{"id":71419,"date":"2024-03-26T12:55:00","date_gmt":"2024-03-26T09:55:00","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=71419"},"modified":"2024-09-17T04:37:40","modified_gmt":"2024-09-17T01:37:40","slug":"farkli-lezzetlerin-bir-araya-gelip-bulustugu-16-gun-iftar-menusu-26-mart-2024","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/farkli-lezzetlerin-bir-araya-gelip-bulustugu-16-gun-iftar-menusu-26-mart-2024\/","title":{"rendered":"Farkl\u0131 lezzetlerin bir araya gelip bulu\u015ftu\u011fu 16. G\u00fcn iftar men\u00fcs\u00fc (26 MART 2024)"},"content":{"rendered":"<p>Geleneksel iftar yemeklerinden s\u0131k\u0131lanlar i\u00e7in farkl\u0131 tatlar\u0131 bir araya getirerek unutulmaz bir deneyim sunacak bir men\u00fc haz\u0131rlad\u0131k. Lezzetli ve doyurucu yemeklerin yan\u0131 s\u0131ra sizi \u015fa\u015f\u0131rtacak yeni tatlar\u0131 da ke\u015ffedeceksiniz. Pirin\u00e7 salatas\u0131, adisebaba tatl\u0131s\u0131 gibi\u2026<\/p>\n<p>Farkl\u0131 lezzetlerin bir araya geldi\u011fi, doyurucu ve sa\u011fl\u0131kl\u0131 bir iftar men&uuml;s&uuml; ile herkesin ilgisini &ccedil;ekebilirsiniz. 16. g&uuml;n iftar men&uuml;s&uuml; ile farkl\u0131 tariflerle ve farkl\u0131 k&uuml;lt&uuml;rlerden lezzetleri bir araya getirip sofran\u0131za renk katabilirsiniz. Bu &ouml;zel ak\u015fam yeme\u011fi, sevdiklerinizle birlikte ge&ccedil;irdi\u011finiz g&uuml;zel an\u0131lar\u0131n tad\u0131n\u0131 &ccedil;\u0131karmak i&ccedil;in m&uuml;kemmel bir f\u0131rsat sunuyor. \u015eimdi beraber bu &ouml;zel men&uuml;n&uuml;n detaylar\u0131na g&ouml;z atal\u0131m!<\/p>\n<h3><strong>KIRMIZI FASULYEL\u0130 SEM\u0130ZOTU &Ccedil;ORBASI TAR\u0130F\u0130 <\/strong><\/h3>\n<p><strong>Malzemeler: <\/strong><\/p>\n<ul>\n<li>1 so\u011fan<\/li>\n<li>2 di\u015f sar\u0131msak<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 domates sal&ccedil;as\u0131<\/li>\n<li>1 demet semizotu<\/li>\n<li>5 su barda\u011f\u0131 s\u0131cak su<\/li>\n<li>1 su barda\u011f\u0131 ha\u015flanm\u0131\u015f k\u0131rm\u0131z\u0131 fasulye<\/li>\n<li>Tuz<\/li>\n<li>Karabiber<\/li>\n<li>K\u0131rm\u0131z\u0131 pul biber<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/24\/yeni-proje-6.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>KIRMIZI FASULYEL\u0130 SEM\u0130ZOTU &Ccedil;ORBASI NASIL YAPILIR?<\/strong><\/h3>\n<p>So\u011fan\u0131 ve sar\u0131msa\u011f\u0131 zeytinya\u011f\u0131nda kavur. Sar\u0131msaklar\u0131n kokusu &ccedil;\u0131kana kadar kavurma i\u015flemine devam edin. Ard\u0131ndan sal&ccedil;ay\u0131 ekleyip pi\u015firin. Semizotunu ve s\u0131cak suyu ekleyip birlikte biraz pi\u015firin.<\/p>\n<p>Ha\u015flanm\u0131\u015f k\u0131rm\u0131z\u0131 fasulye, tuz ve baharatlarla da tatland\u0131rd\u0131ktan sonra tencerenin kapa\u011f\u0131n\u0131 kapat\u0131n ve pi\u015firmeye b\u0131rak\u0131n. K\u0131vam\u0131n\u0131 ald\u0131ktan sonra ocaktan al\u0131p s\u0131cak servis edebilirsiniz.<\/p>\n<h3><strong>H&Uuml;NK&Acirc;R BE\u011eEND\u0130 TAR\u0130F\u0130<\/strong><\/h3>\n<p><strong>Malzemeler: <\/strong><\/p>\n<p><strong>Etli k\u0131sm\u0131 i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>4 dolu yemek ka\u015f\u0131\u011f\u0131 (100 ml) ya\u011f<\/li>\n<li>2 adet so\u011fan<\/li>\n<li>1 kg kemiksiz ku\u015fba\u015f\u0131 do\u011franm\u0131\u015f kuzu but eti<\/li>\n<li>2 di\u015f sar\u0131msak<\/li>\n<li>1 adet dolmal\u0131k biber<\/li>\n<li>2 adet domates<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 domates sal&ccedil;as\u0131<\/li>\n<li>3 tutam tuz<\/li>\n<li>1 tutam karabiber<\/li>\n<li>3 bardak su<\/li>\n<\/ul>\n<p><strong>Be\u011fendi k\u0131sm\u0131 i&ccedil;in:<\/p>\n<p><\/strong><\/p>\n<ul>\n<li>1 &ccedil;ay barda\u011f\u0131 (100 ml) ya\u011f<\/li>\n<li>3 yemek ka\u015f\u0131\u011f\u0131 tepeleme un<\/li>\n<li>1,5 kg bostan patl\u0131can\u0131<\/li>\n<li>1 su barda\u011f\u0131 rendelenmi\u015f taze ka\u015far peyniri<\/li>\n<li>1 tutam tuz<\/li>\n<li>1 tutam rende muskat<\/li>\n<li>2,5 bardak \u0131l\u0131k s&uuml;t<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/24\/yeni-proje-5.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>H&Uuml;NK&Acirc;R BE\u011eEND\u0130 NASIL YAPILIR?<\/strong><\/h3>\n<p>\u0130lk olarak, sar\u0131msaklar\u0131 ince k\u0131y\u0131n ve biberleri irice kesin. So\u011fanlar\u0131 k&uuml;p k&uuml;p do\u011fray\u0131n ve tavan\u0131n i&ccedil;inde ya\u011f\u0131 eriyinceye kadar soteleyin. Daha sonra sotelenmi\u015f so\u011fanlar\u0131n &uuml;zerine etleri ekleyerek orta ate\u015fte suyunu sal\u0131p tekrar &ccedil;ekene kadar pi\u015firin.<\/p>\n<p>Sar\u0131msaklar\u0131 ve irice do\u011franm\u0131\u015f biberleri tencereye ilave edin. Domateslerin kabuklar\u0131n\u0131 soyun, &ccedil;ekirdeklerini &ccedil;\u0131kar\u0131p k&uuml;p k&uuml;p do\u011frayarak suyunu &ccedil;eken etin &uuml;zerine ekleyin. Domates sal&ccedil;as\u0131, tuz, karabiber ve 3 bardak suyu da tencereye ekleyip iyice kar\u0131\u015ft\u0131r\u0131n ve kaynad\u0131ktan sonra alt\u0131n\u0131 k\u0131sarak 1 saat pi\u015firin.<\/p>\n<p>Be\u011fendi k\u0131sm\u0131 i&ccedil;in; ya\u011f\u0131 ve unu tencereye ekleyip a\u011f\u0131r ate\u015fte alt\u0131n rengine d&ouml;nene kadar kar\u0131\u015ft\u0131r\u0131n ve ate\u015ften al\u0131n. Patl\u0131canlar\u0131 k&uuml;rdanla delikler a&ccedil;arak direkt ate\u015fte pi\u015firin. Kabuklar\u0131n\u0131 soyduktan sonra patl\u0131canlar\u0131 tenceredeki unlu kar\u0131\u015f\u0131ma ekleyin.<\/p>\n<p>Alt\u0131n\u0131 yakarak kar\u0131\u015f\u0131m\u0131 ezerek hepsini birbirine iyice yedirin. Ka\u015far\u0131, tuzu, rende muskat\u0131 ve \u0131l\u0131k s&uuml;t&uuml; ekleyip 2 dakika daha pi\u015firip ate\u015ften al\u0131n. Baharatlar\u0131 ekleyin ve kenarda dinlendirin. Servis taba\u011f\u0131na be\u011fendiyi yayarak &uuml;zerine etleri yerle\u015ftirerek sunum yap\u0131n. Afiyet olsun!<\/p>\n<h3><strong>P\u0130R\u0130N&Ccedil; SALATASI TAR\u0130F\u0130<\/strong><\/h3>\n<p><strong>Malzemeler: <\/strong><\/p>\n<ul>\n<li>2 su barda\u011f\u0131 pirin&ccedil;<\/li>\n<li>4 taze so\u011fan<\/li>\n<li>1 &ccedil;ay barda\u011f\u0131 zeytinya\u011f\u0131<\/li>\n<li>2.5 su barda\u011f\u0131 s\u0131cak su<\/li>\n<li>200 gr m\u0131s\u0131r konservesi<\/li>\n<li>2 k\u0131rm\u0131z\u0131biber<\/li>\n<li>1 &ccedil;ay barda\u011f\u0131 ince k\u0131y\u0131lm\u0131\u015f maydanoz<\/li>\n<li>1 &ccedil;ay barda\u011f\u0131 ince k\u0131y\u0131lm\u0131\u015f dereotu<\/li>\n<li>1 su barda\u011f\u0131 ha\u015flanm\u0131\u015f bezelye<\/li>\n<li>10 korni\u015fon tur\u015fu<\/li>\n<li>Yar\u0131m limonun suyu<\/li>\n<li>4 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131 (ekstra)<\/li>\n<li>Tuz<\/li>\n<li>Karabiber<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/24\/yeni-proje-4.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>P\u0130R\u0130N&Ccedil; SALATASI NASIL YAPILIR?<\/strong><\/h3>\n<p>Pirinci y\u0131kay\u0131n ve &uuml;zerine s\u0131cak su ekleyerek bekletin, ard\u0131ndan suyunu s&uuml;z&uuml;p zeytinya\u011f\u0131nda kavurun. Sonra tuz ve s\u0131cak su ilavesiyle k\u0131s\u0131k ate\u015fte pi\u015firip so\u011fumaya b\u0131rak\u0131n. Taze so\u011fan\u0131 do\u011fray\u0131n, k\u0131rm\u0131z\u0131 biberleri k&uuml;p \u015feklinde kesin ve pilava kat\u0131n. M\u0131s\u0131r, maydanoz, dereotu, tur\u015fu, bezelye, limon suyu, zeytinya\u011f\u0131 ve karabiberle kar\u0131\u015ft\u0131rarak salatay\u0131 haz\u0131rlay\u0131n. Bu pirin&ccedil; salatas\u0131n\u0131 f\u0131r\u0131nda tavuk yeme\u011fiyle birlikte sunabilirsiniz.<\/p>\n<h3><strong>AD\u0130SEBABA TATLISI TAR\u0130F\u0130<\/strong><\/h3>\n<p><strong>Malzemeler: <\/strong><\/p>\n<ul>\n<li>1 paket vanilyal\u0131 puding<\/li>\n<li>1 paket &ccedil;ikolatal\u0131 puding<\/li>\n<li>4 su barda\u011f\u0131 s&uuml;t<\/li>\n<li>Krem \u015fanti<\/li>\n<li>Yar\u0131m su barda\u011f\u0131 so\u011futulmu\u015f s&uuml;t<\/li>\n<li>1 paket kakaolu bisk&uuml;vi<\/li>\n<li>3-4 adet dilimlenmi\u015f kuru kay\u0131s\u0131<\/li>\n<li>\u0130nce k\u0131y\u0131lm\u0131\u015f Antep f\u0131st\u0131\u011f\u0131<\/li>\n<\/ul>\n<p><strong>&Uuml;zeri i&ccedil;in:<\/strong><\/p>\n<ul>\n<li>150 gr s&uuml;tl&uuml; &ccedil;ikolata<\/li>\n<li>1.5 &ccedil;ay barda\u011f\u0131 krema<\/li>\n<li>B&ouml;\u011f&uuml;rtlen<\/li>\n<li>&Ccedil;ilek (\u0130ste\u011fe g&ouml;re)&nbsp;<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-03\/24\/yeni-proje-3.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>AD\u0130SEBABA TATLISI NASIL YAPILIR?<\/strong><\/h3>\n<ul>\n<li>Vanilyal\u0131 pudingi 2 bu&ccedil;uk su barda\u011f\u0131 s&uuml;t ile kar\u0131\u015ft\u0131rarak pi\u015firin. &Ccedil;ikolatal\u0131 pudingi ise ayr\u0131 bir kapta 2 su barda\u011f\u0131 s&uuml;t ile haz\u0131rlay\u0131p pi\u015firin ve ard\u0131ndan her ikisini de so\u011fumaya b\u0131rak\u0131n.<\/li>\n<li>Bir kap i&ccedil;ine pi\u015firme k&acirc;\u011f\u0131d\u0131n\u0131 sererek haz\u0131rlay\u0131n ve dolapta bekletilmi\u015f yar\u0131m bardak so\u011fuk s&uuml;t&uuml; krem \u015fantiyle &ccedil;\u0131rp\u0131n. So\u011fuyan vanilyal\u0131 pudingin i&ccedil;ine ekleyerek mikserle kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Daha sonra iste\u011fe ba\u011fl\u0131 olarak kuru kay\u0131s\u0131, kuru incir ve kuru dutu bu kar\u0131\u015f\u0131ma ekleyin ve pi\u015firme kab\u0131na d&ouml;k&uuml;p d&uuml;zg&uuml;nce yay\u0131n.<\/li>\n<li>Kalan krem \u015fantiyi &ccedil;ikolatal\u0131 puding ile birle\u015ftirerek Antep f\u0131st\u0131\u011f\u0131, portakal veya limon kabu\u011fu rendesi ekleyin.<\/li>\n<li>Mikserle &ccedil;\u0131rpt\u0131ktan sonra, &ccedil;ikolatal\u0131 pudingi vanilyal\u0131 pudingin &uuml;zerine d&ouml;k&uuml;p yay\u0131n. Kakaolu bisk&uuml;vileri ufalayarak bir kap i&ccedil;inde s&uuml;t ve tereya\u011f\u0131yla kar\u0131\u015ft\u0131r\u0131n ve &ccedil;ikolatal\u0131 pudingin &uuml;zerine d&ouml;k&uuml;n.<\/li>\n<li>Elinizle hafif&ccedil;e bast\u0131rarak yap\u0131\u015fmas\u0131n\u0131 sa\u011flay\u0131n ve buzdolab\u0131nda 3-4 saat kadar bekletin.<\/li>\n<li>&Uuml;zeri i&ccedil;in krema sos tenceresinde \u0131s\u0131tt\u0131ktan sonra s&uuml;tl&uuml; &ccedil;ikolatalar\u0131 ekleyip eriyene kadar kar\u0131\u015ft\u0131r\u0131n. Tatl\u0131y\u0131 kal\u0131ptan &ccedil;\u0131kartarak ba\u015fka bir kaba aktar\u0131n ve &uuml;zerine ilave edilen &ccedil;ikolatal\u0131 krema sosunu e\u015fit \u015fekilde d&ouml;k&uuml;n.<\/li>\n<li>Son olarak b&ouml;\u011f&uuml;rtlen, &ccedil;ilek dilimleri ve Antep f\u0131st\u0131\u011f\u0131yla s&uuml;sleyerek servis yapabilirsiniz. Afiyet olsun!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Geleneksel iftar yemeklerinden s\u0131k\u0131lanlar i\u00e7in farkl\u0131 tatlar\u0131 bir araya getirerek unutulmaz bir deneyim sunacak bir men\u00fc haz\u0131rlad\u0131k. Lezzetli ve doyurucu yemeklerin yan\u0131 s\u0131ra sizi \u015fa\u015f\u0131rtacak yeni tatlar\u0131 da ke\u015ffedeceksiniz. Pirin\u00e7 salatas\u0131, adisebaba tatl\u0131s\u0131 gibi\u2026 Farkl\u0131 lezzetlerin bir araya geldi\u011fi, doyurucu ve sa\u011fl\u0131kl\u0131 bir iftar men&uuml;s&uuml; ile herkesin ilgisini &ccedil;ekebilirsiniz. 16. g&uuml;n iftar men&uuml;s&uuml; ile farkl\u0131 [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":71418,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[50072,47326,12369,49549,38684],"class_list":["post-71419","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-2024-iftar","tag-farkli-tarifler","tag-iftar-menusu","tag-iftar-yemegi","tag-ramazan-menusu"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/71419"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=71419"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/71419\/revisions"}],"predecessor-version":[{"id":71420,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/71419\/revisions\/71420"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/71418"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=71419"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=71419"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=71419"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}