{"id":89482,"date":"2024-10-17T22:40:28","date_gmt":"2024-10-17T19:40:28","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=89482"},"modified":"2024-11-15T14:51:01","modified_gmt":"2024-11-15T11:51:01","slug":"bu-tarif-icin-ekmek-bayatlatilir-italyanlarin-meshur-sokak-lezzeti-panzanella-tarifi","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/bu-tarif-icin-ekmek-bayatlatilir-italyanlarin-meshur-sokak-lezzeti-panzanella-tarifi\/","title":{"rendered":"Bu tarif i\u00e7in ekmek bayatlat\u0131l\u0131r, \u0130talyanlar\u0131n me\u015fhur sokak lezzeti: Panzanella tarifi"},"content":{"rendered":"<p>Ekmek ve domatesin m\u00fckemmel uyumunu yans\u0131tan Panzanella, \u0130talyan mutfa\u011f\u0131n\u0131n me\u015fhur sokak lezzetlerinden.Bayatlam\u0131\u015f ekmeklerle haz\u0131rlanan bu \u015fahane lezzeti deneyen bir daha ekmek atm\u0131yor. Bayatlam\u0131\u015f ekmekleri de\u011ferlendirmenin \u015fahane bir yolu olan Panzanella\u2019n\u0131n nas\u0131l yap\u0131ld\u0131\u011f\u0131n\u0131 merak ediyorsan\u0131z i\u00e7eri\u011fimize g\u00f6z atmaya devam edin. \u0130\u015fte \u0130talya\u2019n\u0131n me\u015fhur sokak lezzeti panzanella tarifi\u2026<\/p>\n<p class=\"p1\">Toskana mutfa\u011f\u0131ndan gelen bu salata, bayat ekmeklerinizi de\u011ferlendirmek i&ccedil;in harika bir &ouml;neri olacak. Hemen hemen her evde bulunan sebzelerle kolayca haz\u0131rlanabilen bu tarif, tazecik domatesler, fesle\u011fen ve peynirle zenginle\u015ftirildi\u011finde damaklarda unutulmaz bir tat b\u0131rak\u0131yor. Bayat ekmeklerinizi de\u011ferlendirebilece\u011finiz, doyurucu bir lezzet olan panzanella nas\u0131l yap\u0131l\u0131r, mazlemeleri neler? \u0130\u015fte t&uuml;m malzeme listesi ve haz\u0131rlan\u0131\u015f\u0131 ile kar\u015f\u0131n\u0131zda panzanella tarifi&hellip;<span class=\"Apple-converted-space\">&nbsp;<\/span><\/p>\n<h3 class=\"p1\">PANZANELLA TAR\u0130F\u0130:<span class=\"Apple-converted-space\">&nbsp;<\/span><\/h3>\n<p class=\"p4\"><strong>Malzemeler:<\/strong><\/p>\n<p class=\"p1\">2 dilim bayat ekmek<\/p>\n<p class=\"p1\">4 yemek ka\u015f\u0131\u011f\u0131 s\u0131zma zeytinya\u011f\u0131<\/p>\n<p class=\"p1\">2 yemek ka\u015f\u0131\u011f\u0131 balsamik sirke<\/p>\n<p class=\"p1\">10-15 adet cherry domates<\/p>\n<p class=\"p1\">1 adet orta boy k\u0131rm\u0131z\u0131 so\u011fan<\/p>\n<p class=\"p1\">1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kekik<\/p>\n<p class=\"p1\"><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-10\/17\/ekran-resmi-2024-10-17-161545.png\" alt=\"\" title=\"\"><\/p>\n<p class=\"p1\">1 adet salatal\u0131k<\/p>\n<p class=\"p1\">1\/2 &ccedil;ay ka\u015f\u0131\u011f\u0131 karabiber<\/p>\n<p class=\"p1\">1 dilim beyaz peynir<\/p>\n<p class=\"p1\">5-6 yaprak fesle\u011fen<\/p>\n<p class=\"p4\"><strong>Nas\u0131l yap\u0131l\u0131r?<\/strong><\/p>\n<p class=\"p1\">Bayat ekmekleri e\u015fit boyutlarda k&uuml;p k&uuml;p kesin. Bir tepsiye yerle\u015ftirip ezilmi\u015f sar\u0131msak, kekik ve 2 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131n\u0131 ekleyerek kar\u0131\u015ft\u0131r\u0131n. &Ouml;nceden 200 derece \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda, ekmekler alt\u0131n rengi alana kadar pi\u015firin.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-10\/17\/ekran-resmi-2024-10-17-161550.png\" width=\"738\" height=\"441\" alt=\"\" title=\"\"><\/p>\n<p class=\"p1\">Domatesleri ikiye, so\u011fan\u0131 piyazl\u0131k, salatal\u0131k ve fesle\u011feni ise k&uuml;&ccedil;&uuml;k par&ccedil;alar halinde do\u011fray\u0131n. Bir kapta zeytinya\u011f\u0131, balsamik sirke, tuz ve karabiberi kar\u0131\u015ft\u0131r\u0131n.<span class=\"Apple-converted-space\">&nbsp; <\/span>T&uuml;m malzemeleri servis taba\u011f\u0131na al\u0131n ve sosu ekleyerek iyice kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-10\/17\/ekran-resmi-2024-10-17-161604.png\" width=\"729\" height=\"501\" alt=\"\" title=\"\"><\/p>\n<p class=\"p1\">Taze ve doyurucu Panzanella salatan\u0131z haz\u0131r, afiyetle t&uuml;ketin! Bayat ekmeklerinizi de\u011ferlendirebilece\u011finiz, sa\u011fl\u0131kl\u0131 ve lezzetli bir alternatif olan Panzanella&#8217;ya mutfaklar\u0131n\u0131zda mutlaka bir \u015fans vermelisiniz.<\/p>\n<p class=\"p1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-10\/17\/ekran-resmi-2024-10-17-161611.png\" width=\"729\" height=\"423\" alt=\"\" title=\"\"><\/p>\n<h3 class=\"p1\">PANZANELLA SOS NED\u0130R?<\/h3>\n<p class=\"p1\">S\u0131zma zeytin ya\u011f\u0131, do\u011fal nar ek\u015fisi ve taze s\u0131k\u0131lm\u0131\u015f limon suyunun bir araya gelerek haz\u0131rland\u0131\u011f\u0131 enfes bir lezzet.<span class=\"Apple-converted-space\">&nbsp;<\/span><\/p>\n<p class=\"p1\"><span class=\"Apple-converted-space\"><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ekmek ve domatesin m\u00fckemmel uyumunu yans\u0131tan Panzanella, \u0130talyan mutfa\u011f\u0131n\u0131n me\u015fhur sokak lezzetlerinden.Bayatlam\u0131\u015f ekmeklerle haz\u0131rlanan bu \u015fahane lezzeti deneyen bir daha ekmek atm\u0131yor. Bayatlam\u0131\u015f ekmekleri de\u011ferlendirmenin \u015fahane bir yolu olan Panzanella\u2019n\u0131n nas\u0131l yap\u0131ld\u0131\u011f\u0131n\u0131 merak ediyorsan\u0131z i\u00e7eri\u011fimize g\u00f6z atmaya devam edin. \u0130\u015fte \u0130talya\u2019n\u0131n me\u015fhur sokak lezzeti panzanella tarifi\u2026 Toskana mutfa\u011f\u0131ndan gelen bu salata, bayat ekmeklerinizi de\u011ferlendirmek i&ccedil;in [&hellip;]<\/p>\n","protected":false},"author":16,"featured_media":89481,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[15570,55177,58436,58435,13190],"class_list":["post-89482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-bayat-ekmek","tag-ekmek-degerlendirme","tag-italyan-lezzetleri","tag-panzanella","tag-salata-tarifleri"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/89482"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=89482"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/89482\/revisions"}],"predecessor-version":[{"id":89483,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/89482\/revisions\/89483"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/89481"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=89482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=89482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=89482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}