{"id":91739,"date":"2024-11-06T12:50:00","date_gmt":"2024-11-06T09:50:00","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=91739"},"modified":"2024-11-15T16:02:47","modified_gmt":"2024-11-15T13:02:47","slug":"sutlu-bugday-corbasi-nasil-yapilir-birbirinden-lezzetli-4-farkli-tarif","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/sutlu-bugday-corbasi-nasil-yapilir-birbirinden-lezzetli-4-farkli-tarif\/","title":{"rendered":"S\u00fctl\u00fc bu\u011fday \u00e7orbas\u0131 nas\u0131l yap\u0131l\u0131r? Birbirinden lezzetli 4 farkl\u0131 tarif"},"content":{"rendered":"<p>S\u00fctl\u00fc bu\u011fday \u00e7orbas\u0131, s\u00fct ve a\u015furelik bu\u011fday\u0131n birle\u015fimiyle yap\u0131lan, y\u00fczy\u0131llard\u0131r \u00fclkemizde pi\u015firilmeye devam edilen hem lezzetli hem de \u015fifa dolu bir \u00e7orba. \u00c7orban\u0131n yap\u0131l\u0131\u015f\u0131 y\u00f6reden y\u00f6reye farkl\u0131l\u0131k g\u00f6sterebiliyor. \u0130\u015fte tad\u0131 damaklarda kalacak 4 farkl\u0131 tarif:<\/p>\n<p>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 Anadolu&rsquo;nun sevilen lezzetlerinden.<\/p>\n<p>S&uuml;tl&uuml; yarma &ccedil;orbas\u0131 olarak da bilinen bu &ccedil;orba a\u015furelik bu\u011fday ile yap\u0131l\u0131yor, damak zevkine,&nbsp; iste\u011fe g&ouml;re s\u0131cak yahut so\u011fuk veya s\u0131cak servis edilebiliyor.<\/p>\n<p>S&uuml;tl&uuml; yarma &ccedil;orbas\u0131 sabah kahvalt\u0131s\u0131 dahil g&uuml;n&uuml;n her hangi bir &ouml;\u011f&uuml;n&uuml;nde i&ccedil;ilebiliyor, i&ccedil;enlere \u015fifa oluyor&hellip;<\/p>\n<p>Gastronomi ve Mutfak Sanatlar\u0131 Dergisi 2018 Aral\u0131k say\u0131s\u0131ndaki &ldquo;T&uuml;rk Mutfa\u011f\u0131&rsquo;nda Kahvalt\u0131da T&uuml;ketilen &Ccedil;orbalar ve \u0130llere G&ouml;re Da\u011f\u0131l\u0131m\u0131&rdquo; adl\u0131 ara\u015ft\u0131rmaya g&ouml;re Mu\u015f, Ardahan, Kayseri, &Ccedil;orum, Samsun gibi &ccedil;e\u015fitli y&ouml;relerimizde s&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 sabah kahvalt\u0131lar\u0131nda afiyetle t&uuml;ketilmektedir.<\/p>\n<p>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131n\u0131n yap\u0131l\u0131\u015f\u0131 \u015f&ouml;yle:<\/p>\n<h3>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASI NASIL YAPILIR?<\/h3>\n<p>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 su, s&uuml;t ve tuz gibi malzemeler ile yap\u0131l\u0131yor.<\/p>\n<p>Ancak iste\u011fe ba\u011fl\u0131 &ccedil;orban\u0131n i&ccedil;erisine pi\u015fme a\u015famas\u0131nda nohut, so\u011fan, sar\u0131msak, beyaz un ve m\u0131s\u0131r unu eklenebiliyor.<\/p>\n<p>Size farkl\u0131 s&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 tarifleri sunaca\u011f\u0131z, damak zevkinize hitap edeni yapabilirsiniz.<\/p>\n<p>\u015eimdiden afiyet olsun.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-7.jpg\" alt=\"\" title=\"\"><\/p>\n<p><strong>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASI 1. TAR\u0130F<\/strong><\/p>\n<p><strong>Malzemeler<\/strong><\/p>\n<ul>\n<li>1,5 &ccedil;ay barda\u011f\u0131 a\u015furelik yarma (a\u015furelik bu\u011fday)<\/li>\n<li>5-6 &ccedil;ay barda\u011f\u0131 su<\/li>\n<li>4 su barda\u011f\u0131 s&uuml;t<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n<p><strong>&Uuml;zeri \u0130&ccedil;in<\/strong><\/p>\n<ul>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 nane<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 pul biber<\/li>\n<\/ul>\n<p>Tencereye 1,5 &ccedil;ay barda\u011f\u0131 yarma ve 5-6 &ccedil;ay barda\u011f\u0131 su d&ouml;k&uuml;p yar\u0131m saat boyunca kaynatal\u0131m.<\/p>\n<p>Daha sonra ocaktan al\u0131p sular\u0131n\u0131 s&uuml;zelim.<\/p>\n<p>Bir tencereye 4 su barda\u011f\u0131 su koyal\u0131m.<\/p>\n<p>A\u015furelik bu\u011fdaylar\u0131 s&uuml;t&uuml;n i&ccedil;erisine al\u0131p kaynayana kadar dibinin tutmamas\u0131 i&ccedil;in ara ara kar\u0131\u015ft\u0131ral\u0131m.<\/p>\n<p>&Ccedil;orba kaynad\u0131ktan sonra k\u0131vam\u0131 \u015fayet yo\u011fun olduysa iste\u011fe ba\u011fl\u0131 s\u0131cak su ya da s\u0131cak s&uuml;t ekleyebilirsiniz.<\/p>\n<p>Tavaya birer yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ve zeytinya\u011f\u0131n\u0131 koyup \u0131s\u0131t\u0131n ve nane ile pul biberi ekleyip kokusu &ccedil;\u0131kana kadar kavurun.<\/p>\n<p>&Ccedil;orban\u0131n &uuml;zerine bu sostan biraz d&ouml;k&uuml;p dileyenlere bu \u015fekilde servis yapabilirsiniz.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-10.jpg\" alt=\"\" title=\"\"><\/p>\n<p><strong>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASI 2. TAR\u0130F<\/strong><\/p>\n<p><strong>Malzemeler<\/strong><\/p>\n<ul>\n<li>1\/2 su barda\u011f\u0131 a\u015furelik yarma (a\u015furelik bu\u011fday)<\/li>\n<li>1 &ccedil;orba ka\u015f\u0131\u011f\u0131 m\u0131s\u0131r unu<\/li>\n<li>2 &ccedil;orba ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131<\/li>\n<li>1 orta boy so\u011fan<\/li>\n<li>1 di\u015f sar\u0131msak<\/li>\n<li>1 &ccedil;ay ka\u015f\u0131\u011f\u0131 zencefil<\/li>\n<li>1 litreye yak\u0131n s&uuml;t<\/li>\n<li>Tuz<\/li>\n<li>Kuru nane ve pul biber<\/li>\n<\/ul>\n<p>So\u011fanlar\u0131 yemeklik do\u011fray\u0131n. 1 di\u015f sar\u0131msa\u011f\u0131 rendeleyin.<\/p>\n<p>Tencereye so\u011fan ve sar\u0131msaklar\u0131, 2 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131n\u0131 al\u0131p hafif&ccedil;e kavurun.<\/p>\n<p>So\u011fan ve sar\u0131msaklar pi\u015fince i&ccedil;erisine bir yemek ka\u015f\u0131\u011f\u0131 m\u0131s\u0131r ununu kat\u0131p kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Ard\u0131ndan yar\u0131m su barda\u011f\u0131 yarmay\u0131, s&uuml;t&uuml;, zencefili ve damak tad\u0131n\u0131za g&ouml;re tuzu da kat\u0131p kar\u0131\u015ft\u0131rarak pi\u015firelim.<\/p>\n<p>Son a\u015famada nane ve pul biberi &ccedil;orbaya kat\u0131p kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Ancak size &ouml;nerimiz s&uuml;t&uuml;n hepsi ayn\u0131 anda eklemeyin, &ccedil;orba k\u0131vam ald\u0131k&ccedil;a, koyula\u015ft\u0131k&ccedil;a s&uuml;t eklenirse k\u0131vam\u0131n\u0131 ayarlamak daha kolay olur.<\/p>\n<p>Oca\u011f\u0131 kapat\u0131p biraz bekledikten sonra &ccedil;orba kat\u0131la\u015fabilir, biraz s\u0131cak s&uuml;t ekleyip daha s\u0131v\u0131 k\u0131vama getirebilirsiniz.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-9.jpg\" alt=\"\" title=\"\"><\/p>\n<p><strong>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASI 3. TAR\u0130F\u0130<\/strong><\/p>\n<p><strong>Malzemeler<\/strong><\/p>\n<ul>\n<li>1 su barda\u011f\u0131 ha\u015flanm\u0131\u015f bu\u011fday yarmas\u0131<\/li>\n<li>2 su barda\u011f\u0131 et suyu<\/li>\n<li>2 su barda\u011f\u0131 s\u0131cak su<\/li>\n<li>1 su barda\u011f\u0131 so\u011fuk s&uuml;t<\/li>\n<li>1 yumurtan\u0131n sar\u0131s\u0131<\/li>\n<li>3 &ccedil;orba ka\u015f\u0131\u011f\u0131 un<\/li>\n<li>Tuz<\/li>\n<\/ul>\n<p><strong>&Uuml;zeri \u0130&ccedil;in<\/strong><\/p>\n<ul>\n<li>2 &ccedil;orba ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>Nane<\/li>\n<li>Karabiber<\/li>\n<\/ul>\n<p>Tencereye 2 su barda\u011f\u0131 s\u0131cak su ve 2 su barda\u011f\u0131 s\u0131cak et suyunu al\u0131p kaynat\u0131n.<\/p>\n<p>Ayr\u0131 bir tencerede bu\u011fdaylar\u0131 ha\u015flay\u0131p sular\u0131n\u0131 s&uuml;z&uuml;n.<\/p>\n<p>Kaynayan suya ha\u015flanm\u0131\u015f bu\u011fdaylar\u0131 da ekleyip 20 dakika boyunca kaynat\u0131n.<\/p>\n<p>Bir kasede bir su barda\u011f\u0131 so\u011fuk s&uuml;t, bir yumurta sar\u0131s\u0131 ve 3 yemek ka\u015f\u0131\u011f\u0131 unu &ccedil;\u0131rp\u0131c\u0131 yard\u0131m\u0131yla &ccedil;\u0131rp\u0131n.<\/p>\n<p>Kaynayan &ccedil;orba suyundan bir kep&ccedil;e al\u0131p s&uuml;tl&uuml; yumurtal\u0131 kar\u0131\u015f\u0131ma ekleyin ve kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>&Ccedil;orbaya bu kar\u0131\u015f\u0131m\u0131 kat\u0131p h\u0131zl\u0131ca kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Tuz ve karabiberi de ilave edip k\u0131s\u0131k ate\u015fte 15-20 dakika daha kaynat\u0131n.<\/p>\n<p>Bir tavay\u0131 oca\u011fa al\u0131n, i&ccedil;erisine 2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ekleyin eritin, naneyi i&ccedil;erisine kat\u0131p k\u0131zd\u0131r\u0131n.<\/p>\n<p>Kaynayan &ccedil;orbaya kat\u0131p kar\u0131\u015ft\u0131rd\u0131ktan sonra oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-8.jpg\" alt=\"\" title=\"\"><\/p>\n<p><strong>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASI 4. TAR\u0130F<\/strong><\/p>\n<p><strong>Malzemeler<\/strong><\/p>\n<p>1 su barda\u011f\u0131 a\u015furelik bu\u011fday<\/p>\n<p>Yar\u0131m su barda\u011f\u0131 nohut<\/p>\n<p>Yar\u0131m su barda\u011f\u0131 kuru fasulye<\/p>\n<p>4-5 su barda\u011f\u0131 s&uuml;t<\/p>\n<p><strong>&Uuml;zeri \u0130&ccedil;in<\/strong><\/p>\n<ul>\n<li>Tereya\u011f\u0131<\/li>\n<li>Nane<\/li>\n<\/ul>\n<p>Geceden 3 ayr\u0131 tencereyi suyla doldurun.<\/p>\n<p>Birinin i&ccedil;erisine kuru fasulye, di\u011ferine a\u015furelik bu\u011fday, bir di\u011ferine nohut koyun.<\/p>\n<p>Ertesi g&uuml;n bakliyatlar\u0131 ayr\u0131 ayr\u0131 y\u0131kay\u0131n, ayr\u0131 ayr\u0131 tencerelerde ha\u015flay\u0131n.<\/p>\n<p>Ha\u015flanan bu\u011fday\u0131n suyu az kal\u0131nca tahta ka\u015f\u0131k yard\u0131m\u0131yla bu\u011fdaylar biraz ezelim.<\/p>\n<p>Daha sonra i&ccedil;erisine nohutu ve fasulyeyi ekleyip kaynatal\u0131m.<\/p>\n<p>4-5 bardak s&uuml;t&uuml; de ekleyip kaynatmaya devam edelim.<\/p>\n<p>Son a\u015fama olarak tereya\u011f\u0131 ve naneyi bir tavada k\u0131zd\u0131ral\u0131m. &Ccedil;orban\u0131n &uuml;zerine ekleyip servis yapabiliriz.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-5-1730886706.jpg\" alt=\"\" title=\"\"><\/p>\n<h3>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASININ P&Uuml;F NOKTALARI<\/h3>\n<ul>\n<li>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 yaparken dilerseniz bu\u011fdaylar\u0131 ak\u015famdan \u0131slamaya b\u0131rakabilirsiniz.<\/li>\n<li>Bunun i&ccedil;in geceden tencereye su koyun, i&ccedil;erisine a\u015furelik bu\u011fday\u0131 koyup ertesi g&uuml;ne kadar bekletin.<\/li>\n<li>Dilerseniz i&ccedil;erisine bulgur, pirin&ccedil;, kuru fasulye, nohut, tahin de katabilirsiniz.<\/li>\n<li>Ayr\u0131ca kuzu veya o\u011flak eti de bu &ccedil;orbaya kat\u0131labiliyor.<\/li>\n<li>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131n\u0131n daha k\u0131vaml\u0131 olmas\u0131 i&ccedil;in un ekleyebilirsiniz.<\/li>\n<\/ul>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-6-1730886624.jpg\" alt=\"\" title=\"\"><\/p>\n<ul>\n<li>&Ccedil;orban\u0131n k\u0131vam\u0131 yo\u011fun olduysa s\u0131cak s&uuml;t ekleyerek k\u0131vam\u0131n\u0131 a&ccedil;abilirsiniz.<\/li>\n<li>&Ccedil;orban\u0131n lezzetine lezzet katmak i&ccedil;in tereya\u011f\u0131na kuru nane, karabiber veya pul biber kat\u0131p kavurabilir, ya\u011fda k\u0131zd\u0131rabilir, &ccedil;orban\u0131za bunu ekleyebilirsiniz.<\/li>\n<li>Damak zevkine g&ouml;re s&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 so\u011fuk veya s\u0131cak servis edilebiliyor.<\/li>\n<\/ul>\n<h3>S&Uuml;TL&Uuml; BU\u011eDAY &Ccedil;ORBASININ FAYDALARI<\/h3>\n<p>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131n\u0131n ana maddesi olan s&uuml;t sa\u011fl\u0131\u011fa &ccedil;e\u015fitli a&ccedil;\u0131lardan faydalar sunuyor.<\/p>\n<p>Nutrients&rsquo;da 2019 A\u011fustos ay\u0131ndaki &ldquo;S&uuml;t ve S&uuml;t &Uuml;r&uuml;nleri ve Ortalama Polonya Diyetine Besin Katk\u0131lar\u0131&rdquo; adl\u0131 &ccedil;al\u0131\u015fmaya g&ouml;re S&uuml;t ve s&uuml;t &uuml;r&uuml;nleri, kalsiyum, protein, D vitamini, potasyum ve fosfor gibi kemik sa\u011fl\u0131\u011f\u0131 i&ccedil;in gerekli olan temel besinler i&ccedil;eriyor, y&uuml;ksek kalsiyum ise kemik kayb\u0131 ve k\u0131r\u0131klar\u0131n &ouml;nlenmesinde &ouml;nemli rol oynuyor.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/images\/haberler\/24-11\/06\/sutlu-bugday-corbasi-tarifi-4.jpg\" alt=\"\" title=\"\"><\/p>\n<p>S&uuml;t kemikleri g&uuml;&ccedil;lendiriyor, kemik k\u0131r\u0131lma riskini azalt\u0131yor, bebeklerde ve &ccedil;ocuklarda kemik geli\u015fimini destekliyor.<\/p>\n<p>S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131n\u0131n bir di\u011fer ana maddesi bu\u011fday da sa\u011fl\u0131k i&ccedil;in san\u0131lan\u0131n aksine &ccedil;ok faydal\u0131d\u0131r.<\/p>\n<p>Food and Energy Security&rsquo;de 2015 A\u011fustos ay\u0131ndaki &ldquo;Bu\u011fday\u0131n insan beslenmesine ve sa\u011fl\u0131\u011f\u0131na katk\u0131s\u0131&rdquo; isimli incelemeye g&ouml;re bu\u011fday sa\u011fl\u0131\u011fa faydal\u0131 protein, vitaminler (&ouml;zellikle B vitaminleri), diyet lifi ve fitokimyasallar i&ccedil;eriyor.<\/p>\n<p>WebMD&rsquo;de bu\u011fday\u0131n faydalar\u0131 \u015f&ouml;yle ge&ccedil;iyor: Bu\u011fdayda bulunan karbonhidrat ki\u015fiye enerji veriyor, v&uuml;cudun ihtiya&ccedil; duydu\u011fu proteinler bu\u011fdayda yer al\u0131yor, lutein ve zeaksantin gibi maddeler i&ccedil;erdi\u011finden g&ouml;z sa\u011fl\u0131\u011f\u0131n\u0131 destekliyor.<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u00fctl\u00fc bu\u011fday \u00e7orbas\u0131, s\u00fct ve a\u015furelik bu\u011fday\u0131n birle\u015fimiyle yap\u0131lan, y\u00fczy\u0131llard\u0131r \u00fclkemizde pi\u015firilmeye devam edilen hem lezzetli hem de \u015fifa dolu bir \u00e7orba. \u00c7orban\u0131n yap\u0131l\u0131\u015f\u0131 y\u00f6reden y\u00f6reye farkl\u0131l\u0131k g\u00f6sterebiliyor. \u0130\u015fte tad\u0131 damaklarda kalacak 4 farkl\u0131 tarif: S&uuml;tl&uuml; bu\u011fday &ccedil;orbas\u0131 Anadolu&rsquo;nun sevilen lezzetlerinden. S&uuml;tl&uuml; yarma &ccedil;orbas\u0131 olarak da bilinen bu &ccedil;orba a\u015furelik bu\u011fday ile yap\u0131l\u0131yor, damak zevkine,&nbsp; [&hellip;]<\/p>\n","protected":false},"author":30,"featured_media":91738,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[191],"tags":[21557,12501,35804,40014,59579],"class_list":["post-91739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-tarifleri","tag-bugday-corbasi","tag-corba-tarifleri","tag-kolay-corba","tag-sifali-corbalar","tag-sutlu-bugday-corbasi"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/91739"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=91739"}],"version-history":[{"count":1,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/91739\/revisions"}],"predecessor-version":[{"id":91740,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/91739\/revisions\/91740"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/91738"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=91739"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=91739"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=91739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}