{"id":41816,"date":"2016-10-28T04:05:37","date_gmt":"2016-10-28T01:05:37","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=41816"},"modified":"2024-09-16T10:24:15","modified_gmt":"2024-09-16T07:24:15","slug":"avokado-nasil-olgunlasir-nasil-soyulur-nasil-yenir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/avokado-nasil-olgunlasir-nasil-soyulur-nasil-yenir\/","title":{"rendered":"Avokado Nas\u0131l Olgunla\u015f\u0131r, Nas\u0131l Soyulur, Nas\u0131l Yenir?"},"content":{"rendered":"

Sert ve ham avokado ac\u0131d\u0131r, lezzetsizdir, yenmez. Peki avokado nas\u0131l olgunla\u015f\u0131r?\u00a0Bu makalemizde 5 \u00e7\u00f6z\u00fcm yoluna yer verdik<\/p>\n

Sert ve ham avokado ac\u0131d\u0131r, lezzetsizdir, yenmez. Peki avokado nas\u0131l olgunla\u015f\u0131r? Bu makalemizde 5 \u00e7\u00f6z\u00fcm yoluna yer verdik. Ayr\u0131ca avokadonun nas\u0131l soyulaca\u011f\u0131n\u0131 ve nas\u0131l yenece\u011fini de makalemizden okuyabilirsiniz. Avokado olgunla\u015ft\u0131\u011f\u0131nda kabu\u011funun rengi koyula\u015fmaya ba\u015flar, ve dokundu\u011fumuzda yumu\u015fak oldu\u011funu hissederiz ve i\u00e7i krem rengidir. <\/p>\n

    \n
  1.  Avokadolar\u0131 oda s\u0131cakl\u0131\u011f\u0131nda muhafaza edin. Oda ne kadar \u0131l\u0131k olursa avokado o kadar h\u0131zl\u0131 olgunla\u015facakt\u0131r. Bu nedenle, yaz aylar\u0131nda, avokadolar, k\u0131\u015f aylar\u0131ndan daha \u00e7abuk olgunla\u015f\u0131rlar. Avokadolar\u0131n olgunla\u015fmas\u0131, s\u0131cakl\u0131\u011fa ve sat\u0131n ald\u0131\u011f\u0131n\u0131z avokadolar\u0131n haml\u0131\u011f\u0131na ba\u011fl\u0131 olarak 1 hatta 2 haftada ger\u00e7ekle\u015febilir.<\/li>\n
  2. Kese ka\u011f\u0131d\u0131 yahut kahverengi ka\u011f\u0131t po\u015fede avokadolar\u0131 koymak ve bu kese ka\u011f\u0131d\u0131n\u0131 oda s\u0131cakl\u0131\u011f\u0131nda bekletmek de avokadolar\u0131n olgunla\u015fma s\u00fcresini h\u0131zland\u0131racakt\u0131r. Avokado olgunla\u015f\u0131rken \u00e7evreye etilen gaz\u0131 yayar. Kese ka\u011f\u0131d\u0131 bu gaz\u0131n d\u0131\u015far\u0131 \u00e7\u0131kmas\u0131n\u0131 engelleyip, meyveyi \u00e7evrelemesini sa\u011flar, bunun sonunda avokado olgunla\u015fmaya ba\u015flar. Bu durum 3-6 g\u00fcn s\u00fcrebilir.<\/li>\n
  3. Kese ka\u011f\u0131d\u0131 po\u015fedine avokadonun yan\u0131na bir muz, elma yahut domates ekleyin. Muz en iyisidir, fakat di\u011fer meyveler de i\u015f g\u00f6recektir. Bu meyve ve sebzeler evde yoksa, birden \u00e7ok avokadoyu kese ka\u011f\u0131d\u0131nda bekletmelisiniz. Bildirdi\u011fimiz meyveler ise di\u011ferlerinden daha fazla etilen gaz yayd\u0131klar\u0131ndan, avokado olgunla\u015fma s\u00fcrecini h\u0131zland\u0131rmada \u00f6nemli rol oynarlar.<\/li>\n
  4. Avokadolar\u0131 mikrodalgada yahut f\u0131r\u0131nda olgunla\u015ft\u0131rmay\u0131 da deneyebilirsiniz. Fakat bu y\u00f6ntemleri deneyenler, mikrodalgayla f\u0131r\u0131n\u0131n avokadonun lezzetini giderdi\u011fini, lastik gibi tats\u0131z tuzsuz k\u00f6t\u00fc bir tada d\u00f6n\u00fc\u015ft\u00fcrd\u00fc\u011f\u00fcn\u00fc bildiriyor.<\/li>\n
  5. Avokadoyu ortadan kesip limon suyu s\u00fcr\u00fcn, kesti\u011finiz par\u00e7alar\u0131 tekrar birle\u015ftirip, avokadoyu stre\u00e7 filmle sar\u0131n, ard\u0131ndan buzdolab\u0131na koyun. Evde stre\u00e7 film yoksa hava ge\u00e7irmez, vakumlu bir kaba koysan\u0131z da olur. Olgunla\u015fma uzunlu\u011fu avokadodan avokadoya g\u00f6re de\u011fi\u015fir. Yumu\u015famaya ba\u015flay\u0131p, yenilebilir duruma geldi\u011finde tad\u0131na bak\u0131n, k\u0131vama gelmediyse, tekrar stre\u00e7 filme sar\u0131p geri koyun.<\/li>\n<\/ol>\n

    Avokado nas\u0131l soyulur? <\/strong><\/span><\/span><\/p>\n

    Avokadoyu uzunlamas\u0131na ortadan kesip ortas\u0131ndaki \u00e7ekirde\u011fini \u00e7\u0131kar\u0131n. Ka\u015f\u0131kla avokadonun yenilen k\u0131sm\u0131n\u0131 \u00e7\u0131kar\u0131n.<\/p>\n

    Avokado nas\u0131l yenir?<\/strong><\/span><\/span><\/p>\n

      \n
    1. Avokadoyu ince ince kesip salatalar\u0131n\u0131za ekleyebilirsiniz.<\/li>\n
    2. Avokadoyu dilimledikten sonra sar\u0131msakl\u0131 yo\u011furtla kar\u0131\u015ft\u0131r\u0131p, bununla salatan\u0131za yahut makarnan\u0131za sos yapabilirsiniz.<\/li>\n
    3. Avokadolar\u0131 k\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck dilimleyin. So\u011fan ve dereotunu ince ince k\u0131y\u0131n. Biberi k\u00f6zleyip kare kare do\u011fray\u0131n. T\u00fcm bu malzemeleri kar\u0131\u015ft\u0131r\u0131p servis yap\u0131n.<\/li>\n
    4. Avokadoyu blenderdan ge\u00e7irip p\u00fcre haline getirin. \u0130\u00e7ine limon suyu, dereotu, labne peyniri, tuz, karabiber kat\u0131p iyice ezin. Daha sonra sade kraker ve somon f\u00fcmeyle harika kanepeler haz\u0131rlayabilirsiniz.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      Sert ve ham avokado ac\u0131d\u0131r, lezzetsizdir, yenmez. Peki avokado nas\u0131l olgunla\u015f\u0131r?\u00a0Bu makalemizde 5 \u00e7\u00f6z\u00fcm yoluna yer verdik Sert ve ham avokado ac\u0131d\u0131r, lezzetsizdir, yenmez. Peki avokado nas\u0131l olgunla\u015f\u0131r? Bu makalemizde 5 \u00e7\u00f6z\u00fcm yoluna yer verdik. Ayr\u0131ca avokadonun nas\u0131l soyulaca\u011f\u0131n\u0131 ve nas\u0131l yenece\u011fini de makalemizden okuyabilirsiniz. Avokado olgunla\u015ft\u0131\u011f\u0131nda kabu\u011funun rengi koyula\u015fmaya ba\u015flar, ve dokundu\u011fumuzda yumu\u015fak oldu\u011funu hissederiz ve […]<\/p>\n","protected":false},"author":30,"featured_media":41815,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[78],"tags":[32605,32609,32606,32608,32607],"class_list":["post-41816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yasam","tag-avokado-olgunlastirma","tag-avokado-puf-noktalari","tag-avokado-soyma","tag-avokado-tarifleri","tag-avokado-yeme"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/41816"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=41816"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/41816\/revisions"}],"predecessor-version":[{"id":41817,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/41816\/revisions\/41817"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/41815"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=41816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=41816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=41816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}