{"id":57980,"date":"2023-06-01T15:48:45","date_gmt":"2023-06-01T12:48:45","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=57980"},"modified":"2024-09-16T18:01:55","modified_gmt":"2024-09-16T15:01:55","slug":"yediginiz-tum-limonlu-kurabiyeleri-unutturacak-tarif-hazirlamasi-15-dakika","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/yediginiz-tum-limonlu-kurabiyeleri-unutturacak-tarif-hazirlamasi-15-dakika\/","title":{"rendered":"Yedi\u011finiz t\u00fcm limonlu kurabiyeleri unutturacak tarif: Haz\u0131rlamas\u0131 15 dakika"},"content":{"rendered":"<p>Kurabiye tariflerinin en kokulusu, en aromal\u0131s\u0131 ve en ferah\u0131: limonlu kurabiye. Daha \u00f6nce yedi\u011finiz t\u00fcm limonlu kurabiye tariflerini unutturacak tarif haberimizde\u2026<\/p>\n<p>Kurabiye sevmeyen var m\u0131d\u0131r? 5 &ccedil;ay\u0131nda, kahvenin yan\u0131nda \u015fov yapan kurabiyenin bir de limonlusu yap\u0131l\u0131nca tad\u0131na doyum olmuyor. Tad\u0131 damaklarda kalacak limonlu kurabiye, tarifi ile ad\u0131ndan s&ouml;z ettiriyor. Misafirleriniz gelmeden yar\u0131m saat &ouml;nce mutfa\u011fa girseniz bile yeti\u015ftirebilece\u011finiz kadar pratik. O halde gelin, <strong>limonlu kurabiye tarifi <\/strong>i&ccedil;in gerekli malzemeler ve ard\u0131ndan tarife ge&ccedil;elim:<\/p>\n<h3><strong>L\u0130MONLU KURAB\u0130YE TAR\u0130F\u0130<\/strong><\/h3>\n<p><strong>Gerekli malzemeler:<\/strong><\/p>\n<ul>\n<li>120 gram tereya\u011f\u0131<\/li>\n<li>120 gr \u015feker (2\/3 su barda\u011f\u0131)<\/li>\n<li>2 yumurta sar\u0131s\u0131 (34 gr)<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 kabartma tozu<\/li>\n<li>1 paket vanilin<\/li>\n<li>&Ccedil;ay ka\u015f\u0131\u011f\u0131n\u0131n ucuyla karbonat<\/li>\n<li>2 dolu yemek ka\u015f\u0131\u011f\u0131 limon suyu (10 gr)<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 limon kabu\u011fu rendesi<\/li>\n<li>190 gr un (1,5 su barda\u011f\u0131+2,5 yemek ka\u015f\u0131\u011f\u0131)<\/li>\n<li>15 gr ni\u015fasta (1 dolu ka\u015f\u0131k)<\/li>\n<li>&Ccedil;ay ka\u015f\u0131\u011f\u0131n\u0131n ucuyla tuz<\/li>\n<\/ul>\n<p><strong>&Uuml;zeri i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>Yar\u0131m bardak pudra \u015fekeri (ni\u015fastas\u0131z olursa daha iyi)<\/li>\n<li>1-2 ka\u015f\u0131k limon suyu<\/li>\n<li>1 ka\u015f\u0131k s&uuml;t<\/li>\n<\/ul>\n<p><img decoding=\"async\" src=\"https:\/\/static.mavikadin.com\/images\/haberler\/23-06\/01\/5.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>L\u0130MONLU KURAB\u0130YE NASIL YAPILIR?<\/strong><\/h3>\n<p>Un, ni\u015fasta, tuz, karbonat ve kabartma tozunu bir kapta harmanlay\u0131n.<\/p>\n<p>Ba\u015fka bir kab\u0131n i&ccedil;erisine oda s\u0131cakl\u0131\u011f\u0131ndaki tereya\u011f\u0131n\u0131 al\u0131n. Toz \u015fekeri ekleyip birka&ccedil; dakika mikser yard\u0131m\u0131yla &ccedil;\u0131rp\u0131n.<\/p>\n<p>Yumurta sar\u0131lar\u0131n\u0131 da ekleyip kar\u0131\u015fana kadar &ccedil;\u0131rp\u0131n. Limon suyu ve kabu\u011funu da ilave edin.<\/p>\n<p>Kuru malzemeleri harmanlad\u0131\u011f\u0131n\u0131z kaptaki malzemeleri de ekleyip mikserin d&uuml;\u015f&uuml;k devrinde kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Ele yap\u0131\u015fmayan hamur k\u0131vam\u0131 elde edeceksiniz. E\u011fer c\u0131v\u0131k olduysa biraz daha un ekleyin, aksi takdirde kurabiyeleriniz &ccedil;ok yay\u0131l\u0131r.<\/p>\n<p>Hamurdan ceviz b&uuml;y&uuml;kl&uuml;\u011f&uuml;nde par&ccedil;alar kopar\u0131p elinizde yuvarlay\u0131n. Bu &ouml;l&ccedil;&uuml;den toplamda 12 tane &ccedil;\u0131k\u0131yor.<\/p>\n<p>&Ouml;nceden \u0131s\u0131t\u0131lm\u0131\u015f 175 derece f\u0131r\u0131nda alt &uuml;st ayarda yakla\u015f\u0131k 10-12 dakika pi\u015firin.<\/p>\n<p>Kurabiyelerin kenarlar\u0131 hafif renk al\u0131nca f\u0131r\u0131ndan &ccedil;\u0131karabilirsiniz. Dilerseniz kurabiyelerin &uuml;zerini barda\u011f\u0131n arka k\u0131sm\u0131yla bast\u0131rabilirsiniz.<\/p>\n<p>Kurabiyelerin &uuml;zeri i&ccedil;in; pudra \u015fekeri, s&uuml;t ve limon suyunu &ccedil;\u0131rp\u0131n. C\u0131v\u0131k olursa pudra \u015fekeri kat\u0131 olursa limon suyu ekleyerek k\u0131vam\u0131n\u0131 ayarlay\u0131n.<\/p>\n<p>Haz\u0131rlad\u0131\u011f\u0131n\u0131z kar\u0131\u015f\u0131m\u0131 kurabiyelerin &uuml;zerine s\u0131kma po\u015fetiyle s\u0131k\u0131n. Bol soslu olmas\u0131n\u0131 isterseniz ka\u015f\u0131kla her taraf\u0131na yayabilirsiniz.<\/p>\n<p>Son olarak kurabiyelerinizin &uuml;zerine limon kabu\u011fu rendesi serpi\u015ftirin. Afiyet olsun&hellip;<\/p>\n<\/p>\n<p><strong>BU V\u0130DEO DA \u0130LG\u0130N\u0130Z\u0130 &Ccedil;EKEB\u0130L\u0130R..<\/strong><\/p>\n<p><strong>#vd-139#<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kurabiye tariflerinin en kokulusu, en aromal\u0131s\u0131 ve en ferah\u0131: limonlu kurabiye. Daha \u00f6nce yedi\u011finiz t\u00fcm limonlu kurabiye tariflerini unutturacak tarif haberimizde\u2026 Kurabiye sevmeyen var m\u0131d\u0131r? 5 &ccedil;ay\u0131nda, kahvenin yan\u0131nda \u015fov yapan kurabiyenin bir de limonlusu yap\u0131l\u0131nca tad\u0131na doyum olmuyor. Tad\u0131 damaklarda kalacak limonlu kurabiye, tarifi ile ad\u0131ndan s&ouml;z ettiriyor. Misafirleriniz gelmeden yar\u0131m saat &ouml;nce mutfa\u011fa [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":57979,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[43863,42940,3804,83,43862,23980],"class_list":["post-57980","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-15-dakika","tag-kolay-kurabiye","tag-kurabiye-tarifi","tag-limon","tag-limonlu-kurabiye","tag-pratik-tarifler"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/57980"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=57980"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/57980\/revisions"}],"predecessor-version":[{"id":57981,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/57980\/revisions\/57981"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/57979"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=57980"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=57980"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=57980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}