{"id":85169,"date":"2024-09-15T20:05:22","date_gmt":"2024-09-15T17:05:22","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=85169"},"modified":"2024-11-15T12:47:46","modified_gmt":"2024-11-15T09:47:46","slug":"somer-sivrioglu-erimeyen-tursu-yapmanin-puf-noktasini-acikladi-kutur-kutur-tursu-yapilisi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/somer-sivrioglu-erimeyen-tursu-yapmanin-puf-noktasini-acikladi-kutur-kutur-tursu-yapilisi\/","title":{"rendered":"Somer Sivrio\u011flu erimeyen tur\u015fu yapman\u0131n p\u00fcf noktas\u0131n\u0131 a\u00e7\u0131klad\u0131! K\u00fct\u00fcr k\u00fct\u00fcr tur\u015fu yap\u0131l\u0131\u015f\u0131\u2026"},"content":{"rendered":"<p>Sofralar\u0131m\u0131z\u0131n vazge\u00e7ilmez lezzetlerinden olan tur\u015fu, sa\u011fl\u0131k i\u00e7in de olduk\u00e7a \u00f6nemli bir probiyotik kayna\u011f\u0131d\u0131r. Ancak bir \u00e7o\u011fumuzun yapt\u0131\u011f\u0131 tur\u015fular zaman i\u00e7erisinde eriyip yumu\u015fayabiliyor. \u00dcnl\u00fc \u015fef Somer Sivrio\u011flu, erimeyen tur\u015fu yapman\u0131n s\u0131rr\u0131n\u0131 a\u00e7\u0131klad\u0131. Peki tur\u015funun erimemesi i\u00e7in ne yapmal\u0131? \u0130\u015fte cevab\u0131\u2026<\/p>\n<p class=\"p1\">MasterChef&rsquo;in &uuml;nl&uuml; j&uuml;ri &uuml;yesi Somer Sivrio\u011flu, erimeyen tur\u015funun s\u0131rr\u0131n\u0131 a&ccedil;\u0131klad\u0131. Zaman i&ccedil;erisinde eriyip yumu\u015fayan tur\u015fular olduk&ccedil;a can s\u0131k\u0131c\u0131 olabiliyor. K&uuml;&ccedil;&uuml;c&uuml;k bir p&uuml;f noktas\u0131 ile siz de evinizde k&uuml;t&uuml;r k&uuml;t&uuml;r tur\u015fu yapabilir, tur\u015fular\u0131n\u0131z\u0131n erimesini &ouml;nleyebilirsiniz.<span class=\"Apple-converted-space\">&nbsp; <\/span>\u0130\u015fte Somer Sivrio\u011flu&rsquo;nun erimeyen tur\u015fu yapma y&ouml;ntemleri:<\/p>\n<h3 class=\"p1\">SOMER S\u0130VR\u0130O\u011eLU&rsquo;NUN ER\u0130MEYEN TUR\u015eU TAR\u0130F\u0130:<\/h3>\n<p class=\"p1\">1 litre su<\/p>\n<p class=\"p1\">1 &ccedil;ay barda\u011f\u0131 &uuml;z&uuml;m sirkesi<\/p>\n<p class=\"p1\">3 yemek ka\u015f\u0131\u011f\u0131 kaya tuzu<\/p>\n<p class=\"p1\">Yar\u0131m limon (ince dilimlenmi\u015f)<\/p>\n<p class=\"p1\">4-5 adet nohut (fermantasyon i&ccedil;in)<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-09\/15\/ekran-resmi-2024-09-15-154910.png\" width=\"681\" height=\"704\" alt=\"\" title=\"\"><\/p>\n<h3 class=\"p1\">HAZIRLANI\u015eI:<\/h3>\n<p class=\"p1\">\u0130lk olarak<strong> <\/strong>sebzeleri iyice s\u0131k\u0131\u015ft\u0131rarak yerle\u015ftirin. Su miktar\u0131n\u0131 sebzelerle uyumlu olacak \u015fekilde d&uuml;\u015f&uuml;k tutun. Haz\u0131rlad\u0131\u011f\u0131n\u0131z kar\u0131\u015f\u0131m\u0131 en az 2 hafta bekletin. Bu s&uuml;re zarf\u0131nda tur\u015funun lezzeti ve k\u0131t\u0131rl\u0131\u011f\u0131 artacakt\u0131r. K\u0131sa s&uuml;rede t&uuml;ketmek isterseniz, istenen olgunlu\u011fa ula\u015fmam\u0131\u015f olabilir.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-09\/15\/ekran-resmi-2024-09-15-154916.png\" width=\"679\" height=\"558\" alt=\"\" title=\"\"><\/p>\n<h3 class=\"p1\">TUR\u015eUNUN ER\u0130MEMES\u0130 \u0130&Ccedil;\u0130N NE YAPMALIYIM?<\/h3>\n<p class=\"p1\">&Uuml;nl&uuml; \u015fef Somer Sivrio\u011flu erimeyen tur\u015funun p&uuml;f noktalar\u0131n\u0131 \u015f&ouml;yle a&ccedil;\u0131kl\u0131yor: Tur\u015funun erimemesi i&ccedil;in kullan\u0131lan suyun kaynat\u0131l\u0131p so\u011futulmu\u015f olmas\u0131 gerekir. Tuz oran\u0131n\u0131 dikkatli ayarlay\u0131n; kaya tuzu tercih edin. Sebzelerin taze ve sert oldu\u011fundan emin olun. &Ouml;zellikle salatal\u0131klar\u0131 birka&ccedil; saat so\u011fuk suda bekletmek i\u015fe yarayabilir.<span class=\"Apple-converted-space\">&nbsp; <\/span>\u0130&ccedil;ine nohut, limon tuzu veya asma yapra\u011f\u0131 eklemek, tur\u015funun yumu\u015famas\u0131n\u0131 &ouml;nler. Tur\u015fu kavanozlar\u0131n\u0131 serin ve karanl\u0131k bir ortamda saklay\u0131n.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-09\/15\/ekran-resmi-2024-09-15-154922.png\" width=\"699\" height=\"414\" alt=\"\" title=\"\"><\/p>\n<h3 class=\"p1\">TUR\u015eU NEDEN ER\u0130R?<\/h3>\n<p class=\"p1\">Yap\u0131lan tur\u015fular\u0131n erimesine neden olan birka&ccedil; fakt&ouml;r vard\u0131r. Bunlardan bir tanesi yanl\u0131\u015f tuz kullan\u0131m\u0131d\u0131r. Sofra tuzu yerine kaya tuzu kullanmak gerekir. Su kalitesi de tur\u015fular\u0131n erimesine neden olan bir ba\u015fka sebeptir.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-09\/15\/ekran-resmi-2024-09-15-154928.png\" width=\"700\" height=\"527\" alt=\"\" title=\"\"><\/p>\n<p class=\"p1\">Klorlu veya kirli su, sebzelerin yap\u0131s\u0131n\u0131 bozabilir. S\u0131cak ortamlar ve yanl\u0131\u015f saklama ko\u015fullar\u0131 tur\u015funun erimesine neden olabilir. Sebzelerin taze olmamas\u0131 ve kavanozun hava almas\u0131 da<span class=\"Apple-converted-space\">&nbsp; <\/span>tur\u015fular\u0131n erimesine neden olan bir di\u011fer sebeptir.<\/p>\n<p class=\"p1\">\n","protected":false},"excerpt":{"rendered":"<p>Sofralar\u0131m\u0131z\u0131n vazge\u00e7ilmez lezzetlerinden olan tur\u015fu, sa\u011fl\u0131k i\u00e7in de olduk\u00e7a \u00f6nemli bir probiyotik kayna\u011f\u0131d\u0131r. Ancak bir \u00e7o\u011fumuzun yapt\u0131\u011f\u0131 tur\u015fular zaman i\u00e7erisinde eriyip yumu\u015fayabiliyor. \u00dcnl\u00fc \u015fef Somer Sivrio\u011flu, erimeyen tur\u015fu yapman\u0131n s\u0131rr\u0131n\u0131 a\u00e7\u0131klad\u0131. Peki tur\u015funun erimemesi i\u00e7in ne yapmal\u0131? \u0130\u015fte cevab\u0131\u2026 MasterChef&rsquo;in &uuml;nl&uuml; j&uuml;ri &uuml;yesi Somer Sivrio\u011flu, erimeyen tur\u015funun s\u0131rr\u0131n\u0131 a&ccedil;\u0131klad\u0131. Zaman i&ccedil;erisinde eriyip yumu\u015fayan tur\u015fular olduk&ccedil;a [&hellip;]<\/p>\n","protected":false},"author":16,"featured_media":85168,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[56463,56464,1326,386,37260],"class_list":["post-85169","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-eriyen-tursu","tag-kutur-tursu","tag-somer-sivrioglu","tag-tursu","tag-tursu-yapimi"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/85169"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=85169"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/85169\/revisions"}],"predecessor-version":[{"id":85170,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/85169\/revisions\/85170"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/85168"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=85169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=85169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=85169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}