{"id":77550,"date":"2024-07-02T00:33:00","date_gmt":"2024-07-01T21:33:00","guid":{"rendered":"https:\/\/new.mavikadin.com\/?p=77550"},"modified":"2024-09-17T09:18:38","modified_gmt":"2024-09-17T06:18:38","slug":"buz-gibi-ferahlatici-limon-soslu-zerdecalli-dondurma-tarifi-nasil-yapilir","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/buz-gibi-ferahlatici-limon-soslu-zerdecalli-dondurma-tarifi-nasil-yapilir\/","title":{"rendered":"Buz gibi ferahlat\u0131c\u0131 limon soslu zerde\u00e7all\u0131 dondurma tarifi nas\u0131l yap\u0131l\u0131r?"},"content":{"rendered":"<p>Limonun ferahlat\u0131c\u0131 tad\u0131, zerde\u00e7al\u0131n antioksidan g\u00fcc\u00fc ve dondurman\u0131n kremams\u0131 dokusu bir araya gelerek m\u00fckemmel bir lezzet \u015f\u00f6leni olu\u015fturuyor. \u0130\u015fte yaz aylar\u0131n\u0131n vazge\u00e7ilmezi limon soslu zerde\u00e7all\u0131 dondurma tarifi&#8230;<\/p>\n<p>Yaz s\u0131caklar\u0131 t&uuml;m h\u0131z\u0131yla hissedilirken, ferahlat\u0131c\u0131 ve farkl\u0131 bir lezzet denemeye ne dersiniz? Kar\u015f\u0131n\u0131zda her ka\u015f\u0131\u011f\u0131nda serinli\u011fi ve egzotik aromalar\u0131 hissedece\u011finiz, limon soslu zerde&ccedil;all\u0131 dondurma!<\/p>\n<p>Bu &ouml;zel tarifimizle, hem tatil atmosferini evinize ta\u015f\u0131yacak hem de sa\u011fl\u0131k dolu zerde&ccedil;al\u0131n \u015fifas\u0131ndan yararlanacaks\u0131n\u0131z. Zerde&ccedil;all\u0131 dondurman\u0131n ayd\u0131nl\u0131k sar\u0131 rengi ve limonun canland\u0131r\u0131c\u0131 etkisi ile bezenmi\u015f bu muhte\u015fem tatl\u0131yla damaklar\u0131n\u0131z bayram ediyor.<\/p>\n<h3><strong>L\u0130MON SOSLU ZERDE&Ccedil;ALLI DONDURMA TAR\u0130F\u0130 <\/strong><\/h3>\n<p><strong>Zerde&ccedil;all\u0131 dondurman\u0131n malzemeleri:<\/strong><\/p>\n<ul>\n<li>500 gram tam ya\u011fl\u0131 s&uuml;t<\/li>\n<li>300 gram taze krema<\/li>\n<li>50 gram \u015feker<\/li>\n<li>Birazc\u0131k tuz<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 vanilya<\/li>\n<li>4 tane yumurta sar\u0131s\u0131<\/li>\n<li>50 gram \u015feker<\/li>\n<li>20 gram s&uuml;t tozu<\/li>\n<\/ul>\n<p><strong>Limon sosu i&ccedil;in: <\/strong><\/p>\n<ul>\n<li>140 gram misket limon suyu<\/li>\n<li>Rendelenmi\u015f limon kabu\u011fu<\/li>\n<li>100 gram \u015feker<\/li>\n<li>18 gram m\u0131s\u0131r ni\u015fastas\u0131<\/li>\n<li>20 gram tereya\u011f\u0131<\/li>\n<li>\u0130ste\u011fe g&ouml;re 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 toz zerde&ccedil;al<\/li>\n<\/ul>\n<p><strong><em>Zerde&ccedil;al\u0131n faydalar\u0131 i&ccedil;in g&ouml;zatadabilirsiniz:<\/em>&nbsp;<\/strong><\/p>\n<p><strong><\/strong><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-06\/29\/yeni-proje-3.jpg\" alt=\"\" title=\"\"><\/p>\n<h3><strong>L\u0130MON SOSLU ZERDE&Ccedil;ALLI DONDURMA NASIL YAPILIR?<\/strong><\/h3>\n<ul>\n<li>Geni\u015f bir tencerenin i&ccedil;erisine s&uuml;t \u015feker krema tuz ve vanilyay\u0131 koyarak kaynatma noktas\u0131na gelinceye kadar \u0131s\u0131t\u0131n.<\/li>\n<li>Ba\u015fka bir kap i&ccedil;erisinde yumurta sar\u0131lar\u0131n\u0131 ve \u015fekeri &ccedil;\u0131rp\u0131n. Rengi a&ccedil;\u0131k sar\u0131 olana kadar el mikseriyle &ccedil;\u0131rp\u0131n.<\/li>\n<li>Is\u0131nan s&uuml;t&uuml;n i&ccedil;ine haz\u0131rlad\u0131\u011f\u0131n\u0131z yumurtal\u0131 kar\u0131\u015f\u0131m\u0131 yava\u015f yava\u015f ince bir \u015fekilde ak\u0131tarak mikserle h\u0131zl\u0131ca kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Tamam\u0131n\u0131 kar\u0131\u015ft\u0131rd\u0131ktan sonra tekrardan oca\u011fa tencereyi koyun. (Bu i\u015flemi h\u0131zl\u0131 bir \u015fekilde yaparsan\u0131z k\u0131vam\u0131nda bozulma olmaz.)<\/li>\n<li>Tencereyi orta ate\u015fte al\u0131n. K\u0131vam\u0131 koyula\u015f\u0131ncaya kadar 2 ya da 3 dakika s&uuml;reyle kar\u0131\u015ft\u0131rmaya devam edin. Kaynatmadan ocaktan al\u0131n. K\u0131vam\u0131n\u0131 h\u0131zl\u0131ca al\u0131yorsa sorun yok. E\u011fer hemen koyula\u015fmazsa yumurtalar kesilebilir. Bu y&uuml;zden kar\u0131\u015f\u0131m\u0131 dikkatli \u015fekilde birle\u015ftirmeniz gerekir.<\/li>\n<li>Ocaktan ald\u0131ktan sonra s&uuml;t tozunu ilave ederek tahta ka\u015f\u0131kla iyice kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Elde etti\u011finiz kar\u0131\u015f\u0131m\u0131 s&uuml;zge&ccedil;ten ge&ccedil;irdikten sonra so\u011fuk su dolu bir kab\u0131n i&ccedil;inde kar\u0131\u015ft\u0131rarak so\u011futun.<\/li>\n<li>Kapakl\u0131 bir kaba alarak 8 saat buzdolab\u0131nda bekletin.<\/li>\n<\/ul>\n<p><strong>Limon sosunun yap\u0131l\u0131\u015f\u0131: <\/strong><\/p>\n<ul>\n<li>Sos i&ccedil;in bir tencerenin i&ccedil;erisine limon suyu, limon kabu\u011fu, \u015feker, ni\u015fasta ve toz zerde&ccedil;al\u0131 ekleyerek orta ate\u015fte koyula\u015f\u0131ncaya kadar kar\u0131\u015ft\u0131rmaya devam edin.<\/li>\n<li>Koyula\u015ft\u0131ktan sonra tereya\u011f\u0131n\u0131 ilave edebilirsiniz.<\/li>\n<li>Sosu 8 saat buzdolab\u0131nda bekletin.<\/li>\n<li>Dondurma kar\u0131\u015f\u0131m\u0131n\u0131 ve sosu buzdolab\u0131ndan &ccedil;\u0131kard\u0131ktan sonra bir kab\u0131n i&ccedil;erisinde ikisini birle\u015ftirerek blenderdan ge&ccedil;irin.<\/li>\n<li>Bu i\u015flemi yapt\u0131ktan sonra tekrardan buzlukta 8 saat dinlenmeye b\u0131rak\u0131n.<\/li>\n<li>Dondurma k\u0131vam\u0131n\u0131 almas\u0131 i&ccedil;in her saat ba\u015f\u0131 buzluktan &ccedil;\u0131kar\u0131p mikserle &ccedil;\u0131rp\u0131n.<\/li>\n<li>Bu i\u015flemi dondurma sertle\u015finceye kadar 3 veya 5 kez yap\u0131n.<\/li>\n<li>Servis etmeden &ouml;nce dondurman\u0131z\u0131 5 dakika &ouml;nceden &ccedil;\u0131kar\u0131n ve servisinizi &ouml;yle yap\u0131n. Afiyet olsun.<\/li>\n<\/ul>\n<h3><strong>L\u0130MON SOSLU ZERDE&Ccedil;ALLI DONDURMA<\/strong> <strong>\u0130&Ccedil;\u0130N ARA&Ccedil; VE GERE&Ccedil;LER<\/strong><\/h3>\n<ul>\n<li>2 tane tencere<\/li>\n<li>2 tane derin kap<\/li>\n<li>2 tane kapakl\u0131 kutu<\/li>\n<li>Mikser ya da blender<\/li>\n<\/ul>\n<h3><strong>L\u0130MON SOSLU ZERDE&Ccedil;ALLI DONDURMA SERV\u0130S &Ouml;NER\u0130S\u0130 <\/strong><\/h3>\n<ul>\n<li>Bir taba\u011f\u0131n ortas\u0131na yerle\u015ftirdi\u011finiz dondurman\u0131n &uuml;zerine <strong>limon dilimleri<\/strong>ni dekoratif bir \u015fekilde yerle\u015ftirin.<\/li>\n<li>Dondurman\u0131n etraf\u0131n\u0131 <strong>taze nane yapraklar\u0131<\/strong> ile s&uuml;sleyin.<\/li>\n<li><strong>Hindistan cevizi rendesini<\/strong> dondurmaya serpi\u015ftirerek sunumunuzu tamamlay\u0131n.<\/li>\n<\/ul>\n<p>Bu servis &ouml;nerisi ile limon soslu zerde&ccedil;all\u0131 dondurman\u0131z hem g&ouml;rsel olarak \u015f\u0131k g&ouml;r&uuml;necek hem de lezzetinden &ouml;d&uuml;n vermeyecektir.<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Limonun ferahlat\u0131c\u0131 tad\u0131, zerde\u00e7al\u0131n antioksidan g\u00fcc\u00fc ve dondurman\u0131n kremams\u0131 dokusu bir araya gelerek m\u00fckemmel bir lezzet \u015f\u00f6leni olu\u015fturuyor. \u0130\u015fte yaz aylar\u0131n\u0131n vazge\u00e7ilmezi limon soslu zerde\u00e7all\u0131 dondurma tarifi&#8230; Yaz s\u0131caklar\u0131 t&uuml;m h\u0131z\u0131yla hissedilirken, ferahlat\u0131c\u0131 ve farkl\u0131 bir lezzet denemeye ne dersiniz? Kar\u015f\u0131n\u0131zda her ka\u015f\u0131\u011f\u0131nda serinli\u011fi ve egzotik aromalar\u0131 hissedece\u011finiz, limon soslu zerde&ccedil;all\u0131 dondurma! Bu &ouml;zel tarifimizle, [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":77549,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[44556,17468,83,53082,44423,53081],"class_list":["post-77550","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-dondurma-tarifi","tag-ev-yapimi-dondurma","tag-limon","tag-limonlu-tatli","tag-soguk-tatli","tag-zerdecalli-dondurma"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/77550"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=77550"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/77550\/revisions"}],"predecessor-version":[{"id":77551,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/77550\/revisions\/77551"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/77549"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=77550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=77550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=77550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}