\u0131r \u00e7\u0131t\u0131r har\u00e7 i\u00e7in ustalar\u0131n saklad\u0131\u011f\u0131 s\u0131r"},"content":{"rendered":"

Gelinim Mutfakta’da yap\u0131lan Tavuk Prenses<\/a> tarifi, g\u00f6r\u00fcn\u00fc\u015f\u00fcyle prenseslere lay\u0131k, lezzetiyle ise damaklar\u0131 tatland\u0131ran bir yemek olarak \u00f6ne \u00e7\u0131k\u0131yor. \u00d6zellikle \u00f6zel davet sofralar\u0131n\u0131n da g\u00f6zdesi olan bu tarif, asl\u0131nda tavuk k\u00fclbast\u0131n\u0131n f\u0131r\u0131nda be\u015famel sos ve ka\u015far peyniri ile bulu\u015fmas\u0131yla yap\u0131l\u0131yor. Peki, Tavuk Prenses nas\u0131l haz\u0131rlan\u0131r? \u0130\u015fte ad\u0131m ad\u0131m Gelinim Mutfakta Tavuk Prenses tarifi ve ustalar\u0131n s\u0131r gibi saklad\u0131\u011f\u0131 harc\u0131n p\u00fcf noktalar\u0131…<\/p>\n

GEL\u0130N\u0130M MUTFAKTA’DA \u00c7EYREK ALTIN KAZANDIRAN TAVUK PRENSES NASIL YAPILIR?<\/h3>\n

Tavuk Prenses<\/a> yeme\u011fi asl\u0131nda iki ana a\u015famadan olu\u015fur. Bunlardan ilki tavu\u011fun marine edilmesi ve di\u011fer a\u015fama ise \u00fczerine haz\u0131rlanacak olan sebzeli harc\u0131n haz\u0131rlanmas\u0131. \u0130\u015fte ihtiyac\u0131n\u0131z olan malzemeler listesi…<\/p>\n

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\n

Tavuk Marine \u0130\u00e7in:<\/strong><\/p>\n

7 adet kemiksiz tavuk but<\/p>\n

1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/p>\n

2 yemek ka\u015f\u0131\u011f\u0131 yo\u011furt<\/p>\n

2 di\u015f ezilmi\u015f sar\u0131msak<\/p>\n

\"\"<\/p>\n

\n

2 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/p>\n

Yar\u0131m su barda\u011f\u0131 zeytinya\u011f\u0131<\/p>\n

2 tatl\u0131 ka\u015f\u0131\u011f\u0131 kekik<\/p>\n

Sebzeli \u0130\u00e7 Har\u00e7 \u0130\u00e7in:<\/strong><\/p>\n

2 adet do\u011franm\u0131\u015f ye\u015fil biber<\/p>\n

1 adet yemeklik do\u011franm\u0131\u015f kuru so\u011fan<\/p>\n

2 adet do\u011franm\u0131\u015f k\u0131rm\u0131z\u0131 kapya biber<\/p>\n

\"\"<\/p>\n

\n

1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/p>\n

1 \u00e7ay ka\u015f\u0131\u011f\u0131 pul biber<\/p>\n

3 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f<\/p>\n

Be\u015famel Sos \u0130\u00e7in:<\/strong><\/p>\n

2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n

2 yemek ka\u015f\u0131\u011f\u0131 un<\/p>\n

\"\"<\/p>\n

\n

2 su barda\u011f\u0131 s\u00fct<\/p>\n

1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/p>\n

1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber<\/p>\n

\u00dczeri \u0130\u00e7in:<\/strong><\/p>\n

\"\"<\/p>\n

\n

Bol miktarda rendelenmi\u015f ka\u015far peyniri<\/p>\n

Sulu kar\u0131\u015f\u0131m i\u00e7in de yar\u0131m yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/p>\n

Yap\u0131l\u0131\u015f\u0131:<\/h3>\n

Tavuk Prenses<\/a> yapmak i\u00e7in \u00f6ncelikle geni\u015f bir kar\u0131\u015ft\u0131rma kab\u0131nda domates sal\u00e7as\u0131, yo\u011furt, ezilmi\u015f sar\u0131msak, zeytinya\u011f\u0131, kekik ve tuzu g\u00fczelce \u00e7\u0131rp\u0131n. Haz\u0131rlad\u0131\u011f\u0131n\u0131z bu marine sosunun i\u00e7ine kemiksiz tavuk butlar\u0131n\u0131 at\u0131n ve her taraf\u0131n\u0131n sosla kaplay\u0131n.<\/p>\n

\"\"<\/p>\n

\n

Marine edilmi\u015f tavuk butlar\u0131n\u0131 bir f\u0131r\u0131n tepsisine dizin. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 220 derece f\u0131r\u0131nda yakla\u015f\u0131k 25 dakika kadar pi\u015firin. Tavuklar suyunu sal\u0131p \u00e7ekmeli ve hafif k\u0131zarmaya ba\u015flamal\u0131 .<\/p>\n

F\u0131r\u0131ndaki tavuklar pi\u015ferken bir tavaya s\u0131v\u0131 ya\u011f\u0131 al\u0131n. Yemeklik do\u011frad\u0131\u011f\u0131n\u0131z so\u011fanlar\u0131 ve do\u011franm\u0131\u015f biberleri ekleyerek 5 dakika kadar soteleyin. Ard\u0131ndan tuz ve pul biberi ekleyerek, birka\u00e7 dakika daha kavurun. Bu a\u015famada dileyen mantar veya ha\u015flanm\u0131\u015f havu\u00e7 da ekleyebilir.<\/p>\n

\"\"<\/p>\n

\n

Ayr\u0131 bir tencerede tereya\u011f\u0131n\u0131 eritin. \u00dczerine unu ekleyip kokusu \u00e7\u0131kana kadar kavurun. Daha sonra so\u011fuk s\u00fct\u00fc azar azar ekleyerek topaklanmamas\u0131 i\u00e7in s\u00fcrekli \u00e7\u0131rp\u0131n. Sos koyula\u015f\u0131p g\u00f6z g\u00f6z olmaya ba\u015flad\u0131\u011f\u0131nda tuz ve karabiberini ekleyip ocaktan al\u0131n.<\/p>\n

\"\"<\/p>\n

\n

F\u0131r\u0131ndan \u00e7\u0131kard\u0131\u011f\u0131n\u0131z tavuk butlar\u0131n\u0131n \u00fczerine haz\u0131rlad\u0131\u011f\u0131n\u0131z sebzeli harc\u0131 e\u015fit olacak \u015fekilde yay\u0131n. Daha sonra be\u015famel sosu sebzelerin \u00fczerine gezdirin. En son olarak bol miktarda rendelenmi\u015f ka\u015far peynirini serpi\u015ftirin. K\u00fc\u00e7\u00fck bir kasede yar\u0131m yemek ka\u015f\u0131\u011f\u0131 sal\u00e7ay\u0131 biraz suyla inceltip tepsinin kenar\u0131ndan bo\u015falt\u0131n. Tepsiyi tekrar f\u0131r\u0131na verin ve 200 derecede ka\u015farlar k\u0131zarana kadar pi\u015firin.<\/p>\n

\"\"<\/p>\n

\n

\u00c7ITIR \u00c7ITIR HAR\u00c7 \u0130\u00c7\u0130N USTALARIN SAKLADI\u011eI O SIR<\/h3>\n

Tavuk Prenses tarifinde as\u0131l lezzet, tavu\u011fun \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r d\u0131\u015f kaplamas\u0131nda ve lezzetli i\u00e7 harc\u0131nda gizli. Be\u015famel sosu haz\u0131rlarken baz\u0131 ustalar s\u00fct\u00fcn bir k\u0131sm\u0131 yerine krema kullanmay\u0131 tercih eder. Ancak as\u0131l s\u0131r, marine a\u015famas\u0131nda yo\u011furdun kullan\u0131lmas\u0131d\u0131r. Yo\u011furt, tavuk etini yumu\u015fat\u0131yor ve f\u0131r\u0131nda \u00fczerinde hafif k\u0131zar\u0131k ve \u00e7\u0131t\u0131r bir g\u00f6r\u00fcnt\u00fc verir.<\/p>\n

\"\"<\/p>\n

\n

Ayr\u0131ca \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r i\u00e7 har\u00e7 i\u00e7in, be\u015famel sosun unu mutlaka tereya\u011f\u0131 ile sararana kadar kavrulmak gerekiyor. Bu i\u015flem, una un tad\u0131ndan ar\u0131nd\u0131r\u0131p ona ho\u015f bir koku ve k\u0131vam kazand\u0131r\u0131r. \u00c7i\u011f un kokusu yeme\u011fin t\u00fcm lezzetini g\u00f6lgeleyebilir.<\/p>\n

\"\"<\/p>\n

\n

Son olarak be\u015famel sos yaparken s\u00fct\u00fcn so\u011fuk olmas\u0131na dikkat edilmelidir. So\u011fuk s\u00fct, una yava\u015f yava\u015f eklenerek, s\u00fcrekli \u00e7\u0131rp\u0131ld\u0131\u011f\u0131nda topaklanma sorunu da olmaz ve p\u00fcr\u00fczs\u00fcz bir k\u0131vam elde edilir.<\/p>\n","protected":false},"excerpt":{"rendered":"

Gelinim Mutfakta’da bug\u00fcn hem g\u00f6z dolduran hem de mideyi \u015fenlendiren bir tarif yap\u0131ld\u0131. 3 Mart 2026 tarihli b\u00f6l\u00fcmde yar\u0131\u015fmac\u0131 Ayten’in \u00e7eyrek alt\u0131n\u0131 kazanmas\u0131n\u0131 sa\u011flayan Tavuk Prenses tarifi, ekran ba\u015f\u0131ndakilerin de ilgisini \u00e7ekmeyi ba\u015fard\u0131. Peki Tavuk Prenses nas\u0131l yap\u0131l\u0131r, i\u00e7ine hangi malzemeler gerekir? \u0130\u015fte ustalar\u0131n \u00e7\u0131t\u0131r \u00e7\u0131t\u0131r har\u00e7 i\u00e7in saklad\u0131\u011f\u0131 s\u0131rlar\u0131 ve tarifin t\u00fcm p\u00fcf noktalar\u0131…<\/p>\n","protected":false},"author":35,"featured_media":306249,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[16500,73035,73034,8205],"class_list":["post-306222","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-tarifler","tag-tavuk-prenses-nasil-yapilir","tag-tavuk-prenses-tarifi","tag-yemek-tarifi"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/306222"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/35"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=306222"}],"version-history":[{"count":2,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/306222\/revisions"}],"predecessor-version":[{"id":306263,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/306222\/revisions\/306263"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/306249"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=306222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=306222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=306222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}