{"id":64243,"date":"2023-11-16T14:25:36","date_gmt":"2023-11-16T11:25:36","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=64243"},"modified":"2024-09-16T22:21:26","modified_gmt":"2024-09-16T19:21:26","slug":"gastronomi-sehri-afyonkarahisarin-essiz-lezzeti-cullama-kofte-nasil-hazirlanir-puf-noktalari-nelerdir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/gastronomi-sehri-afyonkarahisarin-essiz-lezzeti-cullama-kofte-nasil-hazirlanir-puf-noktalari-nelerdir\/","title":{"rendered":"Gastronomi \u015fehri Afyonkarahisar&#8217;\u0131n e\u015fsiz lezzeti! \u00c7ullama k\u00f6fte nas\u0131l haz\u0131rlan\u0131r, p\u00fcf noktalar\u0131 nelerdir?"},"content":{"rendered":"<p>Afyon mutfa\u011f\u0131n\u0131n hem lezzeti hem sunumuyla binlerce seveni olan \u00e7ullama k\u00f6fteyi ak\u015fam yemeklerinde patates p\u00fcresi ile ikram edebilirsiniz. Lezzetli k\u00f6ftesi ve enfes sosuyla birle\u015fen \u00e7ullama k\u00f6fte nas\u0131l yap\u0131l\u0131r, p\u00fcf noktalar\u0131 nelerdir?<\/p>\n<p>S&uuml;rekli ayn\u0131 k&ouml;fte yemeklerini yapmaktan s\u0131k\u0131lanlara farkl\u0131 bir tarif Ege y&ouml;resinden geliyor. &Ccedil;ullama k&ouml;fte nefis i&ccedil; harc\u0131, yan\u0131nda domates sosu ve s&uuml;zme yo\u011furduyla lezzetine lezzet kat\u0131yor. Ailecek severek yiyece\u011finiz &ccedil;ullama k&ouml;fte hem doyurucu hem besleyici bir lezzet.<\/p>\n<h3><strong>&Ccedil;ULLAMA K&Ouml;FTE MALZEMELER<\/strong><\/h3>\n<p><a href=\"https:\/\/www.mavikadin.com\/arama-sonuc?keyword=k%C3%B6fte&amp;sort=release_date\" target=\"_blank\" rel=\"dofollow noopener\">Gelen misafirlerinize farkl\u0131 k&ouml;fte tarifleri<\/a> sunmak isteyenler i&ccedil;in &ccedil;ullama k&ouml;ftesini haz\u0131rlayabilirsiniz. &Ccedil;ullama k&ouml;fte nas\u0131l yap\u0131l\u0131yor diyorsan\u0131z buyrun tarifimize.<\/p>\n<p><strong>K&ouml;fte harc\u0131 i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>Yar\u0131m kilo dana k\u0131yma<\/li>\n<li>1 &ccedil;ay barda\u011f\u0131 ince bulgur<\/li>\n<li>1 adet kuru so\u011fan<\/li>\n<li>&Ccedil;eyrek demet maydanoz<\/li>\n<li>3 &ccedil;ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 kimyon<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 yenibahar<\/li>\n<\/ul>\n<p><strong>Kaplamas\u0131 i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>3 adet yumurta<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 yo\u011furt<\/li>\n<li>3 yemek ka\u015f\u0131\u011f\u0131 un<\/li>\n<li>Yar\u0131m &ccedil;ay ka\u015f\u0131\u011f\u0131 karbonat<\/li>\n<li>Yar\u0131m &ccedil;ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n<p><strong>K\u0131zartmak i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>1,5 su barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<\/ul>\n<p><strong>Domates sos i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>1,5 su barda\u011f\u0131 domates rendesi<\/li>\n<li>Yar\u0131m &ccedil;ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>Yar\u0131m &ccedil;ay ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 pul biber<\/li>\n<li>1&ccedil;ay ka\u015f\u0131\u011f\u0131 kuru nane<\/li>\n<\/ul>\n<p><strong>Sunum i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>2 su barda\u011f\u0131 s&uuml;zme yo\u011furt<\/li>\n<li>Yar\u0131m &ccedil;ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n<h3><strong>&Ccedil;ULLAMA K&Ouml;FTE NASIL YAPILIR?<\/strong><\/h3>\n<p>K&ouml;fte harc\u0131m\u0131z i&ccedil;in so\u011fan\u0131 rendenin kal\u0131n taraf\u0131nda rendeleyin. Maydanozlar\u0131 ince ince k\u0131y\u0131n. Derin bir kab\u0131n i&ccedil;ine k\u0131yma, so\u011fan, <a href=\"https:\/\/www.mavikadin.com\/lezzetiyle-herkesten-tam-not-almis-meshur-antep-usulu-simit-kebabi-tarifi-ve-detayli-hazirlanisi\" target=\"_blank\" rel=\"dofollow noopener\">bulgur,<\/a> maydanoz ve baharatlar\u0131 koyun. 5-6 dakika bulgurlar \u015fi\u015fip k&ouml;fte harc\u0131 birbiriyle &ouml;zle\u015fene kadar g&uuml;zelce yo\u011furun.<\/p>\n<p>Haz\u0131rlad\u0131\u011f\u0131n\u0131z har&ccedil;tan ceviz b&uuml;y&uuml;kl&uuml;\u011f&uuml;nde par&ccedil;alar kopar\u0131n. Elinizi \u0131slatarak k&ouml;fte harc\u0131n\u0131 s\u0131k\u0131ca yuvarlay\u0131n, bast\u0131r\u0131n. T&uuml;m k&ouml;fteleri bu \u015fekilde haz\u0131rlad\u0131ktan sonra 15 dakika buzdolab\u0131nda bekletin.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/d17wu0fn6x6rgz.cloudfront.net\/img\/w\/tarif\/mgt\/cullama-kofte_5_11zon.webp\" alt=\"&Ccedil;ullama K&ouml;fte Tarifi, Nas\u0131l Yap\u0131l\u0131r? | Yemekte Keyif Var\" width=\"810\" title=\"\"><\/p>\n<p>&nbsp;<\/p>\n<p>K&ouml;fteler buzdolab\u0131nda dinlenirken, bir tencerede 2 litre suyu kaynat\u0131n. \u0130&ccedil;erisine az tuz ekleyin.<\/p>\n<p>Dinlendirdi\u011finiz k&ouml;fteleri buzdolab\u0131ndan &ccedil;\u0131kar\u0131n. Kaynayan suyun i&ccedil;inde 3 dakika pi\u015firin. K&ouml;fteleri delikli bir kep&ccedil;e yard\u0131m\u0131yla sudan s&uuml;zerek al\u0131n. Bir kenarda \u0131l\u0131nmas\u0131 i&ccedil;in bekletin.<\/p>\n<p>K&ouml;ftelerin kaplamas\u0131 i&ccedil;in yumurta ve yo\u011furdu bir kab\u0131n i&ccedil;inde &ccedil;\u0131rp\u0131n. Azar azar un ekleyin. G&uuml;zelce kar\u0131\u015ft\u0131rmaya devam edin en son tuz ve karbonat\u0131 da ekleyin. P&uuml;r&uuml;zs&uuml;z, koyu ve ak\u0131\u015fkan bir k\u0131vam elde edene kadar kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Harc\u0131 haz\u0131rlad\u0131ktan sonra geni\u015f y&uuml;zeyli bir k\u0131zartma tavas\u0131 al\u0131n. \u0130&ccedil;ine s\u0131v\u0131 ya\u011f\u0131 d&ouml;k&uuml;p \u0131s\u0131t\u0131n. Suda pi\u015firdi\u011finiz k&ouml;fteleri yumurtal\u0131 harca bulay\u0131n. Bir &ccedil;atal yard\u0131m\u0131yla fazla harc\u0131 ak\u0131t\u0131p k\u0131zartma tavas\u0131nda &ouml;nl&uuml; arkal\u0131 pi\u015firin. K\u0131zartt\u0131\u011f\u0131n\u0131z k&ouml;fteleri havlu ka\u011f\u0131t &uuml;zerine koyarak fazla ya\u011f\u0131n\u0131 &ccedil;ektirin.<\/p>\n<p>K&ouml;ftelerin yan\u0131na sosumuzu haz\u0131rl\u0131yoruz. Ufak bir tavada tereya\u011f\u0131n\u0131 eritip &uuml;zerine domates p&uuml;resi ve baharatlar\u0131 ekleyip k\u0131s\u0131k ate\u015fte bir iki ta\u015f\u0131m kaynat\u0131n.<\/p>\n<p>K&ouml;fteleri s\u0131cak olarak servis taba\u011f\u0131na dizin. Yan\u0131nda sos ve tuzla &ccedil;\u0131rp\u0131lm\u0131\u015f s&uuml;zme yo\u011furt taba\u011f\u0131 ile servis yapabilirsiniz.<\/p>\n<p>Afiyet olsun.<\/p>\n<h3><strong>&Ccedil;ULLAMA K&Ouml;FTE KA&Ccedil; KALOR\u0130D\u0130R?<\/strong><\/h3>\n<p><strong>&nbsp;<\/strong>1 adet &ccedil;ullama k&ouml;fte 60 kaloridir.<\/p>\n<p>&nbsp;<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Afyon mutfa\u011f\u0131n\u0131n hem lezzeti hem sunumuyla binlerce seveni olan \u00e7ullama k\u00f6fteyi ak\u015fam yemeklerinde patates p\u00fcresi ile ikram edebilirsiniz. Lezzetli k\u00f6ftesi ve enfes sosuyla birle\u015fen \u00e7ullama k\u00f6fte nas\u0131l yap\u0131l\u0131r, p\u00fcf noktalar\u0131 nelerdir? S&uuml;rekli ayn\u0131 k&ouml;fte yemeklerini yapmaktan s\u0131k\u0131lanlara farkl\u0131 bir tarif Ege y&ouml;resinden geliyor. &Ccedil;ullama k&ouml;fte nefis i&ccedil; harc\u0131, yan\u0131nda domates sosu ve s&uuml;zme yo\u011furduyla lezzetine [&hellip;]<\/p>\n","protected":false},"author":23,"featured_media":64242,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[46743,46742,43775,40101],"class_list":["post-64243","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-afyon-lezzetleri","tag-cullama-kofte","tag-kofte-tarifleri","tag-kolay-kofte"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/64243"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=64243"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/64243\/revisions"}],"predecessor-version":[{"id":64244,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/64243\/revisions\/64244"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/64242"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=64243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=64243"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=64243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}