{"id":72036,"date":"2024-04-03T16:27:11","date_gmt":"2024-04-03T13:27:11","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=72036"},"modified":"2024-09-17T05:07:01","modified_gmt":"2024-09-17T02:07:01","slug":"kivami-sasmayan-puding-hazirlamanin-incelikleri-tipki-40-yillik-tatlicilardaki-gibi-oluyor","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/kivami-sasmayan-puding-hazirlamanin-incelikleri-tipki-40-yillik-tatlicilardaki-gibi-oluyor\/","title":{"rendered":"K\u0131vam\u0131 \u015fa\u015fmayan puding haz\u0131rlaman\u0131n incelikleri; T\u0131pk\u0131 40 y\u0131ll\u0131k tatl\u0131c\u0131lardaki gibi oluyor"},"content":{"rendered":"<p>Bu t\u00fcyolar\u0131 uygulayarak, t\u0131pk\u0131 40 y\u0131ll\u0131k tatl\u0131c\u0131lar\u0131n yapt\u0131\u011f\u0131 pudinge ta\u015f \u00e7\u0131karabilirsiniz. \u0130\u015fte lezzetli ve k\u0131vam\u0131 tam tutan pudingin p\u00fcf noktas\u0131<\/p>\n<p>Puding, en hafif s&uuml;tl&uuml; tatl\u0131lardan biridir. Yediden yetmi\u015fe herkesin severek t&uuml;ketti\u011fi bu tatl\u0131y\u0131 k\u0131vam\u0131 \u015fa\u015fmadan ve profesyonel bir \u015fekilde haz\u0131rlamak ise san\u0131ld\u0131\u011f\u0131 kadar kolay de\u011fil. &Ccedil;&uuml;nk&uuml; puding haz\u0131rlarken dikkat edilmesi gereken birinci kural k\u0131vam\u0131n\u0131n kaybolmamas\u0131d\u0131r. Bu da pi\u015firme esnas\u0131nda s&uuml;rekli olarak malzemeleri kar\u0131\u015ft\u0131rmaktan ge&ccedil;er. Peki evde tatl\u0131c\u0131lar\u0131n yapt\u0131\u011f\u0131 gibi puding nas\u0131l haz\u0131rlan\u0131r? Sizlere bug&uuml;n iftar sonras\u0131nda hi&ccedil; ama hi&ccedil; rahats\u0131z etmeyecek pudingin t&uuml;m s\u0131rlar\u0131n\u0131 haz\u0131rlad\u0131k. &nbsp;<\/p>\n<h3><strong>EVDE PUD\u0130NG YAPMANIN \u0130NCEL\u0130KLER\u0130<\/strong><\/h3>\n<p><em><strong>Nefisyemektarifleri.com&#8217;da payla\u015f\u0131lan tarife g&ouml;re, <\/strong><\/em>evde puding yaparken ev han\u0131mlar\u0131n\u0131n dikkat etmesi gereken t&uuml;m incelikler payla\u015f\u0131ld\u0131. \u0130\u015fte g&ouml;z&uuml;n&uuml;zden ka&ccedil;\u0131rmam\u0131z gereken o p&uuml;f noktalar:<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-04\/03\/puding-4.jpg\" alt=\"\" title=\"\"><\/p>\n<p>1 litre s&uuml;t<br \/>1 su barda\u011f\u0131 toz \u015feker<br \/>3 yemek ka\u015f\u0131\u011f\u0131 kakao<br \/>2 dolu yemek ka\u015f\u0131\u011f\u0131 un<br \/>2 dolu yemek ka\u015f\u0131\u011f\u0131 ni\u015fasta<br \/>1 paket vanilya<br \/>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p>Uygun bir tencereye, vanilya ve tereya\u011f\u0131 hari&ccedil; puding i&ccedil;in gerekli olan di\u011fer malzemeleri alal\u0131m.<\/p>\n<p>Orta ate\u015fte, bir &ccedil;\u0131rpma teli yard\u0131m\u0131yla devaml\u0131 kar\u0131\u015ft\u0131rarak pi\u015firmeye ba\u015flayal\u0131m.<\/p>\n<p><strong>K\u0131vam al\u0131p, g&ouml;z g&ouml;z olmaya ba\u015flay\u0131nca birka&ccedil; dakika daha kar\u0131\u015ft\u0131rarak pi\u015firelim.<\/strong><\/p>\n<p><strong>Ate\u015ften ald\u0131\u011f\u0131m\u0131z pudingin i&ccedil;ine vanilya ve tereya\u011f\u0131 ilavesini yaparak, mikserle bir ka&ccedil; dakika &ccedil;\u0131rpal\u0131m. Burada tel &ccedil;\u0131rp\u0131c\u0131 da kullanabilirsiniz ancak mikser ile k\u0131vam\u0131 daha g&uuml;zel olacakt\u0131r.<\/strong><\/p>\n<p>Haz\u0131r olan pudingi kep&ccedil;e yard\u0131m\u0131 ile kaselere aktaral\u0131m. Ben kulland\u0131\u011f\u0131m kaseler ile 4 kase elde ettim.<\/p>\n<p>Oda s\u0131cakl\u0131\u011f\u0131na gelen pudingimizi buzdolab\u0131na kald\u0131rarak bir ka&ccedil; saat dinlenmeye b\u0131rakal\u0131m.<\/p>\n<p>G&uuml;zelce dinlenen ve so\u011fuyan pudinglerimizi diledi\u011fimiz gibi s&uuml;sleyerek servis edelim. Afiyet olsun.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-04\/03\/puding-3.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>S&Uuml;REKL\u0130 AMA S&Uuml;REKL\u0130 KARI\u015eTIRMALISINIZ&#8230;<\/strong><\/h3>\n<p>Yukar\u0131daki paragrafta da belirtti\u011fimiz gibi pudingin en &ouml;nemli &ouml;zelli\u011fi k\u0131vam\u0131d\u0131r. Bu k\u0131vam\u0131 tutturmak i&ccedil;in pi\u015fti\u011fi esnada s&uuml;rekli kar\u0131\u015ft\u0131rmak gerekmektedir. Hatta pudingin k\u0131vam al\u0131p g&ouml;z g&ouml;z olmas\u0131ndan sonra bile s&uuml;rekli kar\u0131\u015ft\u0131rma i\u015flemine devam etmek laz\u0131m. Bu \u015fekilde yap\u0131lan pudingler tam k\u0131vam\u0131nda ve 40 y\u0131ll\u0131k tatl\u0131c\u0131lardaki gibi oluyor. Ayr\u0131ca \u015funu da s&ouml;ylemeden ge&ccedil;mek olmaz. Pudingi kesinlikle ama kesinlik dinlenmeue b\u0131rakman\u0131z gerekiyor. Buzdolab\u0131nda 1 saatlik bir dinlenme s&uuml;resi yeterli olur.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bu t\u00fcyolar\u0131 uygulayarak, t\u0131pk\u0131 40 y\u0131ll\u0131k tatl\u0131c\u0131lar\u0131n yapt\u0131\u011f\u0131 pudinge ta\u015f \u00e7\u0131karabilirsiniz. \u0130\u015fte lezzetli ve k\u0131vam\u0131 tam tutan pudingin p\u00fcf noktas\u0131 Puding, en hafif s&uuml;tl&uuml; tatl\u0131lardan biridir. Yediden yetmi\u015fe herkesin severek t&uuml;ketti\u011fi bu tatl\u0131y\u0131 k\u0131vam\u0131 \u015fa\u015fmadan ve profesyonel bir \u015fekilde haz\u0131rlamak ise san\u0131ld\u0131\u011f\u0131 kadar kolay de\u011fil. &Ccedil;&uuml;nk&uuml; puding haz\u0131rlarken dikkat edilmesi gereken birinci kural k\u0131vam\u0131n\u0131n kaybolmamas\u0131d\u0131r. [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":72035,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[32845,47135,4527,262,1331,4528],"class_list":["post-72036","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-ev-yapimi","tag-kolay-puding","tag-puding","tag-puf-noktalari","tag-tatli","tag-tatli-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72036"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=72036"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72036\/revisions"}],"predecessor-version":[{"id":72037,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72036\/revisions\/72037"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/72035"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=72036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=72036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=72036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}