NORVEÇ KEK\u0130 KWAEFJORKAKE NASIL YAPILIR?<\/h3>\n
Malzemeler<\/strong><\/p>\n Kek \u0130çin:<\/strong><\/p>\n 5 adet yumurta<\/p>\n 300 gram \u015feker<\/p>\n 200 gram un<\/p>\n 2 çay ka\u015f\u0131\u011f\u0131 kabartma tozu<\/p>\n 100 gram tereya\u011f\u0131 (eritilmi\u015f)<\/p>\n 1 çay ka\u015f\u0131\u011f\u0131 vanilya özütü<\/p>\n Bir tutam tuz<\/p>\n Krema \u0130çin:<\/strong><\/p>\n 400 ml süt<\/p>\n 1 paket vanilyal\u0131 puding (genellikle 1\/2 paket kullan\u0131l\u0131r)<\/p>\n 100 gram \u015feker<\/p>\n 200 ml krema (ç\u0131rp\u0131lm\u0131\u015f)<\/p>\n Üst Malzeme \u0130çin:<\/strong><\/p>\n 100 gram file badem<\/p>\n \u015eeker (iste\u011fe ba\u011fl\u0131)<\/p>\n Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n F\u0131r\u0131n\u0131 175°C’ye \u0131s\u0131t\u0131n.Yumurtalar\u0131 ve \u015fekeri bir kapta ç\u0131rp\u0131n, kar\u0131\u015f\u0131m krema k\u0131vam\u0131na gelene kadar ç\u0131rpmaya devam edin.Unu, kabartma tozunu ve tuzu ekleyin. Kar\u0131\u015ft\u0131r\u0131n.Eritilmi\u015f tereya\u011f\u0131n\u0131 ve vanilya özütünü ekleyin, iyice kar\u0131\u015ft\u0131r\u0131n. Hamuru ya\u011flanm\u0131\u015f bir kek kal\u0131b\u0131na dökün.<\/p>\n Kek hamurunu önceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda yakla\u015f\u0131k 25-30 dakika pi\u015firin. Kekin pi\u015fip pi\u015fmedi\u011fini kontrol etmek için bir kürdan bat\u0131r\u0131n; temiz ç\u0131k\u0131yorsa pi\u015fmi\u015ftir. Kek pi\u015ftikten sonra f\u0131r\u0131ndan ç\u0131kar\u0131n ve so\u011fumaya b\u0131rak\u0131n.<\/p>\n Sütü bir tencerede kaynat\u0131n.Vanilyal\u0131 pudingi ve \u015fekeri ekleyin, sürekli kar\u0131\u015ft\u0131rarak koyula\u015fana kadar pi\u015firin. Ard\u0131ndan ocaktan al\u0131n ve so\u011fumaya b\u0131rak\u0131n.So\u011fuyan pudingi ç\u0131rp\u0131lm\u0131\u015f krema ile kar\u0131\u015ft\u0131r\u0131n.<\/p>\n Kek so\u011fuduktan sonra iki e\u015fit parçaya kesin.Alt katman\u0131 servis taba\u011f\u0131na yerle\u015ftirin ve üzerine krema kar\u0131\u015f\u0131m\u0131n\u0131 yay\u0131n. Üst katman\u0131 ekleyin ve iste\u011fe ba\u011fl\u0131 olarak üzerine file badem serpin. \u0130sterseniz \u015feker serpebilirsiniz. Kekin üstü ve kenarlar\u0131 tamamen kapland\u0131\u011f\u0131nda, dilimleyerek servis yap\u0131n. Afiyet olsun! <\/p><\/p>\n","protected":false},"excerpt":{"rendered":" Norve\u00e7\u2019in enfes lezzetlerinden olan Kv\u00e6fjordkake\u2019i T\u00fcrkiye\u2019de bulan kap\u0131\u015f kap\u0131\u015f g\u00f6t\u00fcr\u00fcyor. Norve\u00e7lilerin vazge\u00e7ilmez lezzetlerinden olan bu tatl\u0131 hafif kremams\u0131 tad\u0131yla ve g\u00f6r\u00fcnt\u00fcs\u00fcyle damak \u00e7atlat\u0131yor. Peki Kv\u00e6fjordkake yani Norve\u00e7 keki nas\u0131l yap\u0131l\u0131r? Malzemeleri neler? \u0130\u015fte detaylar\u2026 Dünyan\u0131n en iyi keki olarak bilinen Kvæfjordkake ile tan\u0131\u015fmaya haz\u0131r m\u0131s\u0131n\u0131z? Norveç’ten gelen bu enfes lezzet Türkiye’de yok sat\u0131yor. Hala bu […]<\/p>\n","protected":false},"author":16,"featured_media":90060,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[6782,35878,58734,58735,15628],"class_list":["post-90061","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-kek-tarifi","tag-kolay-tarif","tag-kvfjordkake","tag-norvec-keki","tag-tatli-tarifi"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/90061"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=90061"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/90061\/revisions"}],"predecessor-version":[{"id":90062,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/90061\/revisions\/90062"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/90060"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=90061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=90061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=90061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"\"](\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-10\/22\/norvecin-yok-satan-lezzetli-kvaefjordkake-tarifi-damak-catlatan-lezzetini-tum-mahalle-konusacak-4-1729615596.jpg\" "\\"\\"")
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