{"id":99471,"date":"2024-11-29T18:34:17","date_gmt":"2024-11-29T15:34:17","guid":{"rendered":"https:\/\/www.tgrthaber.com\/mavikadin\/?p=99471"},"modified":"2024-11-29T18:34:17","modified_gmt":"2024-11-29T15:34:17","slug":"masterchef-birincisi-esra-tokelli-midye-baklava-tarifi-trend-oldu","status":"publish","type":"post","link":"https:\/\/www.tgrthaber.com\/mavikadin\/masterchef-birincisi-esra-tokelli-midye-baklava-tarifi-trend-oldu\/","title":{"rendered":"MasterChef birincisi Esra Tokelli midye baklava tarifi trend oldu"},"content":{"rendered":"<p class=\"p1\">El eme\u011fiyle yap\u0131lan bir tatl\u0131, her lokmada hikayesini anlat\u0131r. \u0130\u015fte,\u00a0<i>MasterChef<\/i>\u00a0yar\u0131\u015fmas\u0131n\u0131n birincilerinden Esra Tokelli&#8217;nin mutfak s\u0131rlar\u0131n\u0131 payla\u015f\u0131rken ilham veren, lezzet dolu tariflerinden biri: midye baklava! Bu e\u015fsiz tatl\u0131, klasik baklavan\u0131n \u015f\u0131k bir yorumu olarak hem g\u00f6ze hitap ediyor hem de dama\u011f\u0131n\u0131z\u0131 unutulmaz bir yolculu\u011fa \u00e7\u0131kar\u0131yor. Peki, bu tarifin ard\u0131nda yatan p\u00fcf noktalar neler? Esra Tokelli&#8217;nin midye baklava tarifi nas\u0131l yap\u0131l\u0131r?<span class=\"Apple-converted-space\">\u00a0 <\/span>MasterChef birincisinin ustal\u0131\u011f\u0131n\u0131 yans\u0131tt\u0131\u011f\u0131 bu tarifle, sofralar\u0131n\u0131z\u0131 adeta bir sanat galerisine d\u00f6n\u00fc\u015ft\u00fcrmeye haz\u0131r olun!<span class=\"Apple-converted-space\">\u00a0 <\/span>\u0130\u015fte malzeme listesi ve haz\u0131rlan\u0131\u015f\u0131ndaki t\u00fcm p\u00fcf noktalarla kar\u015f\u0131n\u0131zda midye baklava tarifi&#8230;<\/p>\n<h3>MASTERCHEF B\u0130R\u0130NC\u0130S\u0130 ESRA TOKELL\u0130\u2019DEN M\u0130DYE BAKLA TAR\u0130F\u0130<\/h3>\n<p><strong>Malzemeler\u2028Hamuru i\u00e7in:<\/strong><\/p>\n<p>4 su barda\u011f\u0131 un<br \/>\n1 \u00e7ay barda\u011f\u0131 s\u00fct<br \/>\n1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f<br \/>\n1 \u00e7ay barda\u011f\u0131 yo\u011furt<br \/>\n1 yumurta<br \/>\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 sirke<br \/>\nBir tutam tuz<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-99477 size-large\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06-1024x761.png\" alt=\"midye baklava \" width=\"1024\" height=\"761\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06-1024x761.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06-300x223.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06-768x571.png 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06-1536x1141.png 1536w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.06.png 1556w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>\u0130\u00e7 harc\u0131 i\u00e7in:<\/strong><\/p>\n<p>1,5 su barda\u011f\u0131 d\u00f6v\u00fclm\u00fc\u015f ceviz i\u00e7i<\/p>\n<p><strong>\u00dczeri i\u00e7in:<\/strong><\/p>\n<p>250 gram tereya\u011f\u0131<br \/>\n\u015eerbeti i\u00e7in:<br \/>\n3 su barda\u011f\u0131 toz \u015feker<br \/>\n3 su barda\u011f\u0131 su<br \/>\nBirka\u00e7 damla limon suyu<br \/>\nHaz\u0131rlan\u0131\u015f\u0131<\/p>\n<p><strong>Haz\u0131rlan\u0131\u015f\u0131:<\/strong><\/p>\n<p><strong>Hamuru haz\u0131rlay\u0131n:<\/strong><\/p>\n<p>Geni\u015f bir kar\u0131\u015ft\u0131rma kab\u0131nda unu eleyerek ba\u015flay\u0131n. Ortas\u0131n\u0131 havuz gibi a\u00e7\u0131p s\u00fct, s\u0131v\u0131 ya\u011f, yo\u011furt, yumurta, sirke ve tuzu ekleyin. Yumu\u015fak ama ele yap\u0131\u015fmayan bir hamur elde edene kadar yo\u011furun. \u00dczerini nemli bir bezle kapatarak 20 dakika dinlendirin.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-99480 size-large\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27-1024x732.png\" alt=\"midye baklava \" width=\"1024\" height=\"732\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27-1024x732.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27-300x215.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27-768x549.png 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27-1536x1099.png 1536w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.27.png 1552w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>Hamuru a\u00e7\u0131n:<\/strong><\/p>\n<p>Hamuru 20 e\u015fit par\u00e7aya b\u00f6l\u00fcn ve her birini yuvarlayarak beze haline getirin. Bezeleri ni\u015fasta yard\u0131m\u0131yla incecik a\u00e7\u0131n. A\u00e7\u0131lan yufkalar\u0131n \u00fczerine ceviz serpin.<\/p>\n<p><strong>Midye \u015fekli verin: <\/strong><\/p>\n<p>Yufkay\u0131 ortadan ikiye katlayarak yar\u0131m ay \u015fekline getirin. Ard\u0131ndan kenarlar\u0131n\u0131 i\u00e7e do\u011fru k\u0131v\u0131rarak midye \u015feklini olu\u015fturun. Ya\u011flanm\u0131\u015f tepsiye aralar\u0131nda bo\u015fluk kalmayacak \u015fekilde yerle\u015ftirin.<\/p>\n<p><strong>\u00dczerine tereya\u011f\u0131 d\u00f6k\u00fcn:<\/strong><\/p>\n<p>Tereya\u011f\u0131n\u0131 eritip k\u00f6p\u00fcklerini al\u0131n. S\u0131cak tereya\u011f\u0131n\u0131 midye baklavalar\u0131n \u00fczerine e\u015fit \u015fekilde gezdirin. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 180 derece f\u0131r\u0131nda \u00fczeri k\u0131zarana kadar, yakla\u015f\u0131k 30-35 dakika pi\u015firin.<\/p>\n<p><strong>\u015eerbeti haz\u0131rlay\u0131n:<\/strong><\/p>\n<p>\u015eeker ve suyu kaynat\u0131n. Kaynamaya ba\u015flad\u0131ktan sonra limon suyunu ekleyip birka\u00e7 dakika daha kaynat\u0131n. \u015eerbeti ocaktan al\u0131p so\u011fumaya b\u0131rak\u0131n.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-99482 size-large\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.33-1024x699.png\" alt=\"midye baklava \" width=\"1024\" height=\"699\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.33-1024x699.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.33-300x205.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.33-768x524.png 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.33.png 1444w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>Tatl\u0131y\u0131 \u015ferbetleyin:<\/strong><\/p>\n<p>F\u0131r\u0131ndan \u00e7\u0131kan s\u0131cak tatl\u0131n\u0131n \u00fczerine so\u011fumu\u015f \u015ferbeti gezdirin. \u015eerbeti \u00e7ekmesi i\u00e7in tatl\u0131y\u0131 en az 1-2 saat dinlendirin.<\/p>\n<p><strong>Sunum \u00f6nerisi: <\/strong><\/p>\n<p>Midye baklavalar\u0131n\u0131z\u0131 servis ederken \u00fczerine ince \u00e7ekilmi\u015f Antep f\u0131st\u0131\u011f\u0131 serpebilir, yan\u0131nda kaymak ya da dondurma ile sunarak lezzetini ta\u00e7land\u0131rabilirsiniz.\u2028Afiyet olsun!<\/p>\n<h3 class=\"p1\">M\u0130DYE BAKLAVANIN \u015eERBET\u0130 SICAK MI D\u00d6K\u00dcL\u00dcR SO\u011eUK MU?<\/h3>\n<p class=\"p1\">Midye baklavan\u0131n \u015ferbeti, tatl\u0131n\u0131n lezzet dengesini ve dokusunu belirleyen en \u00f6nemli ad\u0131mlardan biridir. \u015eerbetin haz\u0131rlan\u0131\u015f\u0131 s\u0131ras\u0131nda, su ve \u015feker kaynat\u0131larak k\u0131vam almas\u0131 sa\u011flan\u0131r ve birka\u00e7 damla limon suyu eklenerek \u015fekerlenme \u00f6nlenir. D\u00f6k\u00fcm a\u015famas\u0131nda, baklava ve \u015ferbetin s\u0131cakl\u0131k uyumuna dikkat etmek gerekir.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-99483 size-large\" src=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.45-1024x636.png\" alt=\"midye baklava \" width=\"1024\" height=\"636\" title=\"\" srcset=\"https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.45-1024x636.png 1024w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.45-300x186.png 300w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.45-768x477.png 768w, https:\/\/www.tgrthaber.com\/mavikadin\/wp-content\/uploads\/Ekran-Resmi-2024-11-29-18.25.45.png 1482w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p class=\"p1\">E\u011fer tatl\u0131 s\u0131caksa, \u015ferbetin \u0131l\u0131k ya da so\u011fuk; tatl\u0131 so\u011fuksa \u015ferbetin s\u0131cak olmas\u0131 en iyi sonucu verir. \u015eerbeti yava\u015f\u00e7a ve e\u015fit \u015fekilde d\u00f6kerek tatl\u0131n\u0131n her k\u0131vr\u0131m\u0131na ula\u015fmas\u0131n\u0131 sa\u011flamak \u00f6nemlidir. Son olarak, baklavan\u0131n \u015ferbeti iyice \u00e7ekmesi i\u00e7in birka\u00e7 saat dinlendirilmesi gerekir. Bu \u00f6zenli ad\u0131mlar, midye baklavan\u0131z\u0131 hem g\u00f6z al\u0131c\u0131 hem de tam k\u0131vam\u0131nda bir lezzet \u015f\u00f6lenine d\u00f6n\u00fc\u015ft\u00fcr\u00fcr.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tatl\u0131 d\u00fcnyas\u0131nda \u015f\u0131kl\u0131\u011f\u0131n ad\u0131: Midye baklava!\u00a0MasterChef\u00a0\u015fampiyonu Esra Tokelli\u2019nin \u00f6zel dokunu\u015flar\u0131yla, klasik baklavay\u0131 zarif bir sanata d\u00f6n\u00fc\u015ft\u00fcren bu tarifle tan\u0131\u015fmaya haz\u0131r olun. Peki MasterChef birincisi Esra Tokelli\u2019nin midye baklava tarifi nas\u0131l yap\u0131l\u0131r? \u0130\u015fte cevab\u0131\u2026 <\/p>\n","protected":false},"author":16,"featured_media":99484,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_lock_modified_date":false,"footnotes":""},"categories":[101],"tags":[3067,3068],"class_list":["post-99471","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kesfet","tag-esra-tokelli-midye-baklava-tarifi","tag-masterchef-birincisi-esra-tokelli-midye-baklava"],"_links":{"self":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/99471"}],"collection":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/comments?post=99471"}],"version-history":[{"count":2,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/99471\/revisions"}],"predecessor-version":[{"id":99486,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/posts\/99471\/revisions\/99486"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media\/99484"}],"wp:attachment":[{"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/media?parent=99471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/categories?post=99471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgrthaber.com\/mavikadin\/wp-json\/wp\/v2\/tags?post=99471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}