{"id":73026,"date":"2024-04-23T12:17:00","date_gmt":"2024-04-23T09:17:00","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=73026"},"modified":"2024-09-17T05:53:56","modified_gmt":"2024-09-17T02:53:56","slug":"kahvaltiya-renk-katacak-tarif-kuru-meyveli-tepsi-ekmegi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/kahvaltiya-renk-katacak-tarif-kuru-meyveli-tepsi-ekmegi\/","title":{"rendered":"Kahvalt\u0131ya renk katacak tarif: Kuru meyveli tepsi ekme\u011fi"},"content":{"rendered":"<p>Mis gibi kokusuyla evinizi saracak, reng\u00e2renk kuru meyveleriyle g\u00f6z zevkinizi de \u015f\u0131martacak bu tepsi ekme\u011fi, aileniz ve misafirleriniz taraf\u0131ndan \u00e7ok sevilecek. Kahvalt\u0131 sofralar\u0131n\u0131za farkl\u0131 bir dokunu\u015f katmak istiyorsan\u0131z, kuru meyveli tepsi ekme\u011fi tarifini denemelisiniz.<\/p>\n<p>Kahvalt\u0131n\u0131n en &ouml;nemli &ouml;\u011f&uuml;n oldu\u011fu d&uuml;\u015f&uuml;n&uuml;ld&uuml;\u011f&uuml;nde, klasik ekmekler yerine sa\u011fl\u0131kl\u0131 ve besleyici ekmekleri tercih edebilirsiniz. Kahvalt\u0131 sofralar\u0131n\u0131za renk katacak lezzetli bir tarif olan kuru meyveli tepsi ekme\u011fi, hem doyurucu hem besleyici bir se&ccedil;enek olabilir. Bu tarif, &ccedil;e\u015fitli kuru meyvelerle zenginle\u015ftirilmi\u015f yumu\u015fac\u0131k bir ekmek haz\u0131rlaman\u0131za olanak tan\u0131yor. Taze &ccedil;ay\u0131n\u0131z veya kahveniz e\u015fli\u011finde t&uuml;ketebilece\u011finiz enfes ekmek, g&uuml;ne enerjik bir ba\u015flang\u0131&ccedil; yapman\u0131z\u0131 sa\u011flayacakt\u0131r. \u015eimdi gelin, bu nefis tarife g&ouml;z atal\u0131m.<\/p>\n<h3><strong>KURU MEYVEL\u0130 TEPS\u0130 EKME\u011e\u0130 TAR\u0130F\u0130<\/strong><\/h3>\n<p><strong>Malzemeler:<\/strong><\/p>\n<ul>\n<li>500 g organik ekmeklik beyaz un<\/li>\n<li>150 g &ouml;n maya<\/li>\n<li>3 adet b&uuml;y&uuml;k&nbsp;<\/li>\n<li>Yumurtan\u0131n sar\u0131s\u0131<\/li>\n<li>60 g \u015feker<\/li>\n<li>60 g tereya\u011f\u0131<\/li>\n<li>230 g so\u011fuk s&uuml;t<\/li>\n<li>200 g kar\u0131\u015f\u0131k kurutulmu\u015f meyve (Do\u011franm\u0131\u015f &uuml;z&uuml;m, \u015feftali, armut ve kay\u0131s\u0131)<\/li>\n<li>2 adet Kabu\u011fu rendelenmi\u015f portakal<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 vanilya<\/li>\n<li>30 g su&nbsp;<\/li>\n<li>8 g tuz<\/li>\n<\/ul>\n<p><strong>&Ouml;n maya i&ccedil;in<\/strong><\/p>\n<ul>\n<li>30 g ek\u015fi maya<\/li>\n<li>70 g un<\/li>\n<li>50 g su<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-04\/23\/yeni-proje-3.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>KURU MEYVEL\u0130 TEPS\u0130 EKME\u011e\u0130 NASIL YAPILIR?<\/strong><\/h3>\n<p><strong>Hamuru i&ccedil;in: <\/strong><\/p>\n<ul>\n<li>Ek\u015fi mayay\u0131, unu ve suyu bir kavanoza al\u0131n ve tahta ka\u015f\u0131kla iyice kar\u0131\u015ft\u0131r\u0131n. Kapa\u011f\u0131 kapat\u0131n ve oda s\u0131cakl\u0131\u011f\u0131nda bekleyin. Bu s&uuml;re, hava s\u0131cakl\u0131\u011f\u0131na ve mayan\u0131n g&uuml;c&uuml;ne ba\u011fl\u0131 olarak 5-8 saat aras\u0131nda de\u011fi\u015febilir.<\/li>\n<li>Unu ve \u015fekeri yo\u011furma kab\u0131na al\u0131n, ard\u0131ndan 2 yumurta sar\u0131s\u0131, vanilya, tereya\u011f\u0131, &ouml;n maya ve s&uuml;t&uuml; ekleyip yo\u011furun. Hamuru p&uuml;r&uuml;zs&uuml;z hale gelene kadar \u0131slak ellerle tuzlu suyla yo\u011furun ve 1 saat dinlenmeye b\u0131rak\u0131n.<\/li>\n<\/ul>\n<p><strong>Ekmek i&ccedil;in: <\/strong><\/p>\n<ul>\n<li>Tezg&acirc;h\u0131 ya\u011flay\u0131n ve hamuru elinizle a&ccedil;acak kadar inceltin. T&uuml;m kuru meyveleri ve rendelenmi\u015f portakal kabu\u011funu ekledikten sonra rulo \u015feklinde sar\u0131p ya\u011flanm\u0131\u015f bir kapta dinlendirin. Hamuru 4 kez katlamak i&ccedil;in her seferinde ellerinizi \u0131slatarak 1 saat arayla i\u015flem yap\u0131n.<\/li>\n<li>26 cm uzunlu\u011funda, 7 cm derinli\u011findeki bir tepsiyi ya\u011flay\u0131p ya\u011fl\u0131 k&acirc;\u011f\u0131t serin. Hamuru tepsinin geni\u015fli\u011fine g&ouml;re a&ccedil;arak d&uuml;zg&uuml;nce sar\u0131n ve tepsiye yerle\u015ftirip &uuml;zerini tabak bonesi ile &ouml;rt&uuml;p oda s\u0131cakl\u0131\u011f\u0131nda iki kat\u0131na &ccedil;\u0131kana kadar mayalanmaya b\u0131rak\u0131n.<\/li>\n<li>Mayalanma s&uuml;resi hava s\u0131cakl\u0131\u011f\u0131na ba\u011fl\u0131 olarak de\u011fi\u015febilir, bu y&uuml;zden yakla\u015f\u0131k 9 saate kadar s&uuml;rebilir. F\u0131r\u0131n\u0131 170 dereceye \u0131s\u0131t\u0131n ve ekmek pi\u015firmeye haz\u0131r hale getirin.<\/li>\n<li>1 adet yumurta sar\u0131s\u0131n\u0131 1 yemek ka\u015f\u0131\u011f\u0131 s&uuml;t ile kar\u0131\u015ft\u0131r\u0131p nazik&ccedil;e hamurun &uuml;st&uuml;ne s&uuml;r&uuml;n. Ekmek f\u0131r\u0131nda yakla\u015f\u0131k 35 dakika boyunca &uuml;st&uuml; k\u0131zar\u0131ncaya kadar pi\u015firin.<\/li>\n<\/ul>\n<h3><strong>KURU MEYVEL\u0130 TEPS\u0130 EKME\u011e\u0130 \u0130&Ccedil;\u0130N ARA&Ccedil; VE GERE&Ccedil;LER <\/strong><\/h3>\n<ul>\n<li>Yo\u011furma kab\u0131<\/li>\n<li>Kavanoz<\/li>\n<li>Tahta ka\u015f\u0131k<\/li>\n<li>Rende<\/li>\n<li>B\u0131&ccedil;ak<\/li>\n<li>Kap<\/li>\n<li>Tepsi<\/li>\n<li>Ya\u011fl\u0131 k&acirc;\u011f\u0131t<\/li>\n<li>Hamurun &uuml;zerini &ouml;rtmek i&ccedil;in bez<\/li>\n<li>Tabak bonesi<\/li>\n<li>Yumurta s&uuml;rme f\u0131r&ccedil;as\u0131<\/li>\n<\/ul>\n<h3><strong>KURU MEYVEL\u0130 TEPS\u0130 EKME\u011e\u0130 HAZIRLAMA VE P\u0130\u015e\u0130RME S&Uuml;RES\u0130 <\/strong><\/h3>\n<p>Kuru meyveleri do\u011fray\u0131p ekmek hamuruna ekleyerek harika bir lezzet elde edebilirsiniz. Haz\u0131rlad\u0131\u011f\u0131n\u0131z farkl\u0131 lezzetteki ekme\u011fi tepsiye yerle\u015ftirip f\u0131r\u0131na verdi\u011finizde eviniz muhte\u015fem kokularla dolacak. \u015eahane lezzetin haz\u0131rlamas\u0131 yaln\u0131zca <strong>1 saat<\/strong>, pi\u015firmesi ise sadece <strong>35 dakika<\/strong> s&uuml;r&uuml;yor.<\/p>\n<h3><strong>DENEYEB\u0130LECE\u011e\u0130N\u0130Z D\u0130\u011eER EKMEK TAR\u0130FLER\u0130 <\/strong><\/h3>\n<p>Ekmek yap\u0131m\u0131, hem keyifli hem lezzetli bir aktivitedir. Farkl\u0131 ekmek tariflerini deneyerek damak zevkinizi ke\u015ffetmenin tad\u0131n\u0131 &ccedil;\u0131karabilirsiniz. &Ouml;rne\u011fin, <strong>ek\u015fi mayal\u0131 kuru meyveli ekmek<\/strong> veya tepside pi\u015firilen <strong>mercimekli ekmek<\/strong> gibi se&ccedil;eneklerle sofran\u0131za renk katabilirsiniz. Ayr\u0131ca <strong>keten tohumlu ekmek tarifi<\/strong>ni de mutlaka denemelisiniz. Farkl\u0131 malzemelerin uyumuyla harmanlanan bu tarifler, evinizi saran harika kokularla misafirlerinizi etkileyebilir. Kendi ekmeklerinizi yaparak sevdiklerinize unutulmaz lezzetler sunabilirsiniz.<\/p>\n<h3><strong>EKME\u011e\u0130N \u0130&Ccedil;ER\u0130S\u0130NE EKLENEB\u0130LECEK MALZEMELER<\/strong><\/h3>\n<ul>\n<li>Ceviz i&ccedil;i<\/li>\n<li>Kabak &ccedil;ekirde\u011fi i&ccedil;i<\/li>\n<li>Ay &ccedil;ekirde\u011fi i&ccedil;i<\/li>\n<li>Yulaf kepe\u011fi<\/li>\n<li>Susam<\/li>\n<li>Chia tohumu<\/li>\n<li>Keten tohumu<\/li>\n<li>Biber<\/li>\n<li>Ha\u015fha\u015f<\/li>\n<li>Fesle\u011fen<\/li>\n<\/ul>\n<h3><strong>KURU MEYVE KARI\u015eIMI VE EKMEK KA&Ccedil; KALOR\u0130D\u0130R?<\/strong><\/h3>\n<p>K&uuml;&ccedil;&uuml;k bir porsiyon kuru meyve kar\u0131\u015f\u0131m\u0131 t&uuml;ketimi <strong>72 kaloridir<\/strong>.<\/p>\n<p>1 ince dilim ekme\u011fin kalorisi ise <strong>yakla\u015f\u0131k 65\/kcal&rsquo;dir.<\/strong><\/p>\n<h3><strong>KURU MEYVE KAR\u015eIMI BES\u0130N DE\u011eER\u0130 <\/strong><\/h3>\n<table width=\"0\">\n<thead>\n<tr>\n<td>\n<p><strong><br \/>100 gr<\/strong><\/p>\n<\/td>\n<td>\n<p><strong>1 Porsiyon (K&uuml;&ccedil;&uuml;k)<\/strong><\/p>\n<\/td>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>\n<p><strong>Karbonhidrat (g)<\/strong><\/p>\n<\/td>\n<td>\n<p>65.85<\/p>\n<\/td>\n<td>\n<p>16.46<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Protein (g)<\/strong><\/p>\n<\/td>\n<td>\n<p>2.47<\/p>\n<\/td>\n<td>\n<p>0.62<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Ya\u011f (g)<\/strong><\/p>\n<\/td>\n<td>\n<p>0.82<\/p>\n<\/td>\n<td>\n<p>0.2<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Lif (g)<\/strong><\/p>\n<\/td>\n<td>\n<p>6.93<\/p>\n<\/td>\n<td>\n<p>1.73<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Kolesterol (mg)<\/strong><\/p>\n<\/td>\n<td>\n<p>0<\/p>\n<\/td>\n<td>\n<p>0<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Sodyum (mg)<\/strong><\/p>\n<\/td>\n<td>\n<p>7<\/p>\n<\/td>\n<td>\n<p>1.75<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Potasyum (mg)<\/strong><\/p>\n<\/td>\n<td>\n<p>680<\/p>\n<\/td>\n<td>\n<p>170<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<table width=\"0\">\n<thead>\n<tr>\n<td>&nbsp;<\/td>\n<td>\n<p><strong>100 gr<\/strong><\/p>\n<\/td>\n<td>\n<p><strong>1 Porsiyon (K&uuml;&ccedil;&uuml;k)<\/strong><\/p>\n<\/td>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>\n<p><strong>Kalsiyum (mg)<\/strong><\/p>\n<\/td>\n<td>\n<p>57<\/p>\n<\/td>\n<td>\n<p>14.25<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Vitamin A (iu)<\/strong><\/p>\n<\/td>\n<td>\n<p>50<\/p>\n<\/td>\n<td>\n<p>12.5<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Vitamin C (mg)<\/strong><\/p>\n<\/td>\n<td>\n<p>53.86<\/p>\n<\/td>\n<td>\n<p>13.46<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td>\n<p><strong>Demir<\/strong><\/p>\n<\/td>\n<td>\n<p>1.42<\/p>\n<\/td>\n<td>\n<p>0.35<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Mis gibi kokusuyla evinizi saracak, reng\u00e2renk kuru meyveleriyle g\u00f6z zevkinizi de \u015f\u0131martacak bu tepsi ekme\u011fi, aileniz ve misafirleriniz taraf\u0131ndan \u00e7ok sevilecek. Kahvalt\u0131 sofralar\u0131n\u0131za farkl\u0131 bir dokunu\u015f katmak istiyorsan\u0131z, kuru meyveli tepsi ekme\u011fi tarifini denemelisiniz. Kahvalt\u0131n\u0131n en &ouml;nemli &ouml;\u011f&uuml;n oldu\u011fu d&uuml;\u015f&uuml;n&uuml;ld&uuml;\u011f&uuml;nde, klasik ekmekler yerine sa\u011fl\u0131kl\u0131 ve besleyici ekmekleri tercih edebilirsiniz. Kahvalt\u0131 sofralar\u0131n\u0131za renk katacak lezzetli bir [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":73025,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[2000,1999],"class_list":["post-73026","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-ekmegi","tag-tepsi"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/73026"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=73026"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/73026\/revisions"}],"predecessor-version":[{"id":73027,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/73026\/revisions\/73027"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/73025"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=73026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=73026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=73026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}