{"id":49547,"date":"2022-07-26T21:00:12","date_gmt":"2022-07-26T18:00:12","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=49547"},"modified":"2024-09-16T12:49:14","modified_gmt":"2024-09-16T09:49:14","slug":"crumble-tarifleri-meyvelerle-hazirlanan-7-farkli-crumble-tarifi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/crumble-tarifleri-meyvelerle-hazirlanan-7-farkli-crumble-tarifi\/","title":{"rendered":"Crumble tarifleri: Meyvelerle haz\u0131rlanan 7 farkl\u0131 crumble tarifi"},"content":{"rendered":"

Crumble, d\u00fcnyan\u0131n en kolay ve leziz tatl\u0131lar\u0131ndan biri. Tek yapman\u0131z gereken basit bir hamur haz\u0131rlay\u0131p meyvelerle birlikte f\u0131r\u0131nda k\u0131sa bir s\u00fcre pi\u015firmek. Peki, yaz meyveleri ile crumble nas\u0131l yap\u0131l\u0131r? \u00a0\u0130\u015fte karadut, muz, elma, ayva, kay\u0131s\u0131, armut ve yaban mersini ile haz\u0131rlanan kolay crumple tarifi\u2026<\/p>\n

Haz\u0131rlamas\u0131 \u00e7ok kolay tad\u0131 \u015fahane bir lezzet ile kar\u015f\u0131n\u0131zday\u0131z! Yan\u0131nda dondurma ile tad\u0131na doyum olmuyor. Yaz meyveleri ile haz\u0131rlanan crumble tarifi, kolay yap\u0131l\u0131\u015f\u0131 ve malzemeleriyle birlikte sizlerle. \u015eimdiden afiyet olsun!<\/p>\n

 CRUMBLE (KRAMBIL) NED\u0130R?<\/strong><\/h3>\n

K\u0131r\u0131nt\u0131 turtas\u0131 olarak da bilinen crumble, \u0130ngiliz mutfa\u011f\u0131na \u00f6zg\u00fc bir lezzet. D\u00fcnya Sava\u015f\u0131 d\u00f6neminde hamur i\u015fi malzemelerinin k\u0131tl\u0131\u011f\u0131 nedeniyle ekonomik malzemelerden haz\u0131rlanm\u0131\u015f ve y\u0131llar i\u00e7inde d\u00fcnyaya yay\u0131lm\u0131\u015ft\u0131r. Crumble, meyvelerin tepsiye dizilmesi ve \u00fczerine unun ufalanmas\u0131yla haz\u0131rlan\u0131r. En pop\u00fcler \u00e7e\u015fitleri; elmal\u0131 crumble ve kay\u0131s\u0131 crumble\u2019d\u0131r. Ancak iste\u011fe g\u00f6re farkl\u0131 mevsim meyveleri ile haz\u0131rlanabilir.<\/p>\n

KARADUTLU CRUMBLE TAR\u0130F\u0130 <\/strong><\/h3>\n

Hamuru i\u00e7in malzemeler:<\/strong><\/p>\n

    \n
  • 1 su barda\u011f\u0131 un<\/li>\n
  • 60 g tereya\u011f\u0131<\/li>\n
  • 1 yemek ka\u015f\u0131\u011f\u0131 pudra \u015fekeri<\/li>\n<\/ul>\n

    Harc\u0131 i\u00e7in:<\/strong><\/p>\n

      \n
    • 2 su barda\u011f\u0131 karadut<\/li>\n
    • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n
    • 2 yemek ka\u015f\u0131\u011f\u0131 esmer toz \u015feker<\/li>\n<\/ul>\n

      \u00dczeri i\u00e7in:<\/strong><\/p>\n

        \n
      • Tereya\u011f\u0131<\/li>\n<\/ul>\n

        Servis i\u00e7in:<\/strong><\/p>\n

          \n
        • Vanilyal\u0131 dondurma<\/li>\n<\/ul>\n

          KARADUTLU CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

          \u0130l olarak un, k\u00fcp \u015feklinde do\u011franm\u0131\u015f tereya\u011f\u0131 ve pudra \u015fekerini bir kapta kum gibi olana kadar harmanlay\u0131n. \u0130\u00e7 harc\u0131 i\u00e7in, \u00e7ekirde\u011fi ay\u0131klanan karadutlar, tar\u00e7\u0131n ve esmer \u015fekeri bir kapta kar\u0131\u015ft\u0131r\u0131n. Haz\u0131rlad\u0131\u011f\u0131n\u0131z meyveli kar\u0131\u015f\u0131m\u0131 \u0131s\u0131ya dayan\u0131kl\u0131 kaplara payla\u015ft\u0131r\u0131n. Unlu kar\u0131\u015f\u0131m\u0131 meyvelerin \u00fczerine bast\u0131rmadan serpin. En son kal\u0131plar\u0131n \u00fczerine birer tatl\u0131 ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ilave edin. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 170 derece f\u0131r\u0131nda hamurlar k\u0131zar\u0131ncaya kadar pi\u015firin. \u0130\u015fte karadutlu crumble haz\u0131r! \u00dczerine vanilyal\u0131 dondurma ekleyip servis yapabilirsiniz.<\/p>\n

          \"\"<\/p>\n

          MUZLU CRUMBLE TAR\u0130F\u0130 <\/strong><\/h3>\n

          Crumble i\u00e7in:<\/strong><\/p>\n

            \n
          • 1\/4 su barda\u011f\u0131 kahverengi \u015feker<\/li>\n
          • 1\/4 su barda\u011f\u0131 yulaf ezmesi<\/li>\n
          • 1\/4 su barda\u011f\u0131 un<\/li>\n
          • 60 g tereya\u011f\u0131<\/li>\n
          • 3\/4 su barda\u011f\u0131 kavrulmu\u015f ceviz i\u00e7i<\/li>\n<\/ul>\n

            Dolgusu i\u00e7in:<\/strong><\/p>\n

              \n
            • 6 adet orta boy muz<\/li>\n
            • 2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n
            • 1\/2 su barda\u011f\u0131 esmer \u015feker<\/li>\n
            • 1\/4 su barda\u011f\u0131 portakal suyu<\/li>\n
            • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n
            • 1\/8 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n

              \u00dczeri i\u00e7in:<\/strong><\/p>\n

                \n
              • Vanilyal\u0131 dondurma veya \u00e7\u0131rp\u0131lm\u0131\u015f krema<\/li>\n<\/ul>\n

                MUZLU CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

                Ceviz hari\u00e7 di\u011fer malzemeleri orta boy bir kapta birle\u015ftirin ve ufalan\u0131ncaya kadar parmak u\u00e7lar\u0131n\u0131zla kar\u0131\u015ft\u0131r\u0131n. En son cevizi ekleyin ve tekrar kar\u0131\u015ft\u0131rd\u0131ktan sonra buzdolab\u0131na al\u0131n.<\/p>\n

                D\u00f6ku\u0308m tava veya bir f\u0131r\u0131n kab\u0131nda tereya\u011f\u0131n\u0131 du\u0308\u015fu\u0308k ate\u015fte eritin. Esmer \u015fekeri ekleyip yakla\u015f\u0131k 3 dakika eriyene kadar kar\u0131\u015ft\u0131r\u0131n. Ard\u0131ndan tar\u00e7\u0131n, tuz ve portakal suyunu ilave edin. Hafif kal\u0131nla\u015fana kadar yakla\u015f\u0131k 1 dakika pi\u015firin.<\/p>\n

                Muzlar\u0131 2 parmak geni\u015fli\u011finde do\u011fray\u0131p yava\u015f\u00e7a tavaya ekleyin ve sosla kaplanmas\u0131n\u0131 sa\u011flay\u0131n. Tavay\u0131 ocaktan al\u0131n. Buzdolab\u0131nda so\u011futtu\u011funuz crumble kar\u0131\u015f\u0131m\u0131n\u0131 e\u015fit \u015fekilde muzlar\u0131n u\u0308zerine serpin. Tavay\u0131, \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f 180 derecedeki f\u0131r\u0131na verin ve u\u0308zeri alt\u0131n kahverengi olana kadar yakla\u015f\u0131k 20 dakika pi\u015firin. F\u0131r\u0131ndan al\u0131n ve 10-15 dakika so\u011fumaya b\u0131rak\u0131n. Vanilyal\u0131 dondurma veya \u00e7\u0131rp\u0131lm\u0131\u015f krema ile servis edebilirsiniz.<\/p>\n

                \"\"<\/p>\n

                AYVALI CRUMBLE TAR\u0130F\u0130 <\/strong><\/h3>\n

                Ayval\u0131 har\u00e7 i\u00e7in:<\/strong><\/p>\n

                  \n
                • 500 g toz \u015feker<\/li>\n
                • 1 litre su<\/li>\n
                • \u00bc limon<\/li>\n
                • 1 y\u0131ld\u0131z anason<\/li>\n
                • Bir tutam tar\u00e7\u0131n<\/li>\n
                • 4 ayva<\/li>\n<\/ul>\n

                  Crumble i\u00e7in:<\/strong><\/p>\n

                    \n
                  • 75 gram file badem<\/li>\n
                  • 40 gram file f\u0131st\u0131k<\/li>\n
                  • 85 gram kepekli un<\/li>\n
                  • 150 g un<\/li>\n
                  • 100 g esmer toz \u015feker<\/li>\n
                  • 100 g tereya\u011f\u0131<\/li>\n
                  • 1 yumurta<\/li>\n
                  • 40 g yulaf<\/li>\n<\/ul>\n

                    \u00dczeri i\u00e7in:<\/strong><\/p>\n

                      \n
                    • Pudra \u015fekeri<\/li>\n<\/ul>\n

                      AYVALI CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

                      Toz \u015feker ve suyu bir sos tenceresine al\u0131n ve \u015feker eriyene kadar kaynat\u0131n. Limon suyu, y\u0131ld\u0131z anason ve tar\u00e7\u0131n\u0131 ekleyip alt\u0131n\u0131 k\u0131s\u0131n. Kabuklar\u0131n\u0131 soyup \u00e7ekirdeklerini ay\u0131klad\u0131\u011f\u0131n\u0131z ayvay\u0131 k\u00fcp k\u00fcp do\u011fray\u0131p kaynayan \u015ferbete ekleyin. Ayvalar yumu\u015fay\u0131p \u015ferbeti \u00e7ekene kadar pi\u015firip ocaktan al\u0131n. Il\u0131n\u0131nca buzdolab\u0131na al\u0131n.<\/p>\n

                      Crumble i\u00e7in file badem, file f\u0131st\u0131k ve unlar\u0131 geni\u015f bir kar\u0131\u015ft\u0131rma kab\u0131nda harmanlay\u0131n. Toz \u015feker, tereya\u011f\u0131 ve yumurtay\u0131 ilave edip bir mikser yard\u0131m\u0131yla \u00e7\u0131rp\u0131n. Yulaf\u0131 ekleyip bir tahta ka\u015f\u0131k yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131n. F\u0131r\u0131na dayan\u0131kl\u0131 servis kaplar\u0131n\u0131 tereya\u011f\u0131 ile ya\u011flay\u0131n. Kaplar\u0131n 3\/4\u2019\u00fcn\u00fc ayval\u0131 har\u00e7 ile doldurun. \u00dczerine crumble kar\u0131\u015f\u0131m\u0131ndan yay\u0131n. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 180 derece f\u0131r\u0131nda \u00fczeri k\u0131zarana kadar yakla\u015f\u0131k 30 dakika pi\u015firin. \u00dczerine pudra \u015fekeri serpip \u0131l\u0131k servis yap\u0131n.<\/p>\n

                      \"\"<\/p>\n

                      KAYISI CRUMBLE TAR\u0130F\u0130<\/strong><\/h3>\n

                      Alt k\u0131s\u0131m i\u00e7in:<\/strong><\/p>\n

                        \n
                      • 1 \u00e7orba ka\u015f\u0131\u011f\u0131 toz \u015feker<\/li>\n
                      • 10 adet kay\u0131s\u0131<\/li>\n<\/ul>\n

                        \u00dczeri i\u00e7in:<\/strong><\/p>\n

                          \n
                        • 2 \u00e7orba ka\u015f\u0131\u011f\u0131 toz \u015feker<\/li>\n
                        • 2 \u00e7orba ka\u015f\u0131\u011f\u0131 tereya\u011f<\/li>\n
                        • 1 su barda\u011f\u0131 un<\/li>\n<\/ul>\n

                          KAYISI CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

                          \u00d6ncelikle kay\u0131s\u0131lar\u0131n \u00e7ekirdeklerini \u00e7\u0131kart\u0131n ve iri bir \u015fekilde do\u011fray\u0131n. Do\u011frad\u0131\u011f\u0131n\u0131z kay\u0131s\u0131lar\u0131 f\u0131r\u0131n tepsisine yay\u0131n ve \u00fczerine toz \u015feker serpin.<\/p>\n

                          \u00dczeri i\u00e7in:<\/strong><\/p>\n

                           So\u011fuk tereya\u011f\u0131, un ve toz \u015fekeri iki elinizin aras\u0131na alarak ufalanacak \u015fekilde kar\u0131\u015ft\u0131r\u0131n. Kum tanesi haline gelen hamuru kay\u0131s\u0131lar\u0131n \u00fczerine ufalayarak ekleyin.F\u0131r\u0131n tepsisini 180 dereceli f\u0131r\u0131na atarak \u00fczeri k\u0131zarana kadar yakla\u015f\u0131k 40 dakika pi\u015firin. Kay\u0131s\u0131 crumble tatl\u0131s\u0131 haz\u0131r! Vanilyal\u0131 dondurma ile birlikte servis edebilirsiniz. Afiyet olsun.<\/p>\n

                          \"\"<\/p>\n

                          ARMUT CRUMBLE TAR\u0130F\u0130 <\/strong><\/h3>\n

                          Malzemeler:<\/strong><\/p>\n

                            \n
                          • 2 adet armut<\/li>\n
                          • 2 yemek ka\u015f\u0131\u011f\u0131 Hindistan cevizi ya\u011f\u0131<\/li>\n
                          • 2 yemek ka\u015f\u0131\u011f\u0131 Hindistan cevizi \u015fekeri<\/li>\n
                          • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n
                          • 1 avu\u00e7 f\u0131nd\u0131k<\/li>\n
                          • 1 \u00e7ay ka\u015f\u0131\u011f\u0131 vanilya<\/li>\n
                          • Yar\u0131m su barda\u011f\u0131 badem unu<\/li>\n
                          • Yar\u0131m su barda\u011f\u0131 yulaf ezmesi<\/li>\n
                          • Yar\u0131m muskat rendesi<\/li>\n<\/ul>\n

                            ARMUT CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

                            Armutlar\u0131 ince do\u011fray\u0131p, \u00e7ekirdeklerini \u00e7\u0131kar\u0131nn Ard\u0131ndan \u015feker, tar\u00e7\u0131n ve muskat rendesiyle tavada pi\u015firin. F\u0131nd\u0131klar\u0131 \u00e7ok fazla ufalamadan, iri kalacak \u015fekilde b\u0131\u00e7akla do\u011fray\u0131n veya blender\u2019dan ge\u00e7irin. Ard\u0131ndan kalan malzemeleri kar\u0131\u015ft\u0131r\u0131n. \u0130ki parma\u011f\u0131n\u0131zla al\u0131p bast\u0131rd\u0131\u011f\u0131n\u0131zda hafif\u00e7e birle\u015fecek k\u0131vaml\u0131 bir hamur elde edin. Hamur \u00e7ok c\u0131v\u0131k olursa 1-2 yemek ka\u015f\u0131\u011f\u0131 so\u011fuk su ekleyin. Hamuru hafif\u00e7e bast\u0131rarak, par\u00e7alar halinde pi\u015fmi\u015f armutlar\u0131n \u00fczerine gezdirin. 180 derecede \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda 25-30 dakika, hamurun \u00fcst\u00fc k\u0131zarana kadar pi\u015firin. Afiyet olsun!<\/p>\n

                            \"\"<\/p>\n

                            ELMALI CRUMBLE TAR\u0130F\u0130<\/strong><\/h3>\n

                            Malzemeler:<\/strong><\/p>\n

                              \n
                            • 2 adet elma<\/li>\n
                            • 1 yemek ka\u015f\u0131\u011f\u0131 \u015feker<\/li>\n
                            • 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n<\/ul>\n

                              Hamuru i\u00e7in:<\/strong><\/p>\n

                                \n
                              • 1 su barda\u011f\u0131 un<\/li>\n
                              • 3 veya 4 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f<\/li>\n
                              • 3 yemek ka\u015f\u0131\u011f\u0131 \u015feker<\/li>\n<\/ul>\n

                                ELMALI CRUMBLE TAR\u0130F\u0130 NASIL YAPILIR?<\/strong><\/p>\n

                                \u0130lk olarak elmalar\u0131 soyup k\u00fcp \u015feklinde do\u011fray\u0131n ve bir kaseye al\u0131n. Elmalar\u0131n \u00fczerine  \u015feker ve tar\u00e7\u0131n\u0131 ilave edip kar\u0131\u015ft\u0131r\u0131n. Hamuru i\u00e7in tereya\u011f\u0131, un ve 1 yemek ka\u015f\u0131\u011f\u0131 \u015fekerle kar\u0131\u015ft\u0131r\u0131n. \u0130ri k\u0131r\u0131nt\u0131lar halinde bir hamur elde edin. Elmalar\u0131 f\u0131r\u0131n kaplar\u0131na b\u00f6l\u00fc\u015ft\u00fcr\u00fcn ve \u00fczerine hamuru yay\u0131n. Tatl\u0131n\u0131z\u0131 \u00f6nceden 180 derecede \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131na verip k\u0131zarana kadar pi\u015firin. Dilerseniz dondurma e\u015fli\u011finde servis edebilirsiniz. Afiyet olsun…<\/p>\n

                                \"\"<\/p>\n

                                YABAN MERS\u0130NL\u0130 CRUMBLE TAR\u0130F\u0130<\/strong><\/h3>\n

                                Malzemeler:<\/strong><\/p>\n

                                  \n
                                • 1\/2 kg yaban mersini<\/li>\n
                                • 1 su barda\u011f\u0131 \u015feftali<\/li>\n
                                • 1 yemek ka\u015f\u0131\u011f\u0131 un<\/li>\n
                                • 2 yemek ka\u015f\u0131\u011f\u0131 \u015feker<\/li>\n
                                • 1 adet portakal\u0131n veya limonun suyu<\/li>\n<\/ul>\n

                                  Crumble hamuru i\u00e7in:<\/strong><\/p>\n

                                    \n
                                  • 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n<\/li>\n
                                  • 1 su barda\u011f\u0131 un<\/li>\n
                                  • 5 yemek ka\u015f\u0131\u011f\u0131 toz \u015feker<\/li>\n
                                  • 1,5 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<\/ul>\n

                                    YABAN MERS\u0130NL\u0130 CRUMBLE NASIL YAPILIR?<\/strong><\/p>\n

                                    \u00d6ncelikle t\u00fcm meyveleri f\u0131r\u0131na dayanakl\u0131 bir kaba al\u0131n. Ard\u0131ndan un, \u015feker ve portakal suyunu ekleyerek kar\u0131\u015ft\u0131r\u0131n. Crumble hamuru i\u00e7in haz\u0131rlad\u0131\u011f\u0131n\u0131z t\u00fcm malzemeyi derin bir kaba alarak kar\u0131\u015ft\u0131r\u0131n ve  meyvelerin \u00fczerine yay\u0131n. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 200 derecedeki f\u0131r\u0131nda \u00fczeri iyice k\u0131zarana kadar pi\u015firin ve arzuya ba\u011fl\u0131 olarak s\u0131cak veya \u0131l\u0131k servis edin.<\/p>\n","protected":false},"excerpt":{"rendered":"

                                    Crumble, d\u00fcnyan\u0131n en kolay ve leziz tatl\u0131lar\u0131ndan biri. Tek yapman\u0131z gereken basit bir hamur haz\u0131rlay\u0131p meyvelerle birlikte f\u0131r\u0131nda k\u0131sa bir s\u00fcre pi\u015firmek. Peki, yaz meyveleri ile crumble nas\u0131l yap\u0131l\u0131r? \u00a0\u0130\u015fte karadut, muz, elma, ayva, kay\u0131s\u0131, armut ve yaban mersini ile haz\u0131rlanan kolay crumple tarifi\u2026 Haz\u0131rlamas\u0131 \u00e7ok kolay tad\u0131 \u015fahane bir lezzet ile kar\u015f\u0131n\u0131zday\u0131z! Yan\u0131nda dondurma […]<\/p>\n","protected":false},"author":6,"featured_media":49546,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[39400,35792,39401,39402,4528],"class_list":["post-49547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-crumble-tarifleri","tag-ev-yapimi-tatlilar","tag-kolay-tatlilar","tag-meyveli-tatlilar","tag-tatli-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49547"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=49547"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49547\/revisions"}],"predecessor-version":[{"id":49548,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/49547\/revisions\/49548"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/49546"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=49547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=49547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=49547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}