{"id":307966,"date":"2026-03-10T17:15:39","date_gmt":"2026-03-10T14:15:39","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=307966"},"modified":"2026-03-10T17:17:05","modified_gmt":"2026-03-10T14:17:05","slug":"sefler-acikladi-en-lezzetli-makarna-nasil-yapilir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/sefler-acikladi-en-lezzetli-makarna-nasil-yapilir\/","title":{"rendered":"\u015eefler a\u00e7\u0131klad\u0131! En lezzetli makarna nas\u0131l yap\u0131l\u0131r?"},"content":{"rendered":"

Pratik haz\u0131rlan\u0131\u015f\u0131 ve doyurucu olu\u015fuyla makarna d\u00fcnyan\u0131n d\u00f6rt bir yan\u0131nda en \u00e7ok t\u00fcketilen yemekler aras\u0131nda yer al\u0131yor. Ancak bir\u00e7ok ki\u015fi makarnay\u0131 do\u011fru \u015fekilde pi\u015firmedi\u011fi i\u00e7in ger\u00e7ek lezzetini tam olarak yakalayamayabiliyor. \u015eeflere g\u00f6re m\u00fckemmel\u00a0 bir makarna haz\u0131rlaman\u0131n s\u0131rr\u0131 do\u011fru makarna se\u00e7mekle kalm\u0131yor ha\u015flama s\u00fcresi ve sosun haz\u0131rlan\u0131\u015f\u0131na kadar bir\u00e7ok \u00f6nemli detaya da dikkat etmek gerekiyor. \u00d6zellikle kremal\u0131 ve lezzetliyle \u00f6ne \u00e7\u0131kan fettucine makarna, do\u011fru y\u00f6ntemlerle haz\u0131rland\u0131\u011f\u0131nda sofralar\u0131n\u0131z\u0131n ve misafirlerinizin y\u0131ld\u0131z\u0131 olabilir. \u0130\u015fte \u015feflerin \u00f6nerileriyle en lezzetli makarna<\/a>y\u0131 haz\u0131rlaman\u0131n p\u00fcf noktalar\u0131 ve ad\u0131m ad\u0131m fettucine makarna tarifi…<\/p>\n

\u015eEFLERDEN P\u00dcF NOKTALAR<\/h3>\n

Makarnay\u0131 bol, deniz suyu gibi tuzlu suda ha\u015flamak ve asla y\u0131kamamakt\u0131r. En lezzetli makarna<\/a>y\u0131 yapmak i\u00e7in makarna suyunu d\u00f6kmeyip, ni\u015fastal\u0131 suyu sosun k\u0131vam\u0131n\u0131 art\u0131rmak i\u00e7in kullanabilirsiniz. “Al dente” (di\u015fe gelen\/diri) k\u0131vam\u0131 i\u00e7in paket s\u00fcresine uyun ve makarnay\u0131 sosla pi\u015firin.<\/p>\n

\"\"<\/p>\n

\n

BOL SU VE Y\u00dcKSEK TUZ<\/h3>\n

Makarnan\u0131n yap\u0131\u015fmamas\u0131 i\u00e7in b\u00fcy\u00fck bir tencere kullan\u0131n ve su kaynad\u0131ktan sonra bolca tuz ekleyin.<\/p>\n

HA\u015eLAMA SUYUNU AYIRIN<\/h3>\n

Makarna pi\u015ftikten sonra suyunu tamamen s\u00fczmeyin. Ni\u015fastal\u0131 sudan bir kep\u00e7e ay\u0131r\u0131p, haz\u0131rlad\u0131\u011f\u0131n\u0131z sosla makarnay\u0131 birle\u015ftirirken bu suyu kullan\u0131n; bu sosun makarnaya yap\u0131\u015fmas\u0131n\u0131 ve kremsi olmas\u0131n\u0131 sa\u011flar.<\/p>\n

\"\"<\/p>\n

\n

MAKARNAYI YIKAMAYIN<\/h3>\n

Ha\u015flanm\u0131\u015f makarnay\u0131 so\u011fuk sudan ge\u00e7irmek, \u00fczerindeki lezzetli ni\u015fastay\u0131 al\u0131r ve sosun tutunmas\u0131n\u0131 engeller.<\/p>\n

SICAK SOSLA KARI\u015eTIRIN<\/h3>\n

Makarnay\u0131 s\u00fczd\u00fckten hemen sonra ocaktaki sosun i\u00e7ine at\u0131p 1-2 dakika birlikte pi\u015firin.<\/p>\n

DO\u011eRU P\u0130\u015e\u0130RME S\u00dcRES\u0130<\/h3>\n

Genellikle 9-12 dakika aras\u0131ndad\u0131r. Makarnan\u0131n di\u015fe diri gelmesi (al dente) en makbul olan\u0131d\u0131r.<\/p>\n

\"\"<\/p>\n

\n

FETTUC\u0130N\u0130 ALFREDO TAR\u0130F\u0130 \u0130\u00c7\u0130N MALZEMELER<\/h3>\n
    \n
  • 1 adet j\u00fclyen do\u011franm\u0131\u015f tavuk g\u00f6\u011fs\u00fc<\/li>\n
  • 400 gram mantar<\/li>\n
  • 2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n
  • 2 dolu yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n
  • 1 paket fettucini makarna<\/li>\n
  • 2 kutu krema<\/li>\n
  • 5-6 di\u015f ezilmi\u015f sar\u0131msak<\/li>\n
  • Tuz, karabiber, fesle\u011fen<\/li>\n
  • Ka\u015far peyniri veya parmesan rendesi<\/li>\n<\/ul>\n

    \"\"<\/p>\n

    \n

    FETTUC\u0130N\u0130 ALFREDO TAR\u0130F\u0130 NASIL YAPILIR?<\/h3>\n
      \n
    • Ya\u011f\u0131 eritip k\u0131zd\u0131rd\u0131\u011f\u0131n\u0131z derince bir yap\u0131\u015fmaz tencereye j\u00fclyen do\u011franm\u0131\u015f tavuklar\u0131 ekleyin.<\/li>\n
    • Harl\u0131 ate\u015fte tavuklar\u0131 kar\u0131\u015ft\u0131rarak biraz pi\u015firdikten sonra do\u011frad\u0131\u011f\u0131n\u0131z mantarlar\u0131 ekleyin. Bu a\u015famada k\u0131s\u0131k ate\u015fte pi\u015firirseniz mantarlar kararacakt\u0131r.<\/li>\n<\/ul>\n

      \"\"<\/p>\n

        \n
      • Ara ara kar\u0131\u015ft\u0131rmay\u0131 ihmal etmeyin.<\/li>\n
      • Mantarlar da suyunu \u00e7ekince kremay\u0131 ve baharatlar\u0131 ekleyip biraz daha pi\u015firin.<\/li>\n
      • Tuzlu suda ha\u015flad\u0131\u011f\u0131n\u0131z makarnay\u0131 s\u00fcz\u00fcp, y\u0131kamadan sosun bulundu\u011fu tencereye aktar\u0131n.<\/li>\n
      • Bir 5 dk kadar da sosla \u00e7evirdikten sonra peyniri ekleyip s\u0131cak s\u0131cak servis edin.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

        Makarna d\u00fcnya mutfa\u011f\u0131n\u0131n en sevilen ve en pratik yemeklerinden biri olarak sofralarda s\u0131k\u00e7a yer al\u0131yor. Ancak \u015feflere g\u00f6re ger\u00e7ekten lezzetli bir makarna haz\u0131rlaman\u0131n baz\u0131 \u00f6nemli p\u00fcf noktalar\u0131 bulunuyor. Do\u011fru pi\u015firme s\u00fcresi, sos se\u00e7imi ve kullan\u0131lan do\u011fru malzemeler makarnan\u0131n lezzetini do\u011frudan etkileyebiliyor. \u0130\u015fte \u015feflerin \u00f6nerileriyle en lezzetli makarnay\u0131 haz\u0131rlaman\u0131n s\u0131rlar\u0131n\u0131 ve vazge\u00e7emeyece\u011finiz bir fettuccine makarna tarifini sizler i\u00e7in ara\u015ft\u0131rd\u0131k.<\/p>\n","protected":false},"author":37,"featured_media":307993,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[35713,19711,3411],"class_list":["post-307966","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-makarna-pisirme-puf-noktalari","tag-makarna-tarifi","tag-yemek-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/307966"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/37"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=307966"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/307966\/revisions"}],"predecessor-version":[{"id":308007,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/307966\/revisions\/308007"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/307993"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=307966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=307966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=307966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}