{"id":49295,"date":"2022-06-26T20:56:50","date_gmt":"2022-06-26T17:56:50","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=49295"},"modified":"2024-09-16T12:43:33","modified_gmt":"2024-09-16T09:43:33","slug":"taze-fasulye-buzlukta-ve-derin-dondurucuda-nasil-saklanir-3-farkli-etkili-yontem","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/taze-fasulye-buzlukta-ve-derin-dondurucuda-nasil-saklanir-3-farkli-etkili-yontem\/","title":{"rendered":"Taze fasulye buzlukta ve derin dondurucuda nas\u0131l saklan\u0131r? 3 farkl\u0131 etkili y\u00f6ntem"},"content":{"rendered":"<p>Yaz aylar\u0131n\u0131n sevilen sebzelerinden olan taze fasulye buzlukta yahut derin dondurucuda nas\u0131l saklan\u0131r? \u00a0\u00c7i\u011f taze fasulye buzlu\u011fa nas\u0131l at\u0131l\u0131r? K\u0131\u015fl\u0131k taze fasulye saklama ile ilgili merak edilen t\u00fcm sorular\u0131 bu i\u00e7eri\u011fimizde okuyabilirsiniz.<\/p>\n<p>Taze fasulye saklama y\u00f6ntemlerinden en kolay\u0131 ve en \u00e7ok tercih edilen yaz\u0131n bolca sat\u0131n al\u0131p buzlu\u011fa atmak ve her istedi\u011finizde buzluktan \u00e7\u0131kar\u0131p pi\u015firmektir. Art\u0131k hemen hemen herkesin evinde buzdolab\u0131 hatta No-frost buzdolaplar\u0131 oldu\u011fundan taze fasulyeyi bu dolaplarda bozulmadan uzun s\u00fcre saklayabilirsiniz. Bu makalemizde taze fasulyeyi lezzeti hi\u00e7 de\u011fi\u015fmeden saklama y\u00f6ntemlerini bildirece\u011fiz.<\/p>\n<p>&nbsp;<\/p>\n<h3><strong>TAZE FASULYEY\u0130 BUZLU\u011eA ATMAK \u0130\u00c7\u0130N 1. Y\u00d6NTEM<\/strong><\/h3>\n<h3><strong>MALZEMELER<\/strong><\/h3>\n<ol>\n<li>5 kilo fasulye<\/li>\n<li>2 kilo <a href=\"https:\/\/www.mavikadin.com\/domates-suyu-nasil-cikarilir-hazirlanir-neye-ne-ise-yarar\" target=\"_blank\" rel=\"noopener\">domates<\/a><\/li>\n<\/ol>\n<p>Taze fasulyeleri g\u00fczelce y\u0131kay\u0131n ve kenar\u0131nda bulunan k\u0131l\u00e7\u0131klar\u0131 bir b\u0131\u00e7ak yard\u0131m\u0131yla al\u0131n. Fasulyeleri istedi\u011finiz uzunlukta do\u011fray\u0131n.<\/p>\n<p>Domatesleri rendeleyin veya ufak ufak do\u011fray\u0131n yahut kestikten sonra blenderdan veya rondodan ge\u00e7irin.<\/p>\n<p>Domates rendesi ve ay\u0131klanm\u0131\u015f taze fasulyeyi derin bir tencereye koyun. (Domates sosu tercih edecekseniz 4 yemek ka\u015f\u0131\u011f\u0131 sos kullan\u0131n.) Fasulyeleri ya\u011f eklemeden, ortalama 8-10 dk kavurun. (Ye\u015fil rengi gidip sar\u0131ms\u0131 bir renk ald\u0131\u011f\u0131 zaman kapatabilirsiniz.)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"700\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/ckfiles\/images\/taze-fasulye-buzlukta-3.jpg\" width=\"1280\" title=\"\"><\/p>\n<p>Ard\u0131ndan domatesli fasulyeleri yayvan bir tepsiye aktar\u0131n ve so\u011fumaya b\u0131rak\u0131n. Daha sonra bunlar\u0131 buzdolab\u0131 po\u015fetlerine azar azar olacak \u015fekilde pay edin. Birer pi\u015firimlik olarak haz\u0131rlad\u0131ktan sonra po\u015fetlerin havas\u0131n\u0131 alarak a\u011fz\u0131n\u0131 s\u0131k\u0131ca kapat\u0131n ve buzlu\u011fa at\u0131n.<\/p>\n<p>Yemek yapmak istedi\u011finiz zaman \u00e7\u0131kar\u0131p yaln\u0131zca so\u011fan\u0131n\u0131 do\u011framan\u0131z yeterlidir. \u00dczerine fasulyeleri il\u00e2ve edip pi\u015firebilir ve ilk g\u00fcnk\u00fc tazeli\u011finde t\u00fcketebilirsiniz.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"700\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/ckfiles\/images\/taze-fasulye-buzlukta-1.jpg\" width=\"1280\" title=\"\"><\/p>\n<h3><strong>TAZE FASULYEY\u0130 BUZLU\u011eA ATMAK \u0130\u00c7\u0130N \u015eOKLAMA Y\u00d6NTEM\u0130<\/strong><\/h3>\n<p>Sebzeleri kaynar su i\u00e7erisinde ha\u015flay\u0131p so\u011fuk suyun alt\u0131na tutma y\u00f6ntemine &#8216;\u015foklama&#8217; ad\u0131 verilir. B\u00f6yle yapmak g\u0131dalar\u0131n besin de\u011ferini ve tad\u0131n\u0131 korur. Bunu fasulyeler i\u00e7in de kullanabilirsiniz. \u015e\u00f6yle ki;<\/p>\n<ol>\n<li><strong>Fasulyeler y\u0131kan\u0131r. Ba\u015f\u0131ndaki saplar ve kenarlar\u0131nda yer alan k\u0131l\u00e7\u0131klar temizlenir. Yemek yapacak gibi k\u0131r\u0131l\u0131r veya istenilen b\u00fcy\u00fckl\u00fckte kesilir. Bir tencere suyla doldurulur. Su kaynad\u0131ktan sonra fasulyeler bu suya at\u0131l\u0131p ha\u015flan\u0131r. Renk de\u011fi\u015ftirince sudan \u00e7\u0131kar\u0131l\u0131r ve buzlu suyla dolu bir kaba bo\u015falt\u0131l\u0131r. So\u011fumas\u0131 beklenir ve ard\u0131ndan s\u00fczge\u00e7 yard\u0131m\u0131yla suyu s\u00fczd\u00fcr\u00fcl\u00fcr. (Yani \u015foklama yapmak i\u00e7in taze fasulyeler \u00f6nce kaynak suya ard\u0131ndan s\u00fczge\u00e7le al\u0131n\u0131p buz dolu so\u011fuk suya bo\u015falt\u0131l\u0131r)<\/strong><\/li>\n<li>Kalan su temiz bir havlu ile giderildikten sonra fasulyeler buzluk po\u015fetlerine payla\u015ft\u0131r\u0131l\u0131r. Derin dondurucuya konulur ve pi\u015firilece\u011fi zaman \u00e7\u0131kar\u0131l\u0131p olduk\u00e7a pratik bir \u015fekilde haz\u0131rlanarak afiyetle t\u00fcketilir.<\/li>\n<li><strong>Dilerseniz domates rendeleyip veya do\u011fray\u0131p \u015foklanan fasulyelerin \u00fczerine ekleyebilirsiniz.<\/strong><\/li>\n<li>Po\u015fetlerin havas\u0131n\u0131 alman\u0131z ve iyice ba\u011flaman\u0131z \u00f6nemlidir.<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"700\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/ckfiles\/images\/taze-fasulye-buzlukta-2.jpg\" width=\"1280\" title=\"\"><\/p>\n<h3><strong>TAZE FASULYEY\u0130 \u00c7\u0130\u011eDEN BUZLU\u011eA ATMA Y\u00d6NTEM\u0130<\/strong><\/h3>\n<ol>\n<li><a href=\"https:\/\/www.mavikadin.com\/yesil-taze-fasulye-tursusu-nasil-kurulur-fasulye-tursusu-tarifi-karadeniz\" target=\"_blank\" rel=\"noopener\">Fasulye<\/a>lerimizi bir g\u00fczel y\u0131kayal\u0131m ve ay\u0131klayal\u0131m. Saplar\u0131ndan ar\u0131nd\u0131r\u0131p b\u0131\u00e7akla keserek istedi\u011fimiz uzunlu\u011fa getirelim. Buzdolab\u0131 po\u015fetlerine yerle\u015ftirelim. (Fazla doldurmay\u0131n. Her po\u015fete birer pi\u015firimlik fasulye koyman\u0131z yeterlidir.)<\/li>\n<li><strong>Po\u015fete elimizle hafif\u00e7e bast\u0131rarak i\u00e7indeki havay\u0131 d\u0131\u015far\u0131 \u00e7\u0131karal\u0131m. Daha sonra a\u011fz\u0131n\u0131 kapat\u0131p buzlu\u011fa kald\u0131ral\u0131m.<\/strong><\/li>\n<li>Pi\u015firece\u011fimiz zaman \u00e7\u00f6z\u00fcnmesini beklemeye gerek yoktur. Hemen tencereye at\u0131p k\u0131yma, baharat veya so\u011fan ekleyerek pi\u015firebiliriz. \u015eimdiden herkese afiyet olsun! (Bu bildirdi\u011fimiz son y\u00f6ntem olan taze fasulyeyi \u00e7i\u011fden buzdolab\u0131na atma y\u00f6ntemi fasulyenin lezzetini giderece\u011finden \u00f6nerilmez)<\/li>\n<\/ol>\n<p><a href=\"https:\/\/Taze Fasulye Ka\u00e7 Dakikada Ne Kadar S\u00fcrede Pi\u015fer Pi\u015fme S\u00fcresi\" target=\"_blank\">Taze Fasulye Ka\u00e7 Dakikada Ne Kadar S\u00fcrede Pi\u015fer Pi\u015fme S\u00fcresi T\u0131klay\u0131n\u0131z<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yaz aylar\u0131n\u0131n sevilen sebzelerinden olan taze fasulye buzlukta yahut derin dondurucuda nas\u0131l saklan\u0131r? \u00a0\u00c7i\u011f taze fasulye buzlu\u011fa nas\u0131l at\u0131l\u0131r? K\u0131\u015fl\u0131k taze fasulye saklama ile ilgili merak edilen t\u00fcm sorular\u0131 bu i\u00e7eri\u011fimizde okuyabilirsiniz. Taze fasulye saklama y\u00f6ntemlerinden en kolay\u0131 ve en \u00e7ok tercih edilen yaz\u0131n bolca sat\u0131n al\u0131p buzlu\u011fa atmak ve her istedi\u011finizde buzluktan \u00e7\u0131kar\u0131p pi\u015firmektir. [&hellip;]<\/p>\n","protected":false},"author":30,"featured_media":49294,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[101],"tags":[39210,25276,36726,39211,36723],"class_list":["post-49295","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kesfet","tag-buzlukta-fasulye","tag-derin-dondurucu","tag-fasulye-nasil-saklanir","tag-kislik-fasulye","tag-taze-fasulye-saklama"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49295"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=49295"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49295\/revisions"}],"predecessor-version":[{"id":49296,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49295\/revisions\/49296"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/49294"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=49295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=49295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=49295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}