{"id":60205,"date":"2023-08-16T14:11:55","date_gmt":"2023-08-16T11:11:55","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=60205"},"modified":"2024-09-16T19:26:37","modified_gmt":"2024-09-16T16:26:37","slug":"masterchefi-mutfaginiza-getiren-tarif-evde-sushi-nasil-yapilir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/masterchefi-mutfaginiza-getiren-tarif-evde-sushi-nasil-yapilir\/","title":{"rendered":"MasterChef&#8217;i mutfa\u011f\u0131n\u0131za getiren tarif! Evde Sushi nas\u0131l yap\u0131l\u0131r?"},"content":{"rendered":"<p>Asya mutfa\u011f\u0131 denilince akla ilk gelen lezzet olan su\u015fi, evde kolayl\u0131kla yapabilece\u011finizi biliyor muydunuz? Sevdiklerinizle hem \u00e7i\u011f, hem pi\u015fmi\u015f hem de yosunsuz olarak yapabilece\u011finiz sushi tariflerini yaz\u0131m\u0131zda bulabilirsiniz.<\/p>\n<p><span style=\"font-weight: 400;\">Sushi, <strong>Japon mutfa\u011f\u0131na <\/strong>ait pop&uuml;ler bir yemektir. Genellikle sirke ile tatland\u0131r\u0131lm\u0131\u015f pirincin &ccedil;e\u015fitli<a href=\"https:\/\/www.mavikadin.com\/yenilen-deniz-balik-cesitleri-ve-ozellikleri\" target=\"_blank\" rel=\"noopener\"> deniz &uuml;r&uuml;nleri <\/a>veya sebzelerle bir araya gelmesiyle haz\u0131rlan\u0131r. Sushi, &ccedil;i\u011f bal\u0131k olarak tan\u0131mlan\u0131yor olsa da asl\u0131nda sadece bir &ccedil;e\u015fidi bulunmaz. Yaz\u0131m\u0131zda <em>&uuml;&ccedil; farkl\u0131 Sushi tarifini <\/em>bulabilirsiniz.&nbsp;<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/cdn.yemek.com\/mncrop\/940\/625\/uploads\/2020\/04\/sushi-tarifi.jpg\" alt=\"\" width=\"800\" height=\"532\" title=\"\"><\/span><\/p>\n<h3><strong>GELENEKSEL SUSH\u0130 TAR\u0130F\u0130 \u0130&Ccedil;\u0130N GEREKL\u0130 MALZEMELER<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Geleneksel olarak haz\u0131rlanan bir su\u015finin olmazsa olmas\u0131 <strong>&ldquo;nori&rdquo;<\/strong> olarak adland\u0131r\u0131lan yenilebilir deniz yosunudur. Eskiden sadece yurtd\u0131\u015f\u0131ndan sat\u0131n alabilece\u011finiz yosunu marketlerde kolayl\u0131kla bulabilirsiniz. \u0130\u015fte geleneksel su\u015fi yapmak i&ccedil;in kullanman\u0131z gereken malzemeler:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1adet nori (yenilebilir deniz yosunu)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 dilim somon fileto(ya da ton bal\u0131\u011f\u0131)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 dilim salatal\u0131k(ince)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 kase sushi pilav\u0131<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 tatl\u0131 ka\u015f\u0131\u011f\u0131 wasabi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2-3 yemek ka\u015f\u0131\u011f\u0131 pirin&ccedil; sirkesi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 &ccedil;ay ka\u015f\u0131\u011f\u0131 susam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 kase soya sosu<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Yukar\u0131daki malzemeleri edinmeden &ouml;nce malzemelere kolay \u015fekil vermek i&ccedil;in bambu sushi sarma has\u0131r\u0131 sat\u0131n alman\u0131z da gerekiyor.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">\u0130PUCU: Sushi yapmaya ge&ccedil;meden &ouml;nce pilav\u0131n\u0131 haz\u0131rlaman\u0131z &ouml;nemli.<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/st.myideasoft.com\/idea\/gu\/03\/myassets\/blogs\/j-sl-124-b-1.png?revision=1613917448\" alt=\"\" width=\"800\" height=\"618\" title=\"\"><\/span><\/p>\n<h3><strong>SU\u015e\u0130 TAR\u0130F\u0130 NASIL YAPILIR?<\/strong><\/h3>\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Stre&ccedil; film sard\u0131\u011f\u0131n\u0131z bambu has\u0131r\u0131n\u0131z\u0131 tezg&acirc;h\u0131n\u0131za al\u0131n. &Uuml;zerine yosun serin ve sirke ile \u0131slat\u0131n.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">&Ouml;nceden haz\u0131rlad\u0131\u011f\u0131n\u0131z sushi pilav\u0131n\u0131 yosunun &uuml;zerinde bir parmakl\u0131k kadar bo\u015f kalacak \u015fekilde yay\u0131n.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Wasabi s&uuml;r&uuml;n. Bu k\u0131sma salatal\u0131k ve \u015ferit h&acirc;linde kesilmi\u015f &ccedil;i\u011f somon veya ton bal\u0131\u011f\u0131n\u0131 koyup &uuml;zerine susam serpin.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">&Ouml;nceden b\u0131rakt\u0131\u011f\u0131n\u0131z bir parmakl\u0131k bo\u015flu\u011fa kadar has\u0131r\u0131 sushi \u015fekli olacak \u015fekilde sar\u0131n. Sonras\u0131nda Bambuyu kald\u0131r\u0131p kalan k\u0131sm\u0131 &uuml;zerine kapat\u0131n ve yap\u0131\u015fmas\u0131n\u0131 sa\u011flay\u0131n. Bu noktada soya sosundan veya sudan yard\u0131m alabilirsiniz.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Dilimleyip servise haz\u0131r h&acirc;le getirebilirsiniz. Afiyet olsun.&nbsp;<\/span><\/li>\n<\/ol>\n<h3><strong>BRITISH COLUMBIA ROLL<\/strong><\/h3>\n<p><strong><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/0\/07\/BC_Roll.jpg\" alt=\"\" width=\"800\" height=\"598\" title=\"\"><\/strong><\/p>\n<p><span style=\"font-weight: 400;\">Ben &ccedil;i\u011f bal\u0131k yemem diyorsan\u0131z British Columbia Roll arad\u0131\u011f\u0131n\u0131z lezzet olabilir. Evde British Columbia Roll yapmak i&ccedil;in gerekli malzemeler:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sushi pirinci<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Nori yapra\u011f\u0131<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Somon dilimleri (taze veya t&uuml;ts&uuml;lenmi\u015f)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Avokado dilimleri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Salatal\u0131k dilimleri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sushi sirkesi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">\u015eeker<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Tuz<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Soya sosu<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Wasabi (iste\u011fe ba\u011fl\u0131)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Zencefil dilimleri (iste\u011fe ba\u011fl\u0131)<\/span><\/li>\n<\/ul>\n<h3><strong>EVDE P\u0130\u015eM\u0130\u015e SU\u015e\u0130 TAR\u0130F\u0130: BRITISH COLUMBIA ROLL NASIL YAPILIR?<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">\u0130sminde British ge&ccedil;mesinden kaynakl\u0131 \u0130ngiliz su\u015fisi oldu\u011fu d&uuml;\u015f&uuml;n&uuml;lse de asl\u0131nda ad\u0131n\u0131 Kanada&rsquo;da bulunan British Columbia eyaletinden almaktad\u0131r. Japon mutfa\u011f\u0131n\u0131n bir &uuml;r&uuml;n&uuml; olan bu su\u015fi, bat\u0131 &uuml;lkelerinde olduk&ccedil;a t&uuml;ketilen bir lezzettir.&nbsp;<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Sushi Pirinci ve Sirke Kar\u0131\u015f\u0131m\u0131:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sushi pirincini y\u0131kay\u0131n ve pi\u015firin. Tarifin ba\u015f\u0131nda verdi\u011fim pirin&ccedil; haz\u0131rlama ad\u0131mlar\u0131n\u0131 takip edebilirsiniz.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Pirin&ccedil; pi\u015ftikten ve demlendikten sonra, sushi sirkesi, \u015feker ve tuz kar\u0131\u015f\u0131m\u0131n\u0131 pirince ekleyip kar\u0131\u015ft\u0131r\u0131n. Pirinci so\u011fumaya b\u0131rak\u0131n.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Nori Yapraklar\u0131n\u0131 Haz\u0131rlama:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Bir bambu sushi mat\u0131n\u0131 temiz bir y&uuml;zeye yerle\u015ftirin.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mat\u0131n &uuml;zerine bir nori yapra\u011f\u0131n\u0131 yerle\u015ftirin.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Pirinci ve Malzemeleri Yerle\u015ftirme:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Nori yapra\u011f\u0131n\u0131n &uuml;zerine sushi pirincini e\u015fit \u015fekilde yay\u0131n. Parmaklar\u0131n\u0131z\u0131 hafif&ccedil;e suya bat\u0131rarak pirinci yayarken yap\u0131\u015fkanl\u0131k sorunu ya\u015famayabilirsiniz.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sushi pirincinin ortas\u0131na somon, avokado ve salatal\u0131k dilimlerini yerle\u015ftirin.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Rulo \u015eeklinde Sarma:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sushi mat\u0131n\u0131 kullanarak nori yapra\u011f\u0131n\u0131 rulo \u015feklinde s\u0131k\u0131ca sar\u0131n. Rulo \u015feklinde sararken malzemelerin d&uuml;zg&uuml;n bir \u015fekilde yerle\u015fti\u011finden emin olun.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Rulo tamamland\u0131\u011f\u0131nda sushi mat\u0131n\u0131 &ccedil;\u0131kar\u0131n ve ruloyu bir b\u0131&ccedil;akla dilimlere kesin.<\/span><\/li>\n<\/ul>\n<h3><strong>YOSUNSUZ SUSH\u0130: SASH\u0130M\u0130 TAR\u0130F\u0130 NASIL YAPILIR?<\/strong><\/h3>\n<p><strong><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/upload.wikimedia.org\/wikipedia\/commons\/d\/d6\/Salmon_sashimi.jpg\" alt=\"\" width=\"800\" height=\"652\" title=\"\"><\/strong><\/p>\n<p><span style=\"font-weight: 400;\">Yosun sevmiyor veya tad\u0131na bir t&uuml;rl&uuml; al\u0131\u015famad\u0131ysan\u0131z sashimi veya nigiri deneyebilirsiniz. E\u011fer kokusu da sizi rahats\u0131z ediyorsa Sashimi sizin i&ccedil;in uygun olabilir. Nigiri, sashimi gibi yosunsuz yap\u0131lsa da servis esnas\u0131nda yosun kullan\u0131l\u0131r. Yosunsuz sushi tarifi i&ccedil;in malzemeler;<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Taze bal\u0131k (&ouml;rne\u011fin somon, ton bal\u0131\u011f\u0131, uskumru, levrek vb.)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Soya sosu<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Wasabi (iste\u011fe ba\u011fl\u0131)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Taze rendelenmi\u015f zencefil (Gari)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Yaprakl\u0131 ye\u015fillikler veya marul yapra\u011f\u0131 (sashiminin alt\u0131na yerle\u015ftirmek i&ccedil;in, iste\u011fe ba\u011fl\u0131)<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Yap\u0131l\u0131\u015f\u0131<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Taze bal\u0131\u011f\u0131 iyice temizleyin ve derisini, kemiklerini &ccedil;\u0131kar\u0131n.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Bal\u0131\u011f\u0131 ince dilimler h&acirc;linde kesin. Dilimler m&uuml;mk&uuml;n oldu\u011funca ince ve e\u015fit olmal\u0131d\u0131r.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sonras\u0131nda ise bal\u0131klar\u0131n\u0131z\u0131 yan\u0131nda zencefil, marul, yaprakl\u0131 sebzelerle servis edebilirsiniz. Afiyet olsun!<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Sashimi ve di\u011fer sushi t&uuml;rleri aras\u0131ndaki en b&uuml;y&uuml;k farksa bir zemin &uuml;zerinde servis ediliyor olmamas\u0131d\u0131r.&nbsp;<\/span><\/p>\n<h3><strong>D\u0130YETTEYKEN SUSH\u0130 YEN\u0130LEB\u0130L\u0130R M\u0130?<\/strong><\/h3>\n<p>Pi\u015firme tekni\u011fi olarak ya\u011f veya katk\u0131 maddesi i&ccedil;ermeden yap\u0131lan sushileri diyet s\u0131ras\u0131nda t&uuml;ketebilirsiniz. Sushinin i&ccedil;erisinde bulunan b&uuml;t&uuml;n besinlerin de\u011feri olduk&ccedil;a y&uuml;ksek olmas\u0131ndan kaynakl\u0131 diyet esnas\u0131nda&nbsp;<a href=\"https:\/\/www.mavikadin.com\/surekli-yemek-yeme-isteginize-zincir-vuracaksiniz-iste-diyette-istah-dengeleyen-5-altin-oneri\" target=\"_blank\" rel=\"noopener\"> a&ccedil;l\u0131k hissini <\/a>de en aza indirecektir. Hem g&ouml;z&uuml;n&uuml;z&uuml; hem de midenizi lezzetli sushilerle doyurabilirsiniz.&nbsp;<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Asya mutfa\u011f\u0131 denilince akla ilk gelen lezzet olan su\u015fi, evde kolayl\u0131kla yapabilece\u011finizi biliyor muydunuz? Sevdiklerinizle hem \u00e7i\u011f, hem pi\u015fmi\u015f hem de yosunsuz olarak yapabilece\u011finiz sushi tariflerini yaz\u0131m\u0131zda bulabilirsiniz. Sushi, Japon mutfa\u011f\u0131na ait pop&uuml;ler bir yemektir. Genellikle sirke ile tatland\u0131r\u0131lm\u0131\u015f pirincin &ccedil;e\u015fitli deniz &uuml;r&uuml;nleri veya sebzelerle bir araya gelmesiyle haz\u0131rlan\u0131r. Sushi, &ccedil;i\u011f bal\u0131k olarak tan\u0131mlan\u0131yor olsa [&hellip;]<\/p>\n","protected":false},"author":23,"featured_media":60204,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[1628,1673],"class_list":["post-60205","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-japon","tag-nigiri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/60205"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=60205"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/60205\/revisions"}],"predecessor-version":[{"id":60206,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/60205\/revisions\/60206"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/60204"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=60205"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=60205"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=60205"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}