{"id":72120,"date":"2024-04-05T03:12:10","date_gmt":"2024-04-05T00:12:10","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=72120"},"modified":"2024-09-17T05:11:02","modified_gmt":"2024-09-17T02:11:02","slug":"tatlicidan-almaniza-gerek-kalmayacak-bayramlik-baklava-yapmanin-en-basit-teknigi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/tatlicidan-almaniza-gerek-kalmayacak-bayramlik-baklava-yapmanin-en-basit-teknigi\/","title":{"rendered":"Tatl\u0131c\u0131dan alman\u0131za gerek kalmayacak; Bayraml\u0131k baklava yapman\u0131n en basit tekni\u011fi"},"content":{"rendered":"<p>Art\u0131k Ramazan bayram\u0131 i\u00e7in say\u0131l\u0131 g\u00fcnler kald\u0131. Bayram sofralar\u0131n\u0131n olmazsa olmaz\u0131 baklavan\u0131n en kolay ve pratik yolu haz\u0131r yufkadan yap\u0131lan tariftir.\u00a0<\/p>\n<p>Sadece 5 g&uuml;n kald\u0131 haz\u0131rl\u0131klar ba\u015flad\u0131. Ramazan bayram\u0131 i&ccedil;in heyecan artt\u0131. Di\u011fer ismiyle \u015feker bayram\u0131 olan bu &ouml;zel sizin i&ccedil;in de \u015feker gibi ge&ccedil;sin. Sabah b&uuml;y&uuml;k sofralarda kahvalt\u0131lar yap\u0131lacak, maneviyat\u0131n doruklar\u0131na ula\u015f\u0131lacak. Gelen misafire tatl\u0131lar ikram edilecek. Bunun i&ccedil;in ilk tercih her zaman baklava oluyor. Fakat baklava yap\u0131m\u0131n\u0131n epey zor oldu\u011funu herkes bilir. &Ouml;zellikle ince ince a&ccedil;\u0131lmas\u0131 gereken yufkalar ev han\u0131mlar\u0131n\u0131 olduk&ccedil;a zorluyor. Fakat \u015fimdi sizin i&ccedil;in verece\u011fimiz yalanc\u0131 baklava tarifi t&uuml;m bu zahmetlerden kurtulman\u0131z\u0131 sa\u011flayacak ve lezzetinde de herhangi bir de\u011fi\u015fiklik olmayacak. Peki bayramda haz\u0131r yufkadan yalanc\u0131 baklava nas\u0131l yap\u0131l\u0131r? Bu tarifimize kulak verin&#8230;<\/p>\n<p><strong><em>Lezzet.com.tr&#8217;de payla\u015f\u0131lan tarife g&ouml;re, <\/em><\/strong>bayramda en h\u0131zl\u0131 ve kolay \u015fekilde yapabilece\u011finiz yalanc\u0131 baklavan\u0131n t&uuml;m p&uuml;f noktalar\u0131 teker teker aktar\u0131ld\u0131. \u0130\u015fte yalanc\u0131 baklava tarifi:&nbsp;<\/p>\n<p>4 su barda\u011f\u0131 su<br \/>3.5 su barda\u011f\u0131 \u015feker<br \/>Yar\u0131m limon&nbsp;<\/p>\n<p><strong>Hamuru i&ccedil;in;<\/strong><\/p>\n<p>1 su barda\u011f\u0131 s&uuml;t<br \/>1 su barda\u011f\u0131 s\u0131v\u0131 ya\u011f<br \/>1 yemek ka\u015f\u0131\u011f\u0131 sirke<br \/>1 adet yumurta<br \/>1 tutam tuz<br \/>3 su barda\u011f\u0131 un<br \/>1 su barda\u011f\u0131 ni\u015fasta<br \/>1 paket kabartma tozu<br \/>1 su barda\u011f\u0131 ceviz<\/p>\n<p><strong>&Uuml;zeri i&ccedil;in;<\/strong><\/p>\n<p>Toz Antep f\u0131st\u0131\u011f\u0131<\/p>\n<p><strong>&Ouml;ncelikle \u015ferbet yap\u0131m\u0131 i&ccedil;in uygun bir tencereye \u015feker ve suyu ald\u0131ktan sonra k\u0131s\u0131k ate\u015fte \u015feker eriyene kadar kar\u0131\u015ft\u0131ral\u0131m.<\/strong><\/p>\n<p>\u015eeker eridikten sonra yar\u0131m limonu \u015ferbetin i&ccedil;erisine ekleyin.<\/p>\n<p>\u015eerbet kaynad\u0131ktan 10 dakika sonra ocaktan al\u0131p so\u011fumaya b\u0131rakal\u0131m.<\/p>\n<p>Kullanaca\u011f\u0131m\u0131z borcam\u0131 ya\u011flad\u0131ktan sonra elde etti\u011fimiz hamuru e\u015fit bir \u015fekilde elimizle bast\u0131rarak yayal\u0131m.<\/p>\n<p>Daha sonra baklava dilimi \u015feklinde keselim.<\/p>\n<p><strong>&Ouml;nceden \u0131s\u0131tt\u0131\u011f\u0131m\u0131z 180&deg;C f\u0131r\u0131nda &uuml;st&uuml; k\u0131zarana kadar yakla\u015f\u0131k 45 dakika boyunca pi\u015firelim.<\/strong><\/p>\n<p>F\u0131r\u0131ndan &ccedil;\u0131kan baklavay\u0131 ilk s\u0131ca\u011f\u0131 ge&ccedil;ene kadar so\u011fumaya b\u0131rakal\u0131m.<\/p>\n<p>So\u011fumaya b\u0131rakt\u0131\u011f\u0131m\u0131z \u015ferbeti baklavan\u0131n &uuml;zerine gezdirelim, \u015ferbetin tamamen &ccedil;ekmesi i&ccedil;in 5 dakika bekleyelim.<\/p>\n<p>\u015eerbetini &ccedil;eken baklavam\u0131z servise haz\u0131r<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-04\/05\/baklava-2.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>BU D\u0130PNOTLARI SAKIN AMA SAKIN AKLINIZDAN &Ccedil;IKARMAYIN<\/strong><\/h3>\n<p>Baklavan\u0131n hamuru kadar \u015ferbeti de olduk&ccedil;a &ouml;nemlidir. Bu sebeple \u015ferbetin \u015fekerlenmemesi i&ccedil;in mutlaka yar\u0131m limon eklenmelidir. Yine ceviz f\u0131st\u0131k gibi malzemeleri eklemeden &ouml;nce elekten ge&ccedil;irmenizde fayda var.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Art\u0131k Ramazan bayram\u0131 i\u00e7in say\u0131l\u0131 g\u00fcnler kald\u0131. Bayram sofralar\u0131n\u0131n olmazsa olmaz\u0131 baklavan\u0131n en kolay ve pratik yolu haz\u0131r yufkadan yap\u0131lan tariftir.\u00a0 Sadece 5 g&uuml;n kald\u0131 haz\u0131rl\u0131klar ba\u015flad\u0131. Ramazan bayram\u0131 i&ccedil;in heyecan artt\u0131. Di\u011fer ismiyle \u015feker bayram\u0131 olan bu &ouml;zel sizin i&ccedil;in de \u015feker gibi ge&ccedil;sin. Sabah b&uuml;y&uuml;k sofralarda kahvalt\u0131lar yap\u0131lacak, maneviyat\u0131n doruklar\u0131na ula\u015f\u0131lacak. Gelen misafire [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":72119,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[15915,15303,50449,50448,49993],"class_list":["post-72120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-baklava-tarifi","tag-bayram-tatlisi","tag-hazir-yufkadan-baklava","tag-pratik-baklava","tag-yalanci-baklava"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72120"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=72120"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72120\/revisions"}],"predecessor-version":[{"id":72121,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/72120\/revisions\/72121"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/72119"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=72120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=72120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=72120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}