{"id":69694,"date":"2024-03-02T09:55:00","date_gmt":"2024-03-02T06:55:00","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=69694"},"modified":"2024-09-17T03:12:04","modified_gmt":"2024-09-17T00:12:04","slug":"2-kisilik-kisir-nasil-yapilir-tam-olcu-tutmasi-garantili-tarif","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/2-kisilik-kisir-nasil-yapilir-tam-olcu-tutmasi-garantili-tarif\/","title":{"rendered":"2 ki\u015filik k\u0131s\u0131r nas\u0131l yap\u0131l\u0131r? Tam \u00f6l\u00e7\u00fc, tutmas\u0131 garantili tarif"},"content":{"rendered":"<p>K\u0131s\u0131r, ince bulgur, do\u011franm\u0131\u015f domates, salatal\u0131k, biber, taze so\u011fan gibi malzemelerden olu\u015fan T\u00fcrk mutfa\u011f\u0131n\u0131n e\u015fsiz lezzetlerinden. K\u0131s\u0131r\u0131 bol miktarda yapmak bir nebze kolay olsa da 2 ki\u015fi gibi az say\u0131da ki\u015fiye k\u0131s\u0131r\u0131 tutturabilmek biraz zorlay\u0131c\u0131 olabiliyor. Peki 2 ki\u015filik k\u0131s\u0131r nas\u0131l yap\u0131l\u0131r?<\/p>\n<p>K\u0131s\u0131r, Anadolu&rsquo;nun enfes tatlar\u0131ndan. Gaziantep,&nbsp; Adana, Osmaniye, Antalya, Mersin, Antakya ve Kahramanmara\u015f ba\u015fta olmak &uuml;zere &uuml;lkemizin &ccedil;o\u011fu y&ouml;resinde yap\u0131l\u0131yor. Be\u015f &ccedil;aylar\u0131n\u0131n, misafir davetlerinin, alt\u0131n g&uuml;nlerinin ba\u015f tac\u0131 olup tad\u0131 damaklarda kal\u0131yor. K\u0131s\u0131r\u0131 yaln\u0131zca 2 ki\u015filik yap\u0131p sevdi\u011finiz ki\u015fiyle de payla\u015fman\u0131z m&uuml;mk&uuml;n. @evimdenyemektarifleri Youtube kanal\u0131nda 2 ki\u015filik k\u0131s\u0131r tarifi verildi. \u0130\u015fte 2 ki\u015filik k\u0131s\u0131r\u0131n yap\u0131m\u0131:<\/p>\n<h3><strong>2 K\u0130\u015e\u0130L\u0130K KISIR NASIL YAPILIR?<\/strong><\/h3>\n<p><strong>Malzemeler<\/strong><\/p>\n<ul>\n<li>1 su barda\u011f\u0131 k&ouml;ftelik ince bulgur<\/li>\n<li>1\/2 su barda\u011f\u0131 s\u0131cak<\/li>\n<li>1\/2 &ccedil;ay barda\u011f\u0131 s\u0131v\u0131ya\u011f<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 domates sal&ccedil;as\u0131<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 biber sal&ccedil;as\u0131<\/li>\n<li>1 adet kuru so\u011fan<\/li>\n<li>1 di\u015f sar\u0131msak<\/li>\n<li>Sumak<\/li>\n<li>Marul<\/li>\n<li>Dereotu<\/li>\n<li>Nar ek\u015fisi<\/li>\n<li>Maydanoz<\/li>\n<li>Taze so\u011fan<\/li>\n<li>Limon<\/li>\n<li>Karabiber (Dilerseniz ba\u015fka baharatlar da ekleyebilirsiniz)<\/li>\n<\/ul>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-6.jpg\" alt=\"\" title=\"\"><\/p>\n<p>Bir kaseye 1 su barda\u011f\u0131 ince k&ouml;ftelik bulgurun i&ccedil;erisine yar\u0131m su barda\u011f\u0131 kaynar su kat\u0131p ka\u015f\u0131kla g&uuml;zelce kar\u0131\u015ft\u0131r\u0131n. &Uuml;zerini kapat\u0131p bulgurlar\u0131 \u015fi\u015fmeye b\u0131rak\u0131n.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-5.jpg\" alt=\"\" title=\"\"><\/p>\n<p>1 adet kuru so\u011fan ve 1 di\u015f sar\u0131msa\u011f\u0131 k&uuml;&ccedil;&uuml;k k&uuml;&ccedil;&uuml;k do\u011fray\u0131p teflon tavaya al\u0131n. Yar\u0131m &ccedil;ay barda\u011f\u0131 ay&ccedil;i&ccedil;ek veya zeytinya\u011f\u0131 ekleyip so\u011fanlar\u0131 kavurun. \u0130&ccedil;erisine bir yemek ka\u015f\u0131\u011f\u0131 domates, bir yemek ka\u015f\u0131\u011f\u0131 da biber sal&ccedil;as\u0131 kat\u0131p, sal&ccedil;alar\u0131n &ccedil;i\u011f kokusu gidene kadar kavurmaya devam edin. Tuz, karabiber, kimyon, sumak gibi diledi\u011finiz baharatlar\u0131 sal&ccedil;an\u0131n &uuml;zerine serpip kavurun.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-4.jpg\" alt=\"\" title=\"\"><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-9.jpg\" alt=\"\" title=\"\"><\/p>\n<p>Sal&ccedil;al\u0131 so\u011fanl\u0131 sosu bulgurun &uuml;zerine d&ouml;k&uuml;p kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-7.jpg\" alt=\"\" title=\"\"><\/p>\n<p>2 yaprak marul ve 1 taze so\u011fan\u0131n ye\u015fil yapraklar\u0131n\u0131 ince ince do\u011fray\u0131p bulgurun i&ccedil;erisine ilave edin. Dilerseniz maydanoz ve dereotu da, limon suyu yahut nar ek\u015fisi de bu a\u015famada eklenebilir. Afiyet olsun.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-8.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>2 K\u0130\u015e\u0130L\u0130K KISIRA NE KADAR BULGUR KONUR?<\/strong><\/h3>\n<p>2 ki\u015filik k\u0131s\u0131ra, 1 su barda\u011f\u0131 k&ouml;ftelik ince bulgur konuluyor.<\/p>\n<h3><strong>1 SU BARDA\u011eI KISIRA NE KADAR SU KONUR?<\/strong><\/h3>\n<p>1 su barda\u011f\u0131 ince bulgura yar\u0131m su barda\u011f\u0131 s\u0131cak su kullan\u0131l\u0131yor.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/02\/2-kisilik-kisir-nasil-yapilir-10.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>KISIRA KA&Ccedil; KA\u015eIK SAL&Ccedil;A KONUR?<\/strong><\/h3>\n<p>K\u0131s\u0131ra eklenecek sal&ccedil;a miktar\u0131 k\u0131s\u0131r\u0131n miktar\u0131na g&ouml;re de\u011fi\u015fiyor. &Ouml;rne\u011fin 2 ki\u015filik k\u0131s\u0131r i&ccedil;in 1 yemek ka\u015f\u0131\u011f\u0131 domates sal&ccedil;as\u0131 ve 1 yemek ka\u015f\u0131\u011f\u0131 biber sal&ccedil;as\u0131 konulabiliyorken&nbsp; 2 su barda\u011f\u0131 k\u0131s\u0131rl\u0131k ince bulgur&nbsp; i&ccedil;in 2 yemek ka\u015f\u0131\u011f\u0131 biber sal&ccedil;as\u0131 ve 1 yemek ka\u015f\u0131\u011f\u0131 domates sal&ccedil;as\u0131 kat\u0131labiliyor.<\/p>\n<h3><strong>KISIR \u0130&Ccedil;\u0130N HANG\u0130 MALZEMELER GEREKL\u0130?<\/strong><\/h3>\n<p>K\u0131s\u0131r i&ccedil;in k\u0131s\u0131rl\u0131k ince bulgur, sal&ccedil;a, kuru so\u011fan, marul, maydanoz, taze so\u011fan, sumak, s\u0131v\u0131ya\u011f, karabiber, dereotu ve nar ek\u015fisi gibi malzemeler gereklidir.<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>K\u0131s\u0131r, ince bulgur, do\u011franm\u0131\u015f domates, salatal\u0131k, biber, taze so\u011fan gibi malzemelerden olu\u015fan T\u00fcrk mutfa\u011f\u0131n\u0131n e\u015fsiz lezzetlerinden. K\u0131s\u0131r\u0131 bol miktarda yapmak bir nebze kolay olsa da 2 ki\u015fi gibi az say\u0131da ki\u015fiye k\u0131s\u0131r\u0131 tutturabilmek biraz zorlay\u0131c\u0131 olabiliyor. Peki 2 ki\u015filik k\u0131s\u0131r nas\u0131l yap\u0131l\u0131r? K\u0131s\u0131r, Anadolu&rsquo;nun enfes tatlar\u0131ndan. Gaziantep,&nbsp; Adana, Osmaniye, Antalya, Mersin, Antakya ve Kahramanmara\u015f ba\u015fta [&hellip;]<\/p>\n","protected":false},"author":30,"featured_media":69693,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[49234,49235,1909,35901,14667,35903],"class_list":["post-69694","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-2-kisilik-kisir","tag-ev-yapimi-kisir","tag-kisir","tag-kisir-nasil-yapilir","tag-kisir-tarifi","tag-kolay-kisir"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/69694"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=69694"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/69694\/revisions"}],"predecessor-version":[{"id":69695,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/69694\/revisions\/69695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/69693"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=69694"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=69694"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=69694"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}