{"id":68095,"date":"2024-02-07T01:15:31","date_gmt":"2024-02-06T22:15:31","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=68095"},"modified":"2024-09-17T01:48:11","modified_gmt":"2024-09-16T22:48:11","slug":"sutlu-irmik-helvasi-tarifi-kolay-ve-lezzetli-irmik-helvasi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/sutlu-irmik-helvasi-tarifi-kolay-ve-lezzetli-irmik-helvasi\/","title":{"rendered":"S\u00fctl\u00fc irmik helvas\u0131 tarifi: Kolay ve lezzetli irmik helvas\u0131"},"content":{"rendered":"<p>Anadolu\u2019nun geleneksel tatl\u0131 tarifleri aras\u0131nda her zaman aranan s\u00fctl\u00fc irmik helvas\u0131, kandil gecelerinde de ikram olarak da\u011f\u0131t\u0131l\u0131yor. Peki s\u00fctl\u00fc irmik helvas\u0131 nas\u0131l yap\u0131l\u0131r? S\u00fctl\u00fc irmik helvas\u0131 \u00f6l\u00e7\u00fcs\u00fc nedir? \u0130rmik helvas\u0131 i\u00e7in malzemeler nelerdir? Sevilen lezzetin tarifi ve p\u00fcf noktalar\u0131 haberimizde.<\/p>\n<p>Kandil gecelerinde evlerin mutfa\u011f\u0131nda pi\u015fen ve kom\u015fulara da\u011f\u0131t\u0131lan s&uuml;tl&uuml; irmik tatl\u0131s\u0131n\u0131n tarifi merak ediliyor. Pratik ve lezzetli irmik helvas\u0131, sadece kandillerde de\u011fil g&uuml;ndelik hayatta men&uuml;lerin tatl\u0131 b&ouml;l&uuml;m&uuml;nde rahatl\u0131kla yer al\u0131yor. Dondurmal\u0131s\u0131, s&uuml;tl&uuml;s&uuml;, sadesi hatta zerde&ccedil;all\u0131s\u0131 en &ccedil;ok tercih edilen \u015fekillerindendir.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-02\/07\/sutlu-irmik-tatlisi-helvasi1.jpg\" alt=\"\" title=\"\"><\/p>\n<p>B&ouml;lgelere g&ouml;re kavurma \u015fekli, rengi ve neyle t&uuml;ketildi\u011fi de\u011fi\u015fiklik g&ouml;sterse de bu tatl\u0131n\u0131n Anadolu mutfa\u011f\u0131ndaki ortak &ouml;zelli\u011fi, payla\u015f\u0131m\u0131 sembolize etmesidir. Peki en &ccedil;ok tercih edilen &ccedil;e\u015fidinden s&uuml;tl&uuml; irmik helvas\u0131 nas\u0131l yap\u0131l\u0131r? S&uuml;tl&uuml; irmik tatl\u0131s\u0131 &ouml;l&ccedil;&uuml;s&uuml; nedir? Hangi malzemeler kullan\u0131l\u0131r ve nas\u0131l pi\u015firilir? \u0130\u015fte detaylar.<\/p>\n<h3>S&Uuml;TL&Uuml; \u0130RM\u0130K HELVASI NASIL YAPILIR?<\/h3>\n<p>S&uuml;tl&uuml; irmik helvas\u0131n\u0131n yap\u0131m\u0131 &ccedil;ok kolayd\u0131r. Fakat tam &ouml;l&ccedil;&uuml; tarifi i&ccedil;in malzemeleri iyi ayarlamak gerekir. Malzemelerin markalar\u0131na g&ouml;re etkileri de\u011fi\u015fece\u011finden &ouml;l&ccedil;&uuml;lerin yan\u0131 s\u0131ra g&ouml;z karar\u0131 tespit de &ouml;nem ta\u015f\u0131r.<\/p>\n<h3>2 BARDAK \u0130RM\u0130\u011eE NE KADAR S&Uuml;T KONUR?<\/h3>\n<p>Ki\u015fi say\u0131s\u0131 6-8 porsiyon olarak &ccedil;\u0131kan bu tarifte 2 bardak irmik kullan\u0131ld\u0131. Peki 2 bardak irmi\u011fe ne kadar s&uuml;t konur?<\/p>\n<p><strong>S&uuml;rl&uuml; irmik helvas\u0131n\u0131n \u015ferbeti i&ccedil;in;<\/strong><\/p>\n<ul>\n<li>1,5 su barda\u011f\u0131 \u015feker (tepeli de\u011fil)<\/li>\n<li>1,5 su barda\u011f\u0131 s&uuml;t gerekli.<\/li>\n<\/ul>\n<p><strong>Di\u011fer malzemeler i&ccedil;in;<\/strong><\/p>\n<ul>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ya da margarin<\/li>\n<li>Yar\u0131m su barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<li>1 avu&ccedil; f\u0131st\u0131k veya ceviz<\/li>\n<li>2 su barda\u011f\u0131 irmik<\/li>\n<\/ul>\n<h3>S&Uuml;TL&Uuml; \u0130RM\u0130K HELVASI TAM &Ouml;L&Ccedil;&Uuml; TAR\u0130F\u0130 NASIL YAPILIR?<\/h3>\n<p>S&uuml;tl&uuml; irmik helvas\u0131n\u0131n &ouml;ncelikle \u015ferbeti haz\u0131rlanmal\u0131. \u015eeker ve s&uuml;t&uuml; bir tencerede iyice kar\u0131\u015ft\u0131r\u0131n ve erisin. Bu kar\u0131\u015f\u0131m\u0131 kenarda bekletin.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-02\/07\/sutlu-irmik-tatlisi-helvasi2.jpg\" alt=\"\" title=\"\"><\/p>\n<p>Ya\u011flar\u0131 tencereye al\u0131n ve yava\u015f&ccedil;a eritin. Eriyen ya\u011fa ceviz veya f\u0131st\u0131\u011f\u0131 ekleyip biraz kavurun. Bu kar\u0131\u015f\u0131ma irmi\u011fi de ekleyin ve rengi de\u011fi\u015fene kadar kar\u0131\u015ft\u0131rmaya devam edin. Kavurdu\u011funuz irmik istedi\u011finiz renge d&ouml;n&uuml;\u015f&uuml;nce i&ccedil;ine \u015ferbeti ekleyin. Bu s\u0131rada kar\u0131\u015f\u0131mdan s\u0131&ccedil;rama olabilir, dikkat edin ve kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Daha sonra orta ate\u015fte b\u0131rak\u0131n ve kapa\u011f\u0131n\u0131 kapat\u0131n. \u0130rmik suyunu &ccedil;ekene kadar pi\u015firin. Daha sonra alt\u0131n\u0131 kapat\u0131n. \u0130stedi\u011finiz \u015fekli vererek irmi\u011fi servis edebilirsiniz.<\/p>\n<h3>S&Uuml;TL&Uuml; \u0130RM\u0130K HELVASI NASIL YAPILIR? P&Uuml;F NOKTALARI<\/h3>\n<p>S&uuml;tl&uuml; irmik helvas\u0131n\u0131 pi\u015firirken bu tatl\u0131n\u0131n baz\u0131 p&uuml;f noktalar\u0131 var. Ya\u011f ve irmi\u011fi pi\u015firirken bu i\u015flemi yava\u015f yapmal\u0131 ve k\u0131s\u0131k ate\u015fte s&uuml;rekli kar\u0131\u015ft\u0131rarak pi\u015firmelisiniz. Kar\u0131\u015ft\u0131rmay\u0131 sak\u0131n b\u0131rakmay\u0131n.<\/p>\n<p>Helva suyunu &ccedil;ekip pi\u015ftikten sonra &uuml;zerine bir ka\u011f\u0131t havlu kapat\u0131n ve 15 dakika kadar bu \u015fekilde kapa\u011f\u0131 da kapatarak bekletin. Afiyet olsun.<\/p>\n<p>Not: Yabanc\u0131lar bu geleneksel T&uuml;rk tatl\u0131s\u0131na &#8216;tatl\u0131 &ccedil;&ouml;l helvas\u0131&#8217; diyor.&nbsp;<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Anadolu\u2019nun geleneksel tatl\u0131 tarifleri aras\u0131nda her zaman aranan s\u00fctl\u00fc irmik helvas\u0131, kandil gecelerinde de ikram olarak da\u011f\u0131t\u0131l\u0131yor. Peki s\u00fctl\u00fc irmik helvas\u0131 nas\u0131l yap\u0131l\u0131r? S\u00fctl\u00fc irmik helvas\u0131 \u00f6l\u00e7\u00fcs\u00fc nedir? \u0130rmik helvas\u0131 i\u00e7in malzemeler nelerdir? Sevilen lezzetin tarifi ve p\u00fcf noktalar\u0131 haberimizde. Kandil gecelerinde evlerin mutfa\u011f\u0131nda pi\u015fen ve kom\u015fulara da\u011f\u0131t\u0131lan s&uuml;tl&uuml; irmik tatl\u0131s\u0131n\u0131n tarifi merak ediliyor. Pratik [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":68094,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[1551,6601,10265,43454,25980,4528],"class_list":["post-68095","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-helva","tag-helva-tarifi","tag-irmik-helvasi","tag-kolay-helva","tag-sutlu-helva","tag-tatli-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/68095"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=68095"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/68095\/revisions"}],"predecessor-version":[{"id":68096,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/68095\/revisions\/68096"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/68094"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=68095"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=68095"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=68095"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}